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A while ago, I went to play with my husband in a friend's jujube garden, it was really an eye-opener, full of jujubes, I just ate it, and my husband asked me if I knew what kind of jujube? What dates? Golden silk dates!
What a surprise!! I asked a stupid question, shouldn't the golden silk dates be yellow? As a result, you know, there was a wild laugh in the jujube garden!!
Golden silk bezoars are really delicious, sweet and sour, of course, sweet is greater than sour, crispy, take a bite, click, that is the best golden silk bezoar!
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Now I know the golden silk bezoars, round, semi-oval, red, half-red and half-green, or the kind of all-red delicious, and it is close to black and red is the sweetest.
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When choosing golden silk jujubes, you should also pay attention to the feel, choose the kind of hard, full, and positive shape, do not crooked melon cracked jujubes, of course, do not crack, cracked jujubes are particularly easy to break and not easy to store.
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If you have the conditions, if you have the opportunity, it is best to go to the jujube orchard to pick fresh golden silk jujubes by yourself, then it will be comfortable!! Go home and wash it and put it on the plate, and the family sits around and tastes it together, that's called a beauty!
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Summary. Golden silk bezoars and candied bezoars are two different varieties of jujubes with different colors, tastes and origins, but they are both jujube fruits.
Golden silk bezoars and candied bezoars are two different varieties of jujubes with different colors, tastes and origins, but they are both jujube fruits.
I'm still a little confused, can you be more detailed?
Golden silk dates and candied dates are both varieties of red dates. Golden silk jujube refers to crisp, tender and delicious, red and gorgeous red jujube, its flesh is particularly delicate, juicy and sweet, and rich in nutrients. The candied date refers to the sweet red date, after processing, the surface is coated with a layer of syrup, the taste is sweeter, but the nutritional value is slightly lower than that of the golden silk date.
Although both golden silk dates and candied dates are varieties of red dates, they differ in taste and nutrient content, so they need to be carefully distinguished when buying.
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Golden silk jujube, we usually income a very famous food, belongs to a plant of the jujube rhamnoaceae, the fruit is smaller than ordinary jujube, and the core is also small, and the skin is thin, the flesh tastes very crisp and tender, and the taste is very good, the nutritional value of the golden silk jujube is very high, with some medical value, many people like to eat some, so the best golden silk jujube is better?
In Cangzhou City, Hebei Province, as a specialty of golden silk jujube, for example, in Cangzhou County, Cangzhou, Cangxian, and Haixing are all used as the production place of golden silk jujube, and the taste of Cangzhou's golden silk jujube is very unique, the nutritional value is high, and as a special variety of jujube, it is very precious, and it also has a very high medical effect. It is a very good variety in terms of appearance and taste.
Golden silk jujube is not only very famous in Cangzhou, Hebei, for example, there is also a planting of golden silk jujube in Dacheng, Hebei Province, as a very good variety of algae resources, it has a very good reputation at home and abroad, and there is also a planting of golden silk jujube in Shandong Province, for example, in Qingyun in Shandong Province, golden silk jujube is also one of the traditional specialties, the earliest can be traced back to the Shang and Zhou dynasties, and it was very prosperous in the Ming and Qing dynasties, and there is still a golden silk jujube tree planting in the village for more than 1600 years. The prospect of golden silk jujube in the market, the demand is also very extensive, and many people like to eat it very much, and it has a very high medical value, if we buy golden silk jujube, you can buy it from the above origins.
The above is the good of the golden silk jujube ** introduced to you, in some Hebei, Cangzhou, Shandong and other places have a very long planting of golden silk jujube, and as one of the local specialties, the golden silk jujube is very famous, and the variety is very good, if we buy, you can buy it from the above areas.
Extended reading: Golden Silk Jujube What is Golden Silk Jujube.
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Golden silk bezoars are famous for their excellent quality and rich nutrition. Breaking open the half-dried red jujube, you can clearly see the strands of golden yellow sugar silk sticking to the pulp, stretching and extending two or three inches and continuously, so it is called golden silk jujube. The flesh of golden silk jujube is thick and small, and the nutritional value is very high.
The vitamin content is extremely high, and the peel is thin and tough, and it is shelf-stable. Golden silk jujube is one of the most popular fruits in the domestic and foreign markets.
Therefore, jujube has the reputation of "natural vitamin pill". Jujube is very nutritious, it contains a lot of calories, can be used as a substitute for food, and has been used for disaster relief in history. The vitamin C content is among the best in fruits, about 100 times higher than apples and peaches, and the content of vitamin P is also the highest among all fruits.
The protein content per 100 grams of fresh jujube is almost the highest among fresh fruits. The calorie production of dried jujube is extremely high, close to that of raisins, and the content of protein, calcium, phosphorus, riboflavin, and nick is higher than that of medium raisins.
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Golden silk dates and red dates are very commonly used foods, but they are very different in terms of appearance, taste and nutritional content.
First of all, the appearance of golden silk bezoars is smaller than that of red jujubes, which is oblate and round, crystal clear, transparent in color, and has a certain toughness. The red jujube is oval in shape, with lines on the surface, red or brownish-red in color, and a relatively soft texture.
Secondly, the taste of golden silk jujube is sweeter than that of jujube and has a certain taste, while jujube has a strong sweetness and a softer and waxy taste. Different tastes also determine the different occasions in which they are used, for example, golden silk dates are more suitable for snacks, while red dates are the best choice for desserts, soups and food supplements.
Finally, the nutrient content of wax dust of golden silk bezoars and red jujubes is also different. Golden silk bezoars are rich in protein and a variety of amino acids, and are high-quality proteins**. At the same time, it is also rich in nutrients such as polysaccharides, pectin, and vitamins.
Jujubes, on the other hand, are rich in minerals such as vitamin C, calcium, iron, and phosphorus, making them a good choice for nourishing the body.
To sum up, although golden silk dates and red dates are both fruits, they are quite different in terms of appearance, taste and nutritional content, so they need to be chosen as appropriate in different occasions. Punch hall.
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Summary. The difference between candied dates and golden silk dates is mainly in taste and appearance. The taste of candied dates is soft, the appearance is reddish-brown, covered with a layer of honey, and the taste is sweet; The taste of golden silk bezoars is hard and smooth, the appearance is dark red, there is no honey covering, and the taste is sweet.
To get a better taste, you can take the following measures:1When buying candied dates and golden silk dates, you should choose fresh dates, the skin of the dates should be smooth and not damaged, the size of the dates should be uniform, the color of the dates should be bright, the texture of the dates should be soft, and the smell of the dates should be sweet.
2.When cooking candied dates and golden silk bezoars, according to different cooking methods, candied dates can be soaked in hot water, and golden silk dates can be soaked in water to maintain the taste of the dates. 3.
When consuming candied dates and golden silk dates, it is necessary to pay attention to controlling the amount of consumption to avoid excessive sugar intake and affect health. 4.When storing candied dates and golden silk dates, care should be taken to place them in a cool and dry environment to avoid moisture deterioration.
The difference between candied dates and golden silk dates is mainly in taste and appearance. The taste of candied dates is soft, the appearance is reddish-brown, covered with a layer of honey, and the taste is sweet; The taste of golden silk bezoars is hard and smooth, the appearance is dark red, there is no honey covering, and the taste is sweet. To get a better taste, you can take the following measures:
1.When buying candied dates and golden silk dates, you should choose fresh dates, the skin of the dates should be smooth, there should be no broken fiber and damage, the size of the dates should be uniform, the color of the dates should be bright, the texture of the dates should be soft, and the smell of the dates should be sweet. 2.
When cooking candied dates and golden silk bezoars, according to different cooking methods, candied dates can be soaked in hot water, and golden silk dates can be soaked in water to maintain the taste of the dates. 3.When consuming candied dates and golden silk dates, it is necessary to pay attention to controlling the amount of consumption to avoid excessive sugar intake and affect health.
4.When storing candied dates and golden silk dates, pay attention to placing them in a cool and dry environment to avoid moisture and deterioration.
I'm sorry I don't understand, but can you elaborate on that?
Candied dates and golden silk dates are both high-grade fruits of the jujube family, and their shapes are both round, but there are many differences between them. First of all, the appearance of candied bezoars is smoother than that of golden silk bezoars, while the appearance of golden silk bezoars is rougher than candied bezoars and has a hairy surface. Secondly, the taste of candied bezoars is softer than that of golden bezoars, and the taste of golden bezoars is harder than that of candied bezoars.
In addition, the taste of the candied jujube is sweeter than that of the golden silk bezoar, and the taste of the golden silk jujube is more sour than the candied date. Both candied dates and golden silk dates have a lot of nutritional value, and they are rich in vitamins and minerals that can help the body fight diseases and promote health. In addition, they can also help improve gastrointestinal function, boost metabolism, enhance immunity, improve blood circulation, enhance memory, improve sleep sensitivity quality, etc.
In conclusion, candied dates and golden silk dates are both jujube fruits, and their appearance is similar, but there are many differences between them, such as appearance, texture, and taste. They all have a lot of nutritional value that can help the body fight diseases and promote health.
Yes, it is vacuum-fried.
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