How do you cook? Faint! Give some tips if you have time!

1 You must first prepare the ingredients 2 According to the ingredients, you can try to get some ingredients for the pot yourself, such as chopped green onions, minced garlic and ginger, etc., you can also choose the ingredients according to the recipe 3 Light the fire, you must wait for the pot to heat up and put the oil, because you are not familiar with cooking, you can wait for the oil to be warm When the ingredients of the pot are to put small ingredients such as chopped green onions in the pot. Note: Be sure not to wait for the oil to be too hot4 If the frying is simple, put the ingredients into the pot at once, do not throw them, pour them slowly, and if they are complicated, put them into the pot in order.

Note: Generally, things that are easy to cook are put later, such as eggs and other 4 put seasonings such as soy sauce, vinegar, and so on. Note:

Depending on each dish, the order of the condiments is also different. 5 dishes 7, 8 minutes cooked, then add salt, monosodium glutamate, etc. When the dish is cooked, put in some sesame oil and the like, and you don't cook much, and you are afraid of splashing oil on yourself, you can choose a longer spatula, cooking is a very interesting thing, even if the pot is 'on fire', it doesn't matter, use a shovel to press down the fire, or cover the pot, never pour water.

Dear, I will call you myself, and I will give you the best.

It's simple, buy a cooking guide. Just follow the instructions.

Find recipes on the Internet, there are many of them, just follow the steps of the recipe.

When the oil is hot, put down the vegetables that you have cut, put some salt, put some MSG, put some soy sauce, and show him the recipe with a spatula and he's going to faint. Let your family teach you. Best,

Is it cooked in a rice cooker? If yes, the steps are:

1.First measure how many people eat and how many rice they need.

2.Then wash the rice with an appropriate amount of water, and it is enough to wash it twice.

3。This is a key step, it determines the degree of softness and hardness of the rice you cook, pour the rice into the pot and add the right amount of water, if you like to eat softer, add a little more water, if you are not sure about adding water, use your index finger to measure, the water level should exceed the tip of the index finger from the first section to the middle of the second and a half sections, if you want to harder the water level to the first section of the index finger is a little more than that.

4。The next thing is to plug in the plug and press the button of the rice cooker to cook the rice.

That's why you have an electric heater, and the electricity consumption will drop if you turn on the electric heater less. I don't know how to use your electric heater, if it is turned on for a long time, it will cost electricity, assuming that your electric heater is 2 kilowatts, open for 20 hours a day, this day the photoelectric heating will consume more than 40 kilowatts of electricity (no matter how big the power is more electricity), plus other electrical appliances, 50 kilowatts a day electricity is not easy to use, and the power consumption of the induction cooker is also very powerful.

341 7 days kWh.

The normal situation of electricity in general households is about 1 degree a day, it is relatively normal, your 2 kWh per hour electricity is a bit exaggerated, first check whether your household appliances have electricity consumption in vain.

Then check whether your home's electricity meter is normal, take a picture of the meter, and then continue to help you electric heating and induction cookers are large power consumers, about 2 degrees per hour, 1 degree (depending on the power size) Especially electric heating, it takes a long time in winter and consumes more electricity.

Practice makes perfect, there is no skill, don't put too much salt, don't put too much oil.

Just estimate it, and if you do more, you will have experience. You can compare it with other things with weight, such as bagged salt or something, all of which have weights, and you can compare them by hand.

You learn to eat by yourself and don't stipulate that you must come according to his amount, even if you get a scale, it is impossible to get the same drop as his taste, so you directly look at his ingredients and steps to do it, as for the amount of your own look at it, don't make it very salty It's okay to get it a few more times, in fact, it is more important to pay attention to the heat.

This is not a prescription, so don't be so entangled, it doesn't matter if you have more or less, 250 grams of black bean sprouts is half a catty, you can use the scale in the rice cooker, one liter is 1000 grams, and so on.

If you use weighing to cook, how long does that dish have to be cooked? In fact, you don't need to measure the amount of pro, you just need to see how many of these condiments roughly proportional, and then put it according to personal taste, but don't put too much salt at a time, put a little taste, and then put a little, often cook and slowly know how much salt to put in the fried dishes, and other condiments are also, according to your taste and the color of the dish, choose how much to put. It doesn't have to be as many grams as the recipe says.

Slowly you will become a good chef.

Haha, let's find a scale. Actually, it's pretty much fine.

It's not like that, I want to learn what I'm good at, what I like, really, I'm just obedient and learn what I don't like, I'm about to graduate, and I haven't got all the documents, just because I don't like it.

There are many things that you will encounter with the support or opposition of your family before you get married, but if you believe that you can go down the path you choose, stick to your own awareness.

It is recommended to watch the movie "Three Fools in Bollywood".

Stick to yourself, and you can be a ** teacher and run a class in the future.

Recruitment The center is now recruiting a female cook over 18 years old and under 45, requiring to be able to cook home-cooked food, and good cooking skills are preferred. Salary negotiable. Contact:.

**123456

Pls do you recruit no address in**.