What do Dutch pigs eat as staple food? What can t you eat?

It feeds mainly on grasses, plant roots, and fruits

Dutch pigs are vegetarians, mainly feed on grass, plant roots and fruits, and like to eat fresh fruits and vegetables such as green peppers, lettuce, wide holes, cherry tomatoes, etc., but fruits and vegetables and other foods with too high moisture content should not be overfed. Dutch pigs feed on plant foods, mainly on the green parts of plants, and on weeds such as dried Timothy grass, alfalfa grass, oat grass, barley grass, etc.

What staple food can Dutch pigs eat

1. The eating habits of Dutch pigs

Dutch pigs are animals that like to eat finely minced feed, and they mainly feed on herbaceous plants, rhizomes, nuts, insects and small invertebrates in the wild, so the selection of Dutch pig feed needs to pay attention to the two aspects of finely minced and easy to digest.

The diet of Dutch pigs also includes liking fresh food and not being good at eating stale feed, so it is also very important to change the feed of Dutch pigs in time to maintain freshness.

2. The staple food that Dutch pigs can eat

The staple food of Dutch pigs can include the following:

1) Change to herbaceous plants: Dutch pigs like to eat fresh, tender green herbs, such as grass, reed grass, alfalfa, cabbage leaves, etc.;

2) Nuts: Dutch pigs also like to eat nut foods, such as almonds, peanuts, hazelnuts, etc., but pay attention to the amount of consumption, excessive intake will cause lesions;

3) Fruits: Dutch pigs can eat some fruits, such as apples, pears, etc., but they should not be eaten every day to avoid diarrhea and other nuclear problems;

4) Homemade mixed feed: Homemade mixed feed can better grasp the diet of Dutch pigs, and it is recommended to include cereals, beans, oats, corn, wheat, protein and other ingredients.

3. Food that Dutch pigs can't eat

1) Meat, fish and eggs: Dutch pigs are omnivores, and their stomachs are not suitable for digesting meat, fish and egg food, which can cause discomfort after eating;

2) Sweets and greasy foods: Excessive consumption of sweets and greasy foods may lead to obesity, exhaustion and other diseases in Dutch pigs;

3) Hard or fragile food: Dutch pigs have small teeth, which is not suitable for hard food, such as hard husks, bones, hard dry, etc., and fragile items may cause suffocation hazards.

4. Dietary management of Dutch pigs

1) Diet amount and frequency: Dutch pigs need to be fed twice a day, and the amount of food should not be too much each time to avoid satiety and waste;

2) Drinking water: Dutch pigs need to take in enough water every day, keep cracked melons and fruits, and clean water tank;

3) Pay attention to nutrition: Dutch pigs need to supplement foods rich in vitamin C, such as tomatoes, sweet potatoes, apples, etc., and also need good environmental conditions and suitable temperatures.

The staple food of Dutch pigs is mainly rat food, supplemented by plant food.

Generally, Dutch pigs are raised as pets, and it is best to give them professional rat food, so that it can take in more comprehensive nutrients. The owner can also occasionally give it some other foods, such as corn, oil wheat, cabbage leaves, carrots and other common vegetables, the ingredients must be fresh, if not eaten to be taken away in time, so as not to spoil the food.

Dutch pigs are vegetarians, mainly feed on grass, plant roots and fruits, and like to eat fresh fruits and vegetables such as green peppers, lettuce, cherry tomatoes, etc., but fruits and vegetables and other foods with too high moisture content can not be overfed. Dutch pigs feed on plant food, mainly eat the green part of the plant, and eat weeds such as dried Timothy grass, alfalfa grass, oat grass, barley grass, wheat grass, etc.

Precautions for Dutch pig farming:

Squirrel cages should not be made of wood, but should be made of sturdy and durable metal. At the same time, there should be a rat climbing frame in the rat cage, so that the guinea pig can not only rest comfortably, but also play happily. When feeding, it should be bathed and cleaned in time, especially in summer, pay attention not to use cold water, should use warm water to bathe Dutch pigs.

Dutch pigs can also swim, but every time after bathing, they still have to dry their wet hair in time, otherwise they will catch a cold and get sick.

What Dutch pigs must eat

Dutch pigs are small pet pigs that require a specific diet to maintain a healthy life. This article will elaborate on the recipes and dietary needs of Dutch pigs from the following aspects.

1. Hay and forage

Hay and forage are the main food of Dutch pigs**. Dutch pigs should consume hay and forage daily, which helps digestion and keep teeth healthy. Hay and forage can also provide the fibre and vitamin C needs of Dutch pigs.

To ensure a balanced diet for Dutch pigs, forage should include a wide variety of herbs and herbal mixtures, such as alfalfa hay, herbaceous hay, and herbaceous mixed hay. Keep the forage as fresh as possible and avoid mold.

2. Fresh vegetables and fruits

The diet of Dutch pigs also needs to include fresh vegetables and fruits. Their recipes can contain vegetables like carrots, cucumbers, spinach, cauliflower, and tomatoes; and fruits such as apples, bananas, and strawberries.

Remember not to overfeed vegetables and fruits that contain starch, such as potatoes and bananas. When Dutch pigs eat fresh vegetables and fruits, make sure they are cleaned to remove pesticide residues.

3. Professional Dutch pig food

If you don't have the time or resources to get your Dutch pig to eat fresh vegetables and fruits, then you can provide it with some professional Dutch pig food. These foods are designed to provide the nutrients that Dutch pigs need, such as vitamin C, protein, and calcium.

When choosing Dutch pig food, carefully review their ingredients and nutrient content labels to ensure that they meet the nutritional needs of Dutch pigs. In addition, it is necessary to avoid feeding foods with too much starch and sugar, which can lead to obesity and disease.

4. Enough water

Dutch pigs need enough water to stay healthy. They should be ready for clean water and replaced regularly. The sink should be kept clean to prevent bacterial and viral contamination in the water.

Dutch pigs should not rely solely on food intake for hydration, as they need to have enough water to help with digestion and maintain body temperature.

Summary

The diet of Dutch pigs should be balanced, varied and tailored to their specific needs. From hay and forage to fresh vegetables and fruits, as well as professional Dutch pig food, Dutch pigs are a must-have. Also, don't forget to provide enough clean water to ensure the health and well-being of Dutch pigs.

Dutch pigs mainly eat special grains, grains and the like, if they are cubs, at first can not eat dry and hard food, you can first give Dutch pigs to drink goat milk powder.

Main foods: Vegetables: cucumbers, carrots, tomatoes, lettuce (long strips), lettuce (long strips), mustard greens, bean pods, okra, radish, bitter chrysanthemum, tangy cabbage, watercress, coriander, pea sprouts.

Main fruits: Fruits: strawberries, cherries, cranberries, kiwis, grapes, blueberries, blackberries, dragon fruit, cantaloupe, mangoes, peeled lemons.

Dutch pigs are wild protected animals, and the protection of wild animals starts from themselves, refuses to buy and sell wild animal products, and does not interfere with the free life of wild animals.

At present, the consumption of rare and endangered wild animals in society is not only a bad social habit, but also one of the reasons for the repeated prohibition of illegal hunting and killing of rare and endangered wild animals. If there is no trade, there is no killing, and the consumption of wild animals is not eliminated, they do not belong on the table.