Contraindications of white fungus lotus seed soup Pay attention to these points when eating white fu

Tremella is moist and greasy, and those with cold cough and damp phlegm should eat with caution, and it is not suitable for those who have diarrhea after eating. Rock sugar white fungus has a high sugar content, so it should not be eaten before going to bed, so as not to cause an increase in blood viscosity.

2.When purchasing, the white fungus is dry, white and yellowish, large, shiny, and thick gum as the top grade. If the color is too white, it is often processed and bleached, and if the color is yellow and turbid, it is stored for too long and should not be purchased.

3.Before eating, white fungus must be soaked in cold water (all rise), then soaked in hot (warm) water for 20 to 30 minutes, and then rinsed several times with clean water before eating. After soaking, the unopened parts should be removed, especially those that are yellowish.

4.Spoiled white fungus should not be eaten to prevent poisoning. The deteriorated dried white fungus is burnt yellow or greenish-brown, not bright, the flower shape is thin and weak, fragile, there are black spots on the pedicle, or orange-red patches, after blisters, sticky and peculiar smell.

In addition, there is a danger of mold on dry products with fluffy surfaces.

<>1. Women with bleeding or menstruation should not eat. Tremella itself has an antiplatelet coagulation effect, and people with bleeding will cause aggravation of bleeding after eating, which is not conducive to wound healing. Women may experience excessive menstrual bleeding if they consume white fungus during menstruation.

2. People with bloating should not eat. To be precise, people with abdominal distension should not eat white fungus lotus seed soup, because white fungus lotus seed soup can easily cause abdominal distension to become more and more serious.

3. Patients with external cold, hemorrhage and diabetes should use with caution. Diabetic patients should avoid eating foods with more sugar, so white fungus lotus seed soup is not suitable for consumption.

4. It is not suitable for the elderly and children. Tremella is very cold and may cause diarrhea and other conditions, so be careful.

5. Those with wind, cold, cough and damp phlegm should eat with caution, and those with diarrhea after eating are not suitable. Rock sugar white fungus has a high sugar content, and it should not be eaten next to the mu before going to bed, so as not to cause an increase in blood viscosity.

1 There are not many taboos in lotus seed white fungus soup itself, and from the perspective of eating taboos, there are mainly the following points:

Lotus seed white fungus soup is not suitable to eat more food, lotus seeds contain a lot of starch, is required to a certain digestion and absorption capacity, and then white fungus contains a lot of dietary fiber and gelatin, for the stomach is also a burden, a large amount of lotus seed white fungus soup may cause gastrointestinal discomfort.

Because the lotus seed white fungus soup is rich in nutrients, it is more likely to deteriorate if it is placed for a long time, and substances harmful to the body may be produced in the lotus seed white fungus soup after spoilage.

Therefore, spoiled lotus seed white fungus soup is inedible, no matter what degree of deterioration, it is not edible, so as to avoid poisoning.

21. People with bleeding symptoms: For people with bleeding symptoms or people after surgery, it is not allowed to eat lotus seed white fungus soup, because white fungus contains substances that inhibit platelet coagulation, which may lead to continuous bleeding for such people.

2. People with wind-cold cough: For people with symptoms of wind-cold cough, it is not suitable to eat lotus seed white fungus soup, white fungus has the effect of nourishing yin and moisturizing dryness, and for patients with wind cold cough, eating lotus seed white fungus soup is easy to aggravate the symptoms.

3. The elderly and young children: It is also not suitable for the elderly and young children to eat lotus seed white fungus soup, mainly because the digestion and absorption function of these two groups of people is relatively weak, and eating lotus seed white fungus soup is prone to indigestion and other uncomfortable symptoms.

4. Diabetic patients: Because the sugar content in white fungus is relatively high, the starch content in lotus seeds is high, and in order to taste better, sugar will be added to lotus seed white fungus soup, which is easy to increase blood sugar for diabetics, thus affecting the condition, so diabetics need to be cautious about eating.

3 Yes. Lotus seed white fungus can be soaked overnight and then boiled the next day, so that the lotus seeds can be soaked softer, the white fungus is fully soaked, and the lotus seed white fungus soup will be made faster, and can make a sticky and delicious lotus seed white fungus soup.

However, it should be noted that when the lotus seed white fungus is soaked, it is best to put it in the refrigerator to refrigerate and soak, because it is easy to deteriorate overnight, and it can be prevented from deteriorating and inedible by putting it in the refrigerator.

4. It is easy to cause gastrointestinal discomfort.

Lotus seed white fungus soup should not be eaten every day mainly to prevent indigestion, because lotus seed white fungus soup requires a certain digestion and absorption capacity, and it takes a certain amount of time to digest and absorb lotus seed white fungus soup.

Eating it every day is easy to cause excessive gastrointestinal pressure, which can cause gastrointestinal discomfort, so it is best not to eat lotus seed white fungus soup every day, it is recommended to eat it once every 2-3 days.