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Eggs can be boiled or scrambled for use. In general, boiled eggs have the highest nutritional value. Because no other ingredients are added during the cooking process, the nutrients in the eggs are not lost to the greatest extent.
Eggs are rich in protein, lecithin and cholesterol, and the daily intake can be controlled at 1 2 pieces.
Eggs have the highest nutritional value when eaten directly after being boiled. Because there is no addition of other foods and ingredients, the protein content of eggs can be guaranteed, and the calcium and potassium ions are also relatively rich, which can effectively enhance the body's immunity, increase the strength of bones, and promote metabolism. It has a certain preventive effect on cardiovascular and cerebrovascular diseases, but it should be noted that patients with cholecystitis are not recommended to eat eggs.
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Hard-boiled eggs, one hard-boiled egg every morning are very nutritious. The omelette is also good.
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It took decades to live to know that eggs were more nutritious than they did.
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Stir the starch with water, break the eggs, put water in the pot and put the starch water, stir while adding the egg liquid, and the sesame oil and coriander, which is delicious.
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Buy some vegetables you like to eat, then chop them, open the eggs and stir them thoroughly, mix them with the vegetables, put some salt and water in a bowl, put them in the steamer to steam them into egg custard, and drop a few drops of sesame oil after they come out of the pot. It is nutritious, and the key is that it is delicious and clean.
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1.Boiled eggs.
Boiled eggs are one of the regular ways to eat eggs, boiled eggs can keep all the nutrients in the eggs, there will be no loss, and it is easier to be absorbed by the human body, so this way of eating is the most nutritious. However, when boiling eggs in clean water, it should be noted that the eggs should be boiled in a pot under cold water, and the water should be boiled for three minutes, and then the fire should be stopped and soaked for another 5 minutes, so that the eggshell is more chain residue and easy to peel off.
2.Stewed eggs.
Stewed eggs have the effect of strengthening the spleen and stomach, and can be described as a natural digester. Stewed chicken hole noisy eggs will not destroy some of the nutrients in the eggs, and they are easily digested and absorbed by the human body. The specific operation is relatively simple, you only need to beat the eggs, add twice the water to the egg mixture, add an appropriate amount of salt, and steam it over medium heat for 3 to 5 minutes before eating.
3.Boiled eggs with goji berries.
Goji boiled eggs have the effect of replenishing qi and summoning the servant, choose about 25 grams of wolfberry and put it in clean water with the eggs, after cooking, the outer eggshell will be removed and continue to cook for about 5 minutes, and then the eggs will be eaten, and the soup can be drunk.
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Eggs boiled and eaten have 80% nutrition, but don't live too long, fry and eat 70%, the best is to make egg custard, the highest nutritional value and it is also to go to the fire.
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It is best to eat it cooked with the shell, fried or scrambled will destroy the nutrients of the eggs.
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Soft-boiled eggs are not good. Because it's not ripe.
It's likely that there are some bacteria in it that aren't killed.
Long-term consumption of soft-boiled eggs is easy to get sick.
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Steamed eggs are also nutritious when eaten raw, but they are also prone to getting sick.
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Steamed eggs should be more nutritious; Everyone knows how to do it, so I don't need to say it.
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It is better to boil eggs in water, which is more nutritious, because the nutrients of boiled eggs are not lost!
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Of course, boiled eggs are best, scrambled, fried, etc. will destroy their nutritional value.
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Break the fresh eggs and put them in the boiling water that has been ready, then add a little brown sugar, and you can eat them after 3-5 minutes, which is the most nutritious.
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There are many bacteria that cannot be eliminated when eaten raw, and they directly enter the human body, so they should be cooked and eaten. Boiled eggs are best eaten cooked and will not destroy the nutrients.
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