How do you cut cucumbers and how do you cut cucumber strips?

1.First, wash the cucumber and cut off the head and tail, which can be cut diagonally when cutting off the head and tail2Then cut the cucumber into several sections, each section is controlled at 3-5cm, not too long, it should be noted that it must be cut diagonally.

3.Then put the cut small cucumber on the cutting board vertically, and cut it directly from top to bottom with a kitchen knife, no section of cucumber can be cut four or five to, and the cut cucumber is diamond-shaped. 4.

The cut cucumber should not be too long, too long on the one hand it is inconvenient to cut the knife, easy to cut into the hand, on the other hand, too long is not beautiful. 5.Why should the cucumber be cut diagonally in the cutting section, because if it is not cut diagonally, the final cucumber will not be diamond-shaped, but rectangular.

The round cucumber slice is directly cut into small slices diagonally from the whole cucumber, and it can be cut into small round slices with **. In addition, after cutting the cucumber in half, it can also be cut into a semicircle, and the cucumber can also be patted. For skilled chefs, cucumbers are even more often cut.

Wash one cucumber and try to choose a straighter one. Two chopsticks are clamped between the two ends of the cucumber. (After cutting this one, I replaced it with a slightly curved cucumber.) Cut small slices of about 2mm at right angles to the cucumber, because there are chopsticks at the bottom of the cucumber, the cucumber will not be cut.

A chef friend taught me how to cut cucumbers, and my wife likes to cut cucumbers like this.

In our country, making delicious dishes requires not only super high cooking skills, but also some practical operation methods, such as steaming methods, stewing methods, frying methods, and so on. By learning these skills, you will be able to make better dishes with a variety of delicious dishes and get compliments from your loved ones. So, how is it easiest to dice cucumbers?

Hob block is one of the more commonly used cutting methods of cutting things, Shengyan one wants to use a small piece of cucumber to mix a small cold dish to eat, because a few days ago cut cucumber and cold vegetables always cut the cucumber into cubes, today change the way to eat, simply cut the cucumber into a hob block to eat, the effect is really good. Cut the cucumber into hob pieces and then mix the cold vegetables, I feel that the cucumber in the hob pieces absorbs the salt sauce more fully, and the cold dishes are more delicious and delicious. In terms of safety, it should be noted that when using a kitchen knife to cut the hob pieces of cucumbers, you should pay attention to safety and do not cut them.

Method 1: Dice.

1.Wash and peel the cucumber and cut it into thick strips.

2.Arrange the thick cut strips neatly and cut into cubes.

3.Cut the remaining thick strips into cubes of the same size.

Method 2: Cut the blades.

1.Take a piece of washed cucumber.

2.Cut the cucumber in half.

3.Take half of them, cut side down.

4.Make a cut near the edge, don't cut it.

5.Cut the piece with a second knife and cut off the piece.

6.Repeat this until you finish cutting.

Method 3: Cut diamond-shaped blocks.

1.Take a piece of washed cucumber and cut it in half.

2.Cut the cucumber into thick strips.

3.Remove the cucumber pulp.

4.Arrange the strips of cucumber neatly with the cucumber strips removed.

5.Use an oblique knife to cut the cucumber strips into diamond-shaped pieces.

6.Use this method to cut all the remaining cucumber strips.

Method 4: Cut the spiral.

1.Take a piece of washed cucumber and use a knife to make a small cut on the top of the cucumber.

2.Rotate the cucumber inward and cut the knife outward with the cucumber.

3.In this way, the cucumber is cut into spirals.

Ingredients: 1 cucumber.

Specific steps: 1. First wash the cucumbers you bought.

2. Then cut the cucumber into quarters from one end to the other.

3. Then cut the cucumber flat and cut off the cucumber seeds. You can also put 4 strips together to remove the seeds.

4. Next, you can cut the strips and cut the strips, and the dices are just a little shorter than the strips.

5. The following is a picture of the finished product of the cut cucumber strips.

Precautions for consumption:

Cucumber is sweet, sweet, cool, bitter, non-toxic, and enters the spleen, stomach, and large intestine; It has the effect of removing heat, diuretic, clearing heat and detoxifying; Indications for polydipsia, sore throat, burning eyes, fire burns. There is also a ** effect.

Cucumber rinds are rich in nutrients and should be kept for raw consumption. However, in order to prevent the harm of pesticide residues to the human body, cucumbers should be soaked in salt water for 15 to 20 minutes before washing raw food. When soaking cucumbers in salt water, do not pinch the head to remove the roots, and keep the cucumber intact to avoid the loss of nutrients from the cut surface during the soaking process.

In addition, cold salad should be cooked and eaten freshly, and should not be left for a long time after cooking, which will also promote the loss of vitamins.

The above content reference: Encyclopedia - Cucumber.

The 10 simple ways to cut cucumbers are as follows:Ingredients: 1 cucumber.

1. Prepare the cucumber, clean it, and remove the cucumber thorns from the skin, as shown in the picture below.

2. Use a kitchen knife to cut the cucumber into sections, as shown in the figure below.

3. The upright cucumber segment looks like a parallelogram.

As shown in the figure below.

4. Then use a vertical knife to cut the cucumber segments into slices, as shown in the figure below.

5. The diamond-shaped slice is cut out, as shown in the figure below.

Here's how:Material Tools: Kitchen knives.

1. Put the washed cucumber on the cutting board and cut off the head and tail, and cut the cucumber diagonally and evenly into thin slices, as shown in the figure below

2. The more oblique the angle, the longer the cucumber shreds will be, as shown in the figure below

3. Flatten the cut slices and cut them vertically and evenly, as shown in the figure below

4. The cucumber can be cut well, as shown in the figure below

As follows:

1. Dice: Wash and peel the cucumber and cut it into thick strips. Arrange the thick cut strips neatly and cut into cubes. Cut the remaining thick strips into cubes of the same size.

2. Cut with a blade: take a piece of washed cucumber. Cut the cucumber in half. Take half of them, cut side down. Make a cut near the edge, don't cut it. Cut the piece with a second knife and cut off the piece. Repeat this until you finish cutting.

3. Shredding: Take a long strip of cut cucumber and remove the gourd. Cut the strips of cucumber into sections. Lay the cucumber segments flat. Use a flat knife to cut the cucumber segments into thin slices. Arrange the cucumber slices neatly. Then cut the cucumber slices into thin strips.

How to eat cucumbers:

Cucumber It is a very unique vegetable, which belongs to the fruit and melon category. It can be used to stir-fry and eat, of course, it is best to eat it directly cold, so that you can taste its most essential taste.

In addition to eating cucumbers as dishes, you can also choose to enjoy cucumbers as fruits, because cucumbers have a very moist taste and taste no worse than some other fruits. But when eating cucumbers, you must pay attention to cleaning the cucumber, or peeling off its skin, because if the cucumber is not cleaned, there may be some pesticide residues on its skin.

The cucumber pattern is cut as follows:1. Cut the cucumber on opposite sides, turn over half of it, and cut the other side into a large bevel.

2. The first knife should not be cut off in the atrium, and the second knife should be cut off.

3. Fold the top cucumber slice inside, which is a simple edge. Ambush.

4. Cut a few more strings so that you can see a cucumber flower, which looks more beautiful and appetizing.

Cucumber, a cucumber plant of the Cucurbitaceae family. It is widely cultivated in temperate and tropical regions, and is distributed throughout China. Cucumbers have thick skins and a light taste.

It likes humidity and heat, and strictly requires short days. There are many landraces, such as the golden cucumber of tin sales, the cucumber of Chinese Banna and the large cucumber of Zhaotong. Cucumber is sweet, sweet, cool, bitter, non-toxic, and enters the spleen, stomach, and large intestine;

1. Dice: Wash and peel the cucumber and cut it into thick strips. The cut thick strips are placed on the old and neat, and cut into cubes. Cut the remaining thick strips into cubes of the same size.

2. Cut with a blade: take a piece of washed cucumber. Cut the cucumber in half. Take half of them, cut side down. Make a cut near the edge, don't cut it. Cut the piece with a second knife and cut off the piece. Repeat this until you finish cutting.

3. Cut the head and respect the silk: take a long strip of cut cucumber and remove the gourd. Cut the strips of cucumber into sections. Lay the cucumber segments flat. Use a flat knife to cut the cucumber segments into thin slices. Arrange the cucumber slices neatly. Then cut the cucumber slices into thin strips.

Method 1: Dice.

1.Wash and peel the cucumber and cut it into thick strips.

2.Arrange the thick cut strips neatly and cut into cubes.

3.Cut the remaining thick strips into cubes of the same size.

Method 2: Cut the blades.

1.Take a piece of washed cucumber.

2.Cut the cucumber in half.

3.Take half of them, cut side down.

4.Make a cut near the edge, don't cut it.

5.Cut the piece with a second knife and cut off the piece.

6.Repeat this until you finish cutting.

Method 3: Cut diamond-shaped blocks.

1.Take a piece of washed cucumber and cut it in half.

2.Cut the cucumber into thick strips.

3.Remove the cucumber pulp.

4.Arrange the strips of cucumber neatly with the cucumber strips removed.

5.Use an oblique knife to cut the cucumber strips into diamond-shaped pieces.

6.Use this method to cut all the remaining cucumber strips.

Method 4: Cut the spiral.

1.Take a piece of washed cucumber and use a knife to make a small cut on the top of the cucumber.

2.Rotate the cucumber inward and cut the knife outward with the cucumber.

3.In this way, the cucumber is cut into spirals.

Method 5: Slice.

1.Cut the washed and peeled cucumber in half.

2.Take half of them and cut them in half.

3.Remove the gourd.

4.Slice with an oblique knife.

5.Cut the remaining cucumber strips into slices.

Method 6: Shredding.

1.Take a long strip of cut cucumber and remove the pulp.

2.Cut the strips of cucumber into sections.

3.Lay the cucumber segments flat.

4.Use a flat knife to cut the cucumber segments into thin slices.

5.Arrange the cucumber slices neatly.

6.Then cut the cucumber slices into thin strips.

Method 7: Cut into strips.

1.Take half of the washed and peeled cucumber and cut it in half.

2.Remove the gourd.

3.Cut the cucumber strips into two sections.

4.Cut the cut cucumber in half again.

5.Use a knife to cut the cucumber segments into strips.

6.Cut the remaining cucumber segments into strips.

Method 8: Cut the crescent slices.

1.Take a piece of washed cucumber and cut it in half.

2.Then use a knife to cut the cucumber diagonally into crescent slices.

3.Cut the remaining cucumbers into crescent slices.

Method 9: Cut the cucumbers.

1.Take a section of the washed cucumber and cut it vertically with a knife, but do not cut it, until the whole section of the cucumber is cut.

2.Put the cucumbers in reverse and cut them the same way you just did, but don't cut them off.

3.Gently pull the sliced cucumber apart with your hands.