Why barbecue is more expensive than fried skewers Which is more profitable, small skewers or large s

Updated on delicacies 2024-05-01
12 answers
  1. Anonymous users2024-02-08

    The first furnace of charcoal fire, the operating environment required for charcoal grilling, the time required for charcoal grilling and the technology of one person to control the heat, etc., the cost is not low, so there is no need to use cheap raw materials to make some food that cannot be sold. Correspondingly, a pot does not know what kind of oil, repeated use, how much does it cost, and it is easy to understand how much it costs to fry some cheap ingredients to make cheap snacks.

    The skewers will be more expensive, because the meat of the skewers is beef and mutton, which is naturally higher than the meatballs, and the vegetables are similar to the vegetables of the fried skewers, but because the skewers will be more expensive, and the amount of meat skewers is relatively small, so the 50 yuan skewers can only be eaten by one person, and sometimes, a person may not be able to eat enough.

    My cousin's snack bar specializes in wontons during the day, because it is my own storefront, so my cousin is very willful and only does afternoon snack business, and the customers are mainly the elderly and children in the village. My cousin's wontons are famous in our area, and the business is very good. My cousin's snack bar sells both cooked and raw wontons.

    In the evening, my cousin's snack bar would be converted to barbecue, and it would only be done in the summer, and when autumn came, my cousin would stop the barbecue stand.

    In the Moshanghua area, on summer evenings, some young people like to barbecue and beer, and they are willing to put the table under the open air, they like the feeling of bare-chested skewers. The barbecue has to be spicy, so spicy that it sweats and that's the most enjoyable. Dinner is accompanied by supper, and business often lasts until two or three o'clock in the morning.

    As for the fried skewers, there are also people in my cousin's village who make them, and this fried skewer stall is usually set up in front of the school, and many children like to buy one or two skewers after school.

    After the summer holidays, the kushika stall is set up in the village market, mainly from afternoon to evening.

    It may be a matter of preference in various places, in this area of Moshanghua, the people who eat fried skewers are mainly children and young women, and they will only buy a few fewer skewers as a small snack to eat, and few people will deliberately use fried skewers as dinner and supper. Therefore, if you look at the sales volume, it should not be as good as the business of the kebab shop.

  2. Anonymous users2024-02-07

    This is because the cost of grilling is more expensive than the cost of fried skewers.

  3. Anonymous users2024-02-06

    This is mainly because the amount of barbecued skewers is several times that of skewers.

  4. Anonymous users2024-02-05

    It should be a matter of cost.

  5. Anonymous users2024-02-04

    I think it's probably because of the big difference in the ingredients they use.

  6. Anonymous users2024-02-03

    This is because the amount of barbecue per skewer is large, and the seasoning is also more expensive.

  7. Anonymous users2024-02-02

    Summary. 1.You only need to find a place, there are more people, it is better, there may be a certain rent to sell fried skewers there, some places do not need to, the city where you need to pay rent about 50 yuan a day, a month is 1500 yuan.

    2.There is no need for decoration fees to sell fried skewers, but there is a need for purchase costs, which is the largest expenditure, generally after buying the raw materials for making fried skewers, go home and string them up by yourself, and then set up a stall to sell fried skewers, the purchase cost is about 8,000 yuan, there are many types of ingredients, meat and vegetables. 3.

    There are also some other miscellaneous expenses, including electricity, gas, and oil costs for making fried skewers, which are relatively small, about 2,000 yuan a month. In total, the cost of setting up a stall to sell fried skewers is about 11,500 yuan. So how much profit can be made from selling fried skewers?

    Today I will calculate for you, the cost of a string of fried skewers is not much, about five cents, and then selling a string can be sold for about 1 yuan to 2 yuan, in this way, the profit is about yuan to yuan, if you can sell 300 strings a day, then the profit of a day is about 150 yuan to 450 yuan, and the profit of a month is between 4500 yuan and 13500 yuan.

    1.You only need to find a place, there are more people, it is better, there may be a certain rent to sell fried skewers there, some places do not need to, the city where you need to pay rent about 50 yuan a day, a month is 1500 yuan. 2.

    There is no need for decoration fees to sell fried skewers, but there is a need for purchase costs, which is the largest expenditure, generally after buying the raw materials for making fried skewers, go home and string them up by yourself, and then set up a stall to sell fried skewers, the purchase cost is about 8,000 yuan, there are many types of ingredients, meat and vegetables. 3.There are also some other miscellaneous expenses, including electricity, gas, and oil costs for making fried skewers, which are relatively small, about 2,000 yuan a month.

    In total, the cost of setting up a stall to sell fried skewers is about 11,500 yuan. So how much profit can be made from selling fried skewers? Today I will calculate for you, the cost of a string of fried skewers is not much, about five cents, and then selling a string can be sold for about 1 yuan to 2 yuan, in this way, the profit is about yuan to yuan, if you can sell 300 strings a day, then the profit of a day is about 150 yuan to 450 yuan, and the profit of a month is between 4500 yuan and 13500 yuan.

    The cost of setting up a stall is still very low, thank you.

  8. Anonymous users2024-02-01

    The ingredients for fried skewers and barbecue are the same. The recipe for fried skewers is the same as the ingredients required for grilling fried meat skewers, which are made of five-spice powder and baking powder.

    Fresh spicy powder, baking soda.

    Curry powder, salt, monosodium glutamate.

    Beef flavor, corn starch, chicken essence, sugar, red yeast rice and other materials are prepared.

    Fried skewers are many people's favorite, such as Xu's food tastes peculiar, the time to eat is very good for the progress of appetite, nothing more than in the time of eating fried skewers, it is necessary to hold an appropriate amount, too much eating fried skewers will affect the digestion of the body, this point is to be meticulous in the time of eating fried skewers, what is the recipe for fried skewers, making fried skewers is very crux of its seasoning production, such as the fried skewers made by Xu will be more and more delicious.

    Nutrition facts. The meat is marinated before grilling to make the meat tender, juicy and flavorful. Nitrite may be produced from pickled foods.

    There is a risk of poisoning by eating such meat. During the roasting process, salt, cumin, spicy pepper and other seasonings are additionally added. Deep-fried food is generally brushed with a layer of special sauce, and the sodium and sugar content in the sauce is generally relatively high.

    Fried foods are high in saturated fat, high in calories, and long-term use of fried foods will increase body weight, while excessive intake of saturated fatty acids is associated with heart-wrenching diseases.

    Associated with the risk of arterial disease. Frying, in turn, destroys the vitamins in food. The sustained high temperature of oils and fats produces the carcinogens phenylpropylene and acrylamide.

  9. Anonymous users2024-01-31

    Grilling small skewers is profitable

    Profit from a dry barbecue restaurant:

    Nowadays, many friends who do catering say that it is better to open a barbecue than to sell stir-fried vegetables, because the profits of barbecue restaurants are relatively high, especially in northern cities, which are particularly popular.

    The barbecue also has a special feature of opening socks, and when the guests order, they feel that they are all things for a few dollars, so they can rest assured and boldly order, in fact, after settling the account, it is not cheaper than eating stir-fried vegetables. But it feels like it's affordable. In particular, eating barbecue wine sells a lot, and this profit is very high.

    And there are no processing costs.

    Except for lamb kebabs.

    In addition to the relatively low profits, almost all other dishes can be turned over, or even several times more. The side dishes in the barbecue restaurant are generally smaller than the amount of the restaurant, but the ** is about the same.

    Generally, a pound of lamb chops can be worn on small skewers of 60-70 skewers, and a skewer is now priced at yuan. A pound of mutton costs about 40 yuan, so a pound of mutton + skewer cost + carbon fire cost + seasoning cost can earn at least 30 or more, which is something that many barbecue restaurant owners don't make money. The profits of other chicken wings, grilled fish, grilled seafood, etc., are basically more than 60%.

    However, the profitability of barbecue restaurants is seasonal, and generally the business is best in spring and summer, and if you catch up with large-scale sports events, then you will quietly earn more "full of good money". After the cold weather is the off-season, this season is generally a maintenance fee. Therefore, the daily income of three or five thousand also depends on the season.

  10. Anonymous users2024-01-30

    Summary. There will be no loss. It's still relatively good to do fried skewer business, but you must not do too much in the variety, it is best to focus on vegetarian dishes, supplemented by meat dishes, because the fried skewer business is to make money by walking.

    In the fried skewer business, the most marketable are all kinds of vegetarian skewers, because these vegetarian skewers are the most affordable and the taste is good, so they will not lose money.

    There are so many people who buy fried skewers, will they lose money?

    There will be no loss. It's still relatively good to do fried skewer business, but you must not do too much in terms of variety, and it is best to focus on vegetarian dishes, supplemented by meat dishes, because those who do fried skewer business also make money by walking. In the fried skewer business, the most marketable is Li Chizhen's coarse skewers of various vegetarian dishes, because these vegetarian skewers are the most affordable, and the other is that the taste is good, so they will not lose money.

    Hello. Hello <>

    How else can I help you.

    I want to find a store in Zhengzhou.

    No one will do a loss-making business.

    Two days ago, I looked at a fried skewer shop transfer and consulted about it.

    Therefore, if the catering is eaten by many people, it will definitely not lose money.

    And the catering gross profit is large.

    Yes. I can't give you too much advice on opening a store, so you see if the location is good, ** is not much.

    Now that is to say, the rent is 3000, and the monthly sales are almost 3w

    **OK.

    That's okay too.

    I have almost 1w to earn.

    If you think I am satisfied with the service, please give me a good evaluation.

  11. Anonymous users2024-01-29

    Summary. If you can only earn 30,000 yuan a month, then for a better fried skewer project, it may really be a little less. So at the moment you have to get the taste right, and you have to do some relevant publicity.

    If you don't get such a high profit in the past, it may be that you don't know how to publicize, but if you know how to publicize, and then you also know how to do some related business creation, you should be able to get more profits.

    If you can only earn 30,000 yuan a month, then for a better fried skewer project, it may really be a little less. So at the moment you have to get the taste right, and you have to do some relevant publicity. If you don't get such a high profit in the past, it may be that you don't know how to publicize, but if you know how to publicize, and then you also know how to do some related business creation, you should be able to get more profits.

    If you open a fried skewer shop, if you run it seriously, you will still have an income of 10,000 or 20,000 yuan a month, but as a boss, you may not get so much, because in addition to expenses, it may cost thousands of yuan, so how much can a fried skewer shop earn in a month. This is not much, it depends on your own, and it is generally the highest under 20,000 yuan.

  12. Anonymous users2024-01-28

    Summary. The profit of opening a fried skewer is about 50 percent, and the monthly profit is between 6,000 yuan and 15,000 yuan.

    The profit of opening a fried skewer is about 50 percent, and the monthly profit is between 6,000 yuan and 15,000 yuan.

    If you set up a stall to sell fried skewers, it will be easier to operate, and the profit will be relatively high. The fried skewer chain can earn about 180,000 yuan a year. The number of effective customers in the fried skewer chain store can reach about 20 people per day, and the consumption amount is 90-120 yuan, and the consumption of 100 yuan is calculated.

    Then the turnover of a day is 10,000 yuan, and the sales of a month is 60,000 yuan. The gross profit of this is calculated by 60%, and the monthly annual profit is 10,000 yuan, and then the monthly net profit of 10,000 yuan is 10,000 yuan, and the annual net profit is 180,000 yuan, which is still very considerable.

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