Why does an electric pressure cooker run off the edge of the lid?

The exhaust port of the voltage cooker is blocked, and the exhaust port is blocked before it will air out from the edge, and the exhaust port can be dredged directly, which will solve this problem.

Air leakage from the edge of the lid during the heating process of the electric pressure cooker should be caused by the poor sealing of the rubber ring in the lid, it may be the aging of the rubber ring, or it may be that the position of the rubber ring is incorrect when covering the lid.

This is because the sealing ring inside is aging and the sealing effect is poor, and it is enough to replace it.

Why does an electric pressure cooker run off the edge of the lid? There must be something wrong with your seal, and it's not tight that it runs out of there. A new one will solve the problem. Pay attention to safety, and be sure to ensure that the safety valve is unimpeded.

One is that the lid may not be tight, and the other is the sealing strip, which should be replaced.

Electric pressure cooker. The runaway from the side of the pot lid may be due to the leakage of the rubber ring of the pressure cooker, and the aging will not be tightly sealed, so it is good to replace it with a new pressure cooker rubber ring.

The electric pressure cooker should not run off the edge of the lid, you mean that your electric pressure cooker is not well sealed, and the second is that you don't cover it tightly.

Air leakage around the lid may be caused by the lowering of the heating plate, the aging of the sealing ring, the deformation of the lid, and the blockage of the exhaust hole. Just check them one by one and troubleshoot them.

The electric pressure cooker is running from the edge of the lid, and it must be said that the old pot has not been sealed, and the rubber ring is aging. If it is new, it is best to find an after-sales solution.

Why do you still have to bub up on the edges after the quack is covered? I think it's because the leather bowl at the bottom is not pressed. Because his skin cover is loose, he is bubbling out.

Explain that the sealing rubber ring of your electric pressure cooker lid is aging and should be replaced in time.

This situation means that the plastic ring on the lid of the pressure cooker in your store is not well sealed.

Possible causes of air leakage around the lid of the electric pressure cooker: the aging of the sealing rubber ring causes air leakage due to incomplete sealing, and the sealing rubber ring needs to be replaced. If the middle layer of the pressure cooker is lowered due to long-term use, you can use a gasket to raise the middle layer, and the heating plate of the pressure cooker can be lowered, and the heating plate is raised to dredge the exhaust hole.

When using, carefully check whether the exhaust hole is unblocked, and whether the hole under the safety valve seat is blocked by residual rice grains or other food debris. If the pot is blocked by food during use, the pot should be moved away from the fire source, the aging rubber ring is easy to make the pressure cooker leak, so it needs to be updated in time.

The handle of the pot lid must be completely overlapped with the handle of the pot before the food can be cooked with electricity, otherwise it will cause the pot to fly off the lid.

Precautions for use:

When using a pressure cooker to store food ingredients, do not exceed four-fifths of the volume of the pot, or two-thirds of the volume of the pot in the case of foods that expand easily, such as beans.

During the heating process, the lid should never be opened in the middle of the heating process, so as not to cause the food to burst out and burn people. Do not remove the hammer or pressure regulator until it has cooled down, so as not to spray food and injure people. The lid should be opened only after natural or forced cooling.

The pressure cooker must be cleaned in time after use, especially check whether the safety plug hides food accumulations and residues, and keep the appearance of the pot clean, do not use sharp utensils such as knives, scissors, shovels, etc. to shovel the inside and outside of the pot, otherwise the pot is easy to change into a convex and concave shape, or is shoveled out of horizontal and vertical scratches, which will damage the protective layer.

The seal is leaking.

The lid of the electric pressure cooker has a sealing ring that prevents air leakage, and the sealing ring will leak if it is not flattened or aging and loses its elasticity.

This is a common problem with electric pressure cookers. The reason is that the edge seal of the pressure cooker is not good. The most important thing is that the quality of the electric pressure cooker is not up to par. The seals don't dare to do too well. The way to deal with it is simple. Changing the seal will do. However, it is necessary to consider the safety issues in use.

The reasons are:1Add more water. 2.There is a foreign object in the sealing ring, or a curled edge. 3.The sealing ring is aging, and the sealing ring made of natural rubber is replaced.

The assistant to the chief engineer is right, I am knocking the bottom surface of the inner tank flat, so that the same effect can be achieved.

It is possible that the sealing ring is reversed up and down, and it is enough to adjust it.

I don't know how to get the same pot as you when I change the seal ring or run out of gas.

Is there something on the sealing ring, take it out and clean it.

The reason for a large amount of gas running off the edge of the lid of the electric pressure cooker is that the edge sealing ring of the pressure cooker is not good, the most important thing is that the quality of the electric pressure cooker is not up to par, and the sealing ring does not dare to do too well.

The electric pressure cooker is an upgraded product of the traditional pressure cooker and the rice cooker, which combines the advantages of the pressure cooker and the rice cooker, completely solves the safety problem of the pressure cooker, and relieves the safety hazards that have plagued consumers for many years with ordinary pressure cookers; Its thermal efficiency is greater than 80%, saving time and electricity.

Electric pressure cooker precautions.

When using it, you should first carefully check whether the exhaust hole is unblocked, and whether the hole under the safety valve seat is blocked by residual rice grains or other food residues. If food is clogged during use, remove the pot from the heat.

It is also necessary to check whether the rubber sealing gasket is aging, and the rubber sealing ring will age after a period of use. The aging rubber ring is easy to make the pressure cooker leak and needs to be updated in time.

The handle of the pot lid must coincide completely with the handle of the pot before it can be placed on the stove to cook food, otherwise it will cause the pot to burst and fly off the lid.

When cooking, there will be a sudden air spray, usually a sealing ring.

Caused by aging or deformation of the inner tank.

Matters for use of electric pressure cookers:

1. It is forbidden to use the product in a humid environment;

2. The inner pot should not be boiled empty or placed on other heat sources for boiling;

3. Before putting the inner pot into the outer pot, heat the inner pot and heat it.

Wipe the plate clean, rotate the inner pot left and right after putting it in, and keep the inner pot in full contact with the heating plate;

4. The sealing ring cannot be damaged, and it cannot be replaced by other rubber rings;

5. When the electric pressure cooker starts to work, the pressure limiting valve must be dialed to the sealed position;

6. The anti-blocking cover and sealing ring should be cleaned frequently to keep them clean, and at the same time, in order to ensure the tightness of the pot;

7. When the float valve is not falling, the cover cannot be forcibly opened;

8. No heavy objects can be added to the pressure limiting valve or replaced by other items;

9. If you are cooking juice food (porridge and sticky food) in the pot, you can't immediately dial the pressure limiting valve to deflate, otherwise the soup will spray out of the exhaust pipe.

The rice milk or foreign matter caused by exhaust is blocked, the solenoid valve stem and sealing ring resist the steel ball, and the control plate is out of control, resulting in excessive pressure.

1.The exterior of the electric pressure cooker is mainly composed of the upper lid handle, the upper cover, the pressure limiting air release valve, the float valve, the shell, and the control panel. The interior is mainly composed of pot bladder, insulation cover, pressure switch, temperature limiter, controller, fuse, heating plate, etc.

2.While cooking, turn the knob of the timer onto the desired scale. Since the magnetic thermostat is not acting, its tie rod keeps the timer contacts in the open position.

Close the key switch, the inner pot heats up quickly, when it reaches 103 degrees, the magnetic steel temperature limiter acts, the key switch resets, and the green heating indicator goes out.

3.Advantages of Electric Pressure Cooker: Safer:

The electric pressure cooker adopts a fully enclosed structure, and the operation is fully automatic, and the pressure can be adjusted by itself, which can avoid the occurrence of dangerous situations to the greatest extent, and is more worry-free and safer to useMore energy-saving: Under the premise of consuming the same amount of energy, the electric pressure cooker has high pressure, so the internal temperature will be much higher than that of the rice cooker, which will naturally be more energy-efficient.

The reasons for the leakage of an electric pressure cooker are generally as follows:

1.Aging or broken seals;

2.The inner pot of an electric pressure cooker is deformed.

Therefore, the repair method is:

Replace the seal;

2.Correct the deformation of the inner pot or replace the inner pot.

The electric pressure cooker is an upgraded product of the traditional pressure cooker and the rice cooker, which combines the advantages of the pressure cooker and the rice cooker, adopts new technologies and new structures such as elastic pressure control, dynamic sealing, external screw cover, displacement adjustable electric switch, fully sealed cooking, and continuously adjustable pressure, which completely solves the safety problem of the pressure cooker and relieves the potential safety hazards that have plagued consumers for many years in ordinary pressure cookers.

It is normal for an electric pressure cooker to run out of gas. The function of the pressure limiting valve (pressure limiting device): during the cooking process, when the pressure in the pot reaches the working pressure, the pressure limiting valve exhausts through the exhaust hole to keep the pressure in the pot within a certain range to achieve the purpose of cooking.

The function of the safety valve: during the cooking process, the pressure in the pot is too high due to the blockage of the exhaust pipe of the pressure limiting valve, and the air is discharged through the safety valve to ensure the safety of the pressure cooker.

No seals are installed. Whether it's an electric pressure cooker or a traditional pressure cooker, there's one accessory that's essential, and that's the seal. Because the sealing ring is stuck with a lot of residue from things, there will be poor sealing and even air leakage, and the sealing ring will deteriorate due to the time of use.

Under the erosion of food, many seals of different quality will age, lose their elasticity or even be damaged.

The electric pressure cooker may be running out of the air due to the aging of the leather ring, or it may be that there is a foreign body leaking in the valve valve. A thorough inspection and repair will do.

1. Running gas around the electric pressure cooker:

1. The rubber band is broken.

2. The inner tank is deformed.

3. The heating plate is not deformed.

4. The chassis screws are loose.

Solution: 1. Replace the rubber ring and tightening screws.

2. If it is useless to replace the above, it means that it is a problem with the inner tank and the heating plate, and it is recommended to go to the maintenance station for maintenance.

2. Air leakage from the pressure limiting valve.

1. The air pressure is too high (the pressure adjustment switch is sufficient, the left is large and the right is small).

2. Exhaust penalty or exhaust valve core aging (replace it).

It is the lid of the electric pressure cooker that is not fastened, or the soft skin on the inside of the lid is loose.

Possible causes of air leakage around the lid of an electric pressure cooker:

1. The aging of the sealing rubber ring causes air leakage due to incomplete sealing, and the sealing rubber ring needs to be replaced.

2. If the middle layer of the pressure cooker is lowered due to long-term use, you can use a gasket to raise the middle layer.

3. The heating plate of the pressure cooker is lowered and the heating plate is raised.

4. The lid is deformed and needs to be replaced.

5. If the exhaust hole is blocked and causes air leakage, dredge the exhaust hole.

When the working pressure of the pressure cooker reaches the pressure limiting value, the pressure limiting air release valve will automatically exhaust and limit the pressure; When the pressure limiting device fails and the pot rises to the ultimate pressure value, the pressure will be automatically discharged around the lid to reduce the occurrence of pot explosion. Therefore, when the sealing ring is replaced and there is still air leakage around the lid, it is necessary to check whether the pressure limiting device is out of order, tighten the nut, replace the gasket if necessary, and it is best to replace the float valve sealing ring at the same time.

You didn't cover it properly or the rubber ring inside the lid was broken.

I'm in the same situation as you now, how did you solve it? What's the problem?

Causes of electric pressure cooker runaways. 1。The rubber band is broken. 2. The inner tank is deformed. 3. Fever.

The disc is not deformed. 4. The chassis screws are loose.

Solution. First, replace the rubber band and tighten the screws. Second, if the replacement appeal is ineffective. That means that it is a problem with the inner tank and the heating plate, and it is recommended to go to the repair station for maintenance.

The pressure limiting valve is leaking. 1. The air pressure is too high. (Pressure regulating switch.)

Can. Left big right small) 2, exhaust valve or exhaust valve core aging (can be replaced).

The reason why the electric pressure cooker runs out of air and the surrounding air bubbles: the sealing ring of the lid is not installed, re-install the sealing ring, the sealing ring is stuck with food residue, and the sealing ring is cleaned; The sealing ring is worn or aged, and the sealing ring is replaced; Deformation of the lid or inner pot (pot) can also lead to air leakage, so replace the lid or inner pot.

It is likely that the seal is broken, and you can replace it.

What is the reason for the electric pressure cooker to run gas, the first reason is because everyone does not adjust the corresponding gear when using the pressure cooker, and the pressure cooker needs to be adjusted to the sealing gear when setting. The second reason may be that the lid is not tightly covered when the lid is closed, which will also cause air leakage, and when the lid is covered, it is necessary to rotate clockwise to the handle of the lid, so that the pot pressure pot and the handle can coincide exactly. The third reason may be that the lid of the pressure cooker is deformed, and the deformation will also cause the lid of the pressure cooker to be not tight, resulting in air leakage.

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1. The lid of the pot is not properly covered.

Under normal circumstances, it is the first time to use an electric pressure cooker or you are not familiar with the electric pressure cooker, resulting in the lid of the pot is not covered, when you turn on the electricity, there will be exhaust phenomenon, of course, it will not appear when you have to cook for a while, and it will not appear when the electricity is turned on at the beginning.

2. Sealing ring problem.

The sealing ring is a common reason for the air leakage phenomenon in the electric pressure cooker in many cases, such as the aging of the sealing ring, the sealing will become very poor, and it will be easy to leak air.

There is also a lot of debris on the sealing ring, which causes the sealing ring function to be damaged, which will also lead to air leakage in the pressure cooker.

3. The exhaust valve is in the exhaust state.

When the pressure cooker is ready, in order to quickly vent the gas, you may turn the exhaust valve to the other side, so that the gas can be quickly deflated, which can expel the steam in the pressure cooker earlier, and then take out the food inside.

But after using the pressure cooker, I forgot to return the exhaust valve, and I didn't adjust it next time I used it, and the exhaust valve has been in the exhaust state, so I am sure that the pressure cooker will be exhausted for a while.

Precautions for the use of electric pressure cookers:

1. In terms of performance, it is necessary to focus on checking whether the inner pot is in good contact with the electric heating plate, whether the power heating is normal, and whether the function switch and touch button are normal. The rotation regulator and timer should move freely, the heating and heat preservation indicators should be turned on and off accordingly, and the timer can be automatically shut down after the countdown is completed. The power cord and power plug should be well insulated, without oxidation and rust, etc.

2. The performance of the safety device of the electric pressure cooker is very important, because the quality of the safety performance directly affects its performance. First of all, check that the sealing ring of the lid should be free of deformation and cracking, embed the lid into the port of the pot body, rotate the handle of the lid clockwise to the positioning position, and the lid should be well sealed.

Check that the installation of float valves, exhaust valves, safety valves, and anti-blocking covers should be firm and reliable, and the outer surface of the metal should be bright and free of oxidation and rust. Finally, the water is injected and the test pot is electrified, heated to a predetermined temperature, the exhaust valve can be vented normally, and the timer can be automatically shut down.