What kind of dishes to cook for a common meal?

You can't do without pork, greens, and rice! And soup!

Let's stir-fry some meat. Get a fish. It's pretty much the same

You can eat: mapo tofu, kung pao chicken, shredded fish-flavored pork, ground three fresh, braised fish pieces, etc., these dishes are commonplace.

Homely meal, a Chinese idiom, pinyin is jiā cháng biàn fàn, which means to refer to the daily meals at home, which is a metaphor for extremely ordinary things, which is not surprising. From "The Analects of the Woman: The Husband Chapter".

Cuisine, also known as "Bang cuisine", refers to the genre of Chinese cuisine that has evolved over a long period of time and has its own system, has distinctive local flavor characteristics, and is recognized by the society in terms of material selection, cutting and matching, cooking and other skills.

The cuisine of traditional Chinese food culture refers to a set of self-contained cooking techniques and flavors formed after a long historical evolution in a certain area due to the differences in climate, geography, history, products and food customs, and is recognized by all parts of the country. As early as the Spring and Autumn Period and the Warring States Period, the flavors of northern and southern dishes in traditional Chinese food culture showed differences.

By the time of the Tang and Song dynasties, the southern and northern foods had their own systems. At the beginning of the Qing Dynasty, Shandong cuisine, Cantonese cuisine, Suzhou cuisine, and Sichuan cuisine became the most influential local cuisines at that time, known as the "four major cuisines". By the end of the Qing Dynasty, the four new local cuisines of Zhejiang, Fujian, Hunan and Hui were differentiated and formed, which together constituted the "eight major cuisines" of traditional Chinese cuisine.

Shenzhen Nanshan brings together delicacies from all over the world, and also has unique flavors and special delicacies. With unique innovation advantages, artistic conception cuisine, fusion cuisine, molecular cuisine, etc. combine tradition and modernity, inherit history and culture, integrate innovative elements, and fully display the pleasure and enjoyment brought by food.

Home-cooked rice can be made into a rice bowl with scrambled tomatoes and eggs, or shredded pork with green peppers, etc., which is easier and more convenient to make, or leftovers can be made into soup noodles and the like.

Regional differences differ.

The so-called home-cooked food is the ordinary food that ordinary people eat.

Generally, shredded fish-flavored pork, Kung Pao chicken, roasted eggplant, ground three fresh, shredded potatoes, fried garlic sprouts, fried beans are commonplace... It's just what you usually eat at home, and the above are my favorite foods hehe

Eggs scrambled leeks Eggs scrambled tomatoes Hehey Bad jokes.

Radish, potatoes, beans, cabbage.

Scrambled eggs with tomatoes, scrambled shredded potatoes, scrambled cucumbers... It's easy to do.

Scrambled eggs with tomatoes, pickles, pork head with cucumbers, fried bean sprouts, shrimp sauce We are more fish by the sea, and we have salted fish or something.

Home-cooked meals are meals at home, the kind of ordinary farm food.

For example, stir-fried vegetables, fried eggs, shallots mixed with tofu, braised pork and fish, etc.

Since it is a home-cooked meal, you can just follow the usual meals, such as pork, chicken, fish, and vegetables.

For lunch, you should pay attention to a balanced and nutritious diet, you can eat rice or noodles, this does not need to be prescribed, you can eat whatever you want. Lunch must be eaten, if you can eat a small amount during the ** period, but you can't skip it.

There are several types of vegetables that are suitable for lunch: the first type, broccoli, which has anti-aging and anti-cancer effects. Second, fish, fish is rich in protein, digestion and absorption rate is very high, and it can also effectively prevent cardiovascular disease and reduce cholesterol.

Chinese people like to eat noodles very much, the preparation method of noodles is relatively simple, and various foods such as vegetables and meat can be added to noodles, which can make the nutritional intake at noon more balanced.

Rice: Southerners prefer to eat rice compared to noodles, and eating rice is also very good, you can simply stir-fry two dishes, a meat dish and a vegetarian dish, and then eat it with rice, which is nutritious and full. Of course, rice can also be fried and eaten, the more typical ones are Yangzhou fried rice, ham fried rice and so on.

Hello, glad to serve you, I have seen your problem.

At noon, it is usually rice and noodles.

Home-cooked rice can be made into a rice bowl with scrambled tomatoes and eggs, or shredded pork with green peppers, which is easier to make and more convenient.

Or there are leftovers that can be made into soup noodles or something.