Can you eat leek egg dumplings with kidney disease, and is eating leeks good for kidneys?

Patients with nephritis can eat leek dumplings. The folk so-called "hair thing" is actually not scientific. There is no scientific basis for the folk saying that leeks are hair products that may cause aggravation of inflammation, so leeks as so-called hair products can actually be eaten for patients with nephritis.

However, patients with nephritis have some dietary precautions:

1. Patients require a low-protein diet and control protein intake. Therefore, if leek dumplings contain a lot of meat, you should also pay attention to the total amount of intake, generally speaking, the patient's protein intake is controlled to about eighty percent of the average person.

2. If the patient has obvious high edema, such as edema of the lower limbs, face and other parts, and even some patients have edema of the whole body, at this time it is necessary to appropriately limit the intake of water, eat dumplings, and drink less soup at this time.

Leeks are aphrodisiacs, it is best not to eat them with kidney disease, there will be conflicts for free, patients with kidney disease should eat more kidney tonics, and less aphrodisiacs.

It can be eaten, chronic nephritis patients can eat when their condition is mild, chronic nephritis patients are best not to eat it when phosphorus is restricted, and chronic nephritis patients who do not require phosphorus restriction can eat it if the doctor does not require phosphorus restriction.

If you have kidney problems, don't eat leek egg dumplings, because leeks are originally hair products, and there may be some effects on the body.

That's got to be told to you by a doctor. What if it's best to see a doctor and let the doctor tell you if you can eat it?

From the perspective of traditional Chinese medicine, leeks are warm and pungent in taste, and have the effect of pungent dispersion. This spicy fragrance banishes the cold from the body. And leeks enter the liver meridian and can inflate liver qi. In addition, leeks are also a good ingredient for replenishing yang and warming the kidneys.

Leeks are not only tender and delicious, but also nutritious. Leeks can treat frequent urination and enuresis because of the warmth of the liver and kidneys and life. It has the functions of helping yang, solidifying essence, treating belts, and warming waist paint.

Leeks are helpful for tonifying the kidneys. Eating leeks is good for the kidneys.

Leeks are sweet, pungent, warm and non-toxic. It is an invigorating and strong medicine, which has the effect of strengthening the stomach, refreshing and warming. The juice of roots and leaves has the function of reducing inflammation, stopping bleeding and relieving pain. It is suitable for symptoms such as liver and kidney yin deficiency and night sweats.

Although leeks have many benefits for the human body, more is not better. People with eye diseases should eat with caution; People with impotence and fever should avoid eating.

The effect of using leeks or leek seeds alone is still limited, and it is best to use it in conjunction with other Chinese medicines to tonify the kidney and strengthen yang, such as Morinda officinalis, Cistanche, Cuscuta seed, Yamagi meat, deer antler, seahorse, etc.

Eating leeks is good for the kidneys, leeks are hot, have the effect of warming and yang, can disperse the cold in early spring, warm and promote yang, enhance physical strength and promote blood circulation, and have a good effect on the kidneys.

Leek Introduction: Leek, (scientific name: a.) tuberosum rottl.

ex spreng.Aliases: abundant ben, grass stalactites, yang grass, lazy vegetables, long-lived leeks, aphrodisiac grass, flat cabbage, etc.; It is a perennial herbaceous plant of the lily family, with a special strong odor, the rhizome is horizontal, the bulb is narrow and conical, and it grows in clusters; Scaly outer skin yellowish-brown, reticulated fibrous; leaves basal, strip-shaped, flattened; Umbel inflorescence, apical.

Leaves, flowers and flowers are eaten as vegetables; Seeds can be used in medicine, which has the effects of tonifying the kidney, strengthening the stomach, refreshing, stopping perspiration and astringency. In traditional Chinese medicine, some people call leeks "intestinal cleansing grass". Leeks are adaptable, cold and heat tolerant, and are cultivated everywhere throughout the country.

Generally, it is good, and it is necessary to have good leeks, and you can't eat too much.

Chronic nephritis can eat leeks. Leeks are hot, with the effect of warming yang, chronic nephritis will have kidney yang deficiency caused by dampness internal stop, so there will be facial edema, you can eat some leeks appropriately, the disease and the recovery of the body are helpful.

Diabetics can eat leek egg dumplings because there are no sugary ingredients in them. So it's edible.

Of course, diabetics can eat dumplings with leeks and eggs, although diabetics should pay strict attention to their diet, but they can also eat some starchy foods, provided that hypoglycemic drugs are used reasonably. The most important thing is to adjust your mood at ordinary times, pay attention to exercise, and if you are obese, you should pay attention to **, and regularly go to the hospital for blood sugar testing.

This is okay, but you must pay attention to how much you can't dismantle, it may affect you, right?

Hello, it is okay to go to a small amount of leek egg dumplings, but you must cooperate with the doctor to control this condition.

Leeks are not high in sugar and do not affect blood sugar levels. Therefore, diabetics can eat leek stuffed dumplings. Don't worry too much about that.

However, it is necessary to limit the intake of pasta, and if it is not enough, it should be supplemented with vegetables, such as Chinese cabbage, radish, tomatoes, cucumbers, zucchini, leeks, celery and other vegetables. It is necessary to pay attention to strengthening exercise, taking hypoglycemic drugs regularly, and controlling blood sugar. I hope my reply is helpful to you.

Eggs contain very high-quality protein and are easily digested and absorbed, from the perspective of amino acids, eggs contain essential amino acids, very close to the composition of the human body, and its proportion is also very close to the pattern of essential amino acids required by the human body. At the same time, diabetic patients often have insufficient intake of high-quality protein in the body due to improper diet control, so as a better high-quality protein**, it is recommended that diabetic patients consume 1-2 whole eggs per day.

Expert answer: Can you eat leek nephritis.

Can you eat leeks with glomerulonephritis? It should be combined with the patient's details: each 100 grams of leeks contain grams of protein, fat, carbohydrates, 50 mg of calcium, 45 mg of phosphorus, mg of iron, 31 mg of vitamin C, especially the content of carotene reaches milligrams, which is the highest among all vegetables.

In addition, it also contains more cellulose, volatile oils and sulfides; Therefore, it is best not to eat leeks when nephritis patients are limiting phosphorus and iron, because if they eat, it will increase the burden on the kidneys. But not all patients can not eat leeks, about those patients who do not require phosphorus restriction and iron restriction can eat it.

In addition to some patients with kidney disease who cannot eat leeks, some people should also fast, such as patients with fever, yin deficiency and fire, gastric ulcer bleeding, indigestion, tuberculosis hemoptysis, nosebleeds, hemorrhoids and other patients are not suitable for eating.

Glomerulonephritis can eat leeks, which will not cause serious disease, so patients do not need to worry too much. Moreover, leeks also contain a lot of fiber, and if you eat them regularly, it may have a certain effect on promoting gastrointestinal peristalsis and keeping your stool smooth. Lingbai multibacterial powder for nephritis conditioning effect is still good, for the elimination of proteinuria, occult blood is also very helpful, is the same formula of medicine and food, good for the kidneys and nourishing the kidneys, does not increase the burden on the kidneys, there is no toxicity of drugs.

And it can be taken for a long time.

Problem analysis: Chronic renal failure should not eat more leeks.

Suggestions: Leeks contain protein, fat, carbohydrates and other nutrients, but also very rich in vitamins and a variety of minerals calcium, iron, phosphorus, etc. Traditional Chinese medicine believes that the temperature of leeks can play a role in warming the kidneys and helping yang, benefiting the spleen and stomach, dissipating stasis and detoxifying, and lowering lipids.

However, patients with chronic kidney failure should not eat more.

Therefore, chronic kidney failure should not eat leek dumplings!