What is the meaning of grains What does the meaning of grains mean?

The commonly known as "five grains" refers to the five types of grains. "Five grains", there are many different sayings in ancient times, the most important two are two: one refers to rice, millet, millet, wheat, and soybean; The other refers to hemp, millet, millet, wheat, and soybean.

The difference between the two is: the former has rice without hemp, and the latter has hemp without rice. The ancient economic and cultural center was in the Yellow River Valley.

The main production area of rice is in the south, while the cultivation of rice in the north is limited, so there is no rice in the "five grains" at first.

Historical recordsThe "five grains" are the five kinds of grains referred to in ancient times. than the Analects

Older books such as the Book of Songs

In the Book of Books, etc., there are only "hundred grains", and there is no mention of "five grains". From 100 grains to 5 grains, is it possible that the variety of food crops has decreased?

In the beginning, people often gave several different varieties of a crop a proper name, so that there were many lists. Moreover, the word "hundred" here is just used to refer to many, and there are not really a hundred. The emergence of the term "five grains" indicates that people have a relatively clear concept of classification, and at the same time reflects that there were five main food crops at that time.

Interpretation of the Five Elements Ancient thinkers in China tried to use this substance to explain the origin of all things in the world, the five elements are an important part of Taoist doctrine and theory, and Chinese medicine uses the five elements to explain various physiological and pathological phenomena.

Go on an outing to the countryside.

Can you tell the difference between the crops in the field?

What did the ancient "five grains" refer to?

What do we often hear about "miscellaneous grains" and "coarse grains" refer to?

Send you a few pictures.

Read it carefully. Don't worry about being complained about "no grains" anymore!

Why do you have to distinguish between "grains"?

When you see this, do you remember what "five grains" are?

In fact, Xiaobu is still ...... "no distinction between grains".After all, today, when we have entered a moderately prosperous society in an all-round way, the vast majority of Chinese people have long since lost the problem of food and clothing, and the "five grains" as basic food crops have long been not a problem that ordinary people need to worry about and pay attention to.

There is a hot topic on Weibo today: "Why do you need to distinguish the five grains"? Many people don't think it makes much sense to distinguish clearly, but you can't say that there is no point in memorizing the "grains"!

The Chinese have just eaten enough for many years, and they do not forget the past, and the teacher of the future. During the epidemic last year, the world's major grain-producing countries have restricted exports, and those countries that rely on imports have continued to grow like crazy, and the people are struggling to make a living.

The meaning of "knowing the five grains" is to let everyone know that agriculture is the foundation of the country, especially to let children know: we can do without mobile phones, we can have no electricity, we can have no cars, we can even have no houses, but we can never live without food.

Five grains is a broad concept that in ancient times specifically referred to the following five food crops: 黍 (shǔ), 稷 (jì), 菽 (shū), wheat (shū), and rice. The words millet, millet and soybean look unfamiliar.

In the modern sense, grains refer to rice, wheat, soybeans, corn, potatoes, and it is customary to refer to grains other than rice and flour as cereals.

Commonly known as grains is wrapped in fruits and vegetables, everything that can be eaten, not a single food crop, I will tell my friends about the real grains, which is handed down by the elders, the valley of the sky, the valley of the earth, the valley of the waist, the valley of the horns, the valley of the vines, this is the real grains, I want to know what the valley represents, contact me!

Wugufeng: Pinyin: wǔ gǔ fēng refers to a good year and a good harvest of grain.

Grains are grains, such as rice, wheat, soybeans, and the like.

Grains: roots, stems, leaves, flowers, fruits. This is the representative statement of the five grains!

Refers to grain, the five grains are rice, millet, millet, wheat, and beans.

The five grains are: millet, millet, soybean, wheat, and rice.

The five grains "millet, millet, wheat, mushroom, and rice" refer to the following:

1. Millet: Millet shelled, that is, yellow rice, its seeds are sticky after cooking, and can be used to make wine and cakes. Because it is not conducive to digestion, "millet" is basically not used as a staple food now.

2. Millet: also known as millet, the growth is drought tolerant, there are many varieties, commonly known as "millet has five colors", there are white, red, yellow, black, orange, purple millet of various colors, and there are also sticky millet.

3. Wheat, a class of grasses, a kind of grains, divided into wheat, barley and other types.

4. Mushroom: A general term for beans, as the old saying goes: "Soybean is the strongest."

The ancient name is 尗, the Chinese name is the bean, and the word is now Shu. The general name of the beans. However, soybeans are called soybeans, bean seedlings are called Huo, and small beans are called wattles.

Bean products are also one of the favorite foods of the Chinese people.

5. Rice is a kind of cereal crop with straight stem of the grass family, and the main type is "rice" (which has always referred to light rice) with soil cultivation.

1.黍 (shǔ) is an annual herbaceous plant, the leaves are linear, the seeds are pale yellow, the skin is called yellow rice, it is sticky after cooking, and it is one of the important food crops in ancient China.

2."稷 (jì)", also known as millet, commonly known as millet, also known as yellow sorghum, was the most commonly used staple food in ancient times.

3.The seal script for 菽 (shū) is written as 尗, which means to look like a bean growing. "Shu" is a general term for legumes.

4."Rice" and "wheat" are very familiar to everyone, and now they are an indispensable staple food for people.

Explanation of grains.

the five cereals of rice,two kinds of millet ,wheat and leans]

Refers to grain, the five grains are rice, millet, millet, wheat, and beans Explain in detail the five kinds of grains. The referents vary. "Zhou Li, Tianguan, Disease Doctor" :

With five flavors, five grains, five medicines to nourish their diseases. Zheng Xuan's note: Yunhuai "five grains, hemp, millet, millet, wheat, beans."

Mencius Teng Wen Gong Shang: Arboriculture grains, grains are ripe and the people breed. Zhao Qi Note:

The five grains are rice, millet, millet, wheat, and soybean. "Chu Ci Big Move": Five grains and six thousands.

Wang Yi Note: "Five grains, rice, millet, wheat, beans, and hemp. "Su Zhiyou asked: The Theory of the Hidden Qi Law":

Grains for nourishment. Wang Bing notes: "It is called japonica rice, adzuki beans, wheat, soybeans, and yellow millet."

In the Susiddhi Karakra Sutra, "The five grains are barley, wheat, rice, soybeans, and flax. Later, the common term for grains is not necessarily limited to five kinds of grains.

Word decomposition Explanation of five ǔ several names, four plus one (often capitalized "Wu" generation on banknotes and documents): five-colored. Facial features.

Grain. Hardware. Five dynasties (the name of the Chinese dynasty, the period when the Later Liang, Later Tang, Later Jin, Later Han, and Later Zhou successively established power in the Central Plains).

Five Emperors (The Five Emperors in the Legend of Jianyou, China, usually referring to the Yellow Emperor, 颛顼, 谷 Explanation 谷 ( 谷) ǔ The sandwich or flowing channel between two mountains, or between two mountains: valley. River valley.

Yu dilemma: dilemma (dilemma). A general term for crops and grains:

Grain. Hundred grains. Another name for millet also refers to the seed of rice

Cereals. Grain. Rice.

Surname. Number of strokes:; Division.