What kind of people should not eat persimmons?

Preface: There are many people who are very fond of eating persimmons, but for some groups of people. It is not suitable for eating persimmons, such as people with spleen and stomach deficiency and people suffering from high blood sugar.

After eating persimmons, these people will seriously affect their physical health. At the same time, it is recommended that when eating persimmons, do not eat them on an empty stomach, because it is very easy to form stomach persimmon stones. Our stomach and intestines have no way to digest this stone, and if it goes on for a long time, it will affect the function of the stomach and intestines.

It tastes very good when eating persimmons, and there are many people who like to eat persimmons very much. It is recommended that you must understand your physical health, if you are a person with a weak spleen and stomach, then do not eat persimmons. Because persimmons enter our human body, they can aggravate the symptoms of spleen and stomach deficiency, if in this case, if we insist on eating persimmons, it is easy to have indigestion and loss of appetite.

If it is severe, it will cause diarrhea, although persimmons are favored by many people, but everyone should also pay attention to the amount when eating. Generally speaking, you can eat one a day, and when we eat persimmons, we can share them with the people around us, which not only tastes very delicious, but also protects everyone's health.

Although persimmons are a little astringent, the sugar content of persimmons is very high, and carbohydrates are also relatively high. If you eat it regularly, it will cause blood sugar fluctuations, which is very bad for diabetics, and we have no way to control our condition. Therefore, it is recommended that when eating persimmons, you must pay attention to your physical condition, if it is an ordinary population, it is not recommended to eat persimmons often.

At the same time, when we finish eating, we should not eat persimmons, because when eating, a large amount of food is absorbed. If you eat persimmons again, it is easy to increase the burden on the stomach and intestines, and it will affect the function of the stomach and intestines for a long time.

Diabetics, people with diarrhea of the spleen and stomach, loose stools, frailty, postpartum, people with external wind and cold should avoid eating, people with low gastric motility such as delayed emptying and indigestion, and those who have most of the stomach after resection should be cautious.

People with diabetes, stomach problems, gastrointestinal problems, frequent headaches, and anemia should not eat persimmons.

People with poor spleen and stomach function should not eat persimmons, diabetics should not eat them, and people with anemia should not eat them, because eating persimmons is likely to lead to aggravation of the disease.

As a common fruit, persimmons can also be eaten raw, or made into persimmons. So what kind of people can't eat persimmons? Let's introduce it to you.

01 Anemia patients can not eat, persimmon contains tannins, easy to combine with iron, thereby hindering the body's absorption of iron in food, so anemia patients should avoid eating.

02 Diabetics can't eat persimmons, persimmons are rich in sugar, diabetics remember not to eat them.

03 People with chronic gastritis, gastric dysfunction, and people who have had stomach surgery should not eat it, persimmons are cold and not easy to digest.

04 Pregnant women and people with weak constitution should not eat persimmons, and such people are more likely to get sick after eating them.

People with stomach diseases, people who are prone to allergies, people with weak stomach, people who have a cold body, and people who have some special diseases.

Diabetics, people with bad stomach, people with spleen and stomach problems can't eat, people with anemia can't eat, people with cold can't eat.

People with low resistance, people with low immunity, people who are prone to illness, people with cardiovascular diseases and the elderly should not eat persimmons.

1. It is not advisable to eat persimmons on an empty stomach. When fasting, the human body has a lot of stomach acid, and persimmon contains 14 gel, 7 pectin and tannin and other substances, which condense into small pieces after meeting with gastric acid, and the small pieces can gradually condense into large hard objects to form "stomach persimmon stones". The small ones are like apricot pits, and the big ones are like duck eggs.

Gastric persimmon stones accumulate with food residues, and the accumulation becomes larger and larger, and the more and more they roll, the harder they become, causing stomach pain, nausea, vomiting, anorexia, and in severe cases, it will cause gastrointestinal bleeding, gastric perforation, and intestinal obstruction.

2. It is not advisable to eat these things when eating. Do not eat with foods such as crab, fish, shrimp, etc., which contain high protein. In traditional Chinese medicine, crabs and persimmons are both cold foods, so they should not be eaten together.

From the point of view of modern medicine, crabs, fish, and shrimp with high protein are easy to coagulate into lumps under the action of tannic acid, that is, gastric persimmon stones. Therefore, persimmons cannot be eaten with sweet potatoes and spinach.

3. People with poor spleen and stomach function should not eat. Persimmon is suitable for people with normal spleen and stomach digestion. In addition, gastric persimmon stone formation may be related to gastric dysfunction.

Therefore, people with poor spleen and stomach function, such as spleen and stomach diarrhea, loose stools, frailty, postpartum, external wind and cold, and those with chronic gastritis, delayed emptying, indigestion and other gastric motility dysfunction, and those who have gastric motility after gastrectomy should not eat persimmons.