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1. Soil honey.
Soil honey is made by the soil bee (Chinese bee) to collect mountain and wild flowers, compared with ordinary honey is more nutritious and more comprehensive, but the yield can not be compared with ordinary honey at all, a group of bees can only produce 5 15 catties of soil honey a year.
2. Ordinary honey: Ordinary honey is made from the collection of large honey sources by Italian bees, and the yield is much higher than that of soil honey, and the output of a group of Italian bees in a honey period can reach dozens or even hundreds of catties, in fact, ordinary honey is the real commercial honey.
To sum up, soil honey and ordinary honey are two completely different kinds of honey, among which soil honey is made by soil bees (bees) collecting mountain and wild flowers, while ordinary honey is made by Italian bees collecting large honey sources, under the same conditions, soil honey is generally better than ordinary honey, in fact, this is the main reason why soil honey is favored by people.
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Native honey and ordinary honey have their own benefits, and you can choose for yourself. According to the type of bee produced, the honey on the market can be divided into medium honey and Italian honey.
From the point of view of nutritional value. Many people think that the nutritional value of soil honey is higher than that of ordinary honey, which is a completely incorrect concept, in fact, soil honey and other honey are high-quality mature honey under the premise that there is no high or low nutritional value, both are rich in nutrients, and have many benefits for health.
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Honey is divided into two types: soil honey and wild honey, of which soil honey refers to the honey made by bees collecting nectar in a specific land, with specific origin and flavor characteristics; Wild honey refers to honey made from nectar collected by bees in the natural mountains, and the quality and taste are also excellent.
Therefore, it is not possible to simply which honey is better, and the choice of honey should be decided according to individual tastes and needs. Ma Erge Qinling Soil Honey, Honey Xiaowutu Honey and Zhenfeng Baicao Soil Honey are all from a specific origin and are made of nectar from the natural environment, which has a unique flavor and nutrients, and is worth trying. Ordinary honey, on the other hand, has a variety of origins and flower sources, as well as different quality and taste, and needs to be selected according to the brand and origin.
Whether it is local honey or ordinary honey, the key is to choose formal channels and guaranteed brands to ensure the quality and safety of honey.
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Different types of honey have different characteristics and effects due to different processing methods. Soil honey refers to honey collected in the hive of wild soil honey, it has a unique floral flavor and rich taste, more natural and nutritious, compared with ordinary honey more favored by people. The three types of honey, Ma Erge Qinling Soil Honey, Honey Xiaowutu Honey and Zhenfeng Baicao Soil Honey, are all from wild soil honey, which presents a unique floral flavor and nutrients due to different collection areas.
Therefore, the choice of honey depends on personal needs and preferences, but in terms of natural nature and nutritional value, wild honey is of the highest quality.
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Of course, drinking honey is good for soil honey, and soil honey is better than ordinary honey**?
1.Earthy honey tastes better. Honey harvested from a variety of plants and flowers in the wild, with a unique taste and a more pleasant smell.
2.The nourishment value of soil honey is higher. The survival environment of soil honey is worse than that of ordinary honey, so the survival ability is stronger, and there is no artificial intervention, and each nest honeycomb is relatively mature. Honey contains a higher content of nutrients.
3.Soil honey is healthier without pesticide residues. In order to make the honey have a better color, and also to make the bees more resistant and produce more, beekeepers will feed the captive-bred bees with antibiotics and spray pesticides on the plants on the farm.
The honey produced in this way will have more or less drug residues, and long-term consumption is not conducive to human health. Native honey is produced in a natural environment and will not have this harm.
4.Soil honey propolis is of better quality. Propolis is the resin of plants collected by bees and mixed with the secretions of their own glands, which is rich in vitamins B, vitamin E and other nutrients. Wild honey propolis quality is better than regular honey.
Like the "Honey Treasure Honey" produced under the Taibai Mountain in the Qinling Mountains, from the Chinese bees, its nutritional value is quite high, the color is amber or dark amber, it smells like a flower, the taste is sweet and sour, it is easy to crystallize when the temperature is low, the crystalline particles are delicate, but it melts in the mouth. If you want to drink authentic local honey, you can go to a treasure to see the "Honey Treasure Soil Honey", a pure natural Chinese honey produced by local honey, with high nutrition and good taste.
The role of soil honey:
1.Regulate endocrine, various inorganic salts in honey can improve blood circulation, play an anti-aging, beauty and beauty effect.
2.Honey can enhance human gastrointestinal peristalsis, regulate gastrointestinal function, and improve the body's immunity.
3.Regulates nerves to relieve insomnia, honey contains a lot of vitamins, fructose, glucose, phosphorus and magnesium and other nutrients, which can enhance nerve function and relieve insomnia.
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Hehe, in fact, whether soil honey is better or ordinary honey is better, the key depends on your use, because the reason why soil honey is good is because it has many ingredients in it, and there should be some special active ingredients. But if you simply want to solve the problem of fire, ordinary locust nectar can solve it, and locust nectar is produced by Italian bees, and has nothing to do with earth bees. On the other hand, if you want to supplement some trace elements needed by the body, it is better to choose soil honey.
So which honey is good, the key depends on your needs!!
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Of course, honey is better than earth honey, the nutrition and purity of ordinary honey cannot be compared with earth honey, and now there are many adulterated honeys, so you must pay attention to the authenticity when buying, and it is best to find someone familiar to buy.
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Is honey better earth honey or regular honey? Most people think that soil honey is better, and it is also much more expensive than ordinary honey, so it is better to use earth honey.
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There are two main types of honey, one is medium honey (produced by Chinese honey bees) and the other is Italian honey (produced by Italian honey bees), medium honey is better than Italian honey, but the yield is very low. Imported honey is also Italian honey. It's not that foreign ones are better than domestic ones.
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The earth honey is good, and the honey in the soil honey is more pure and fragrant. The ordinary inside may be mixed with others.
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Honey is naturally better than soil honey, and I personally think that the Chinese map is better, but you must buy those **expensive, maybe it may be true, but the **cheap ones are basically fake.
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In both cases, the nutritional value of native honey is better than that of ordinary honey. But in reality they don't make much difference.
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Personally, I think the soil honey is good, there is no processing, and there are not too many preservatives.
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Soil honey for many people may think that it is the honey produced by the bees farmed in the countryside, in fact, the soil honey is very different from the local chicken, the duck, etc., in the three words of soil honey the focus is not "soil" but "soil bee", simply put, soil honey refers to the honey brewed by the soil bee (bee) in particular, and the ordinary honey is generally produced by the bee (the bee species introduced in China) (most of the honey on the market is brewed by the bee).
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In terms of nutritional value, native honey is much better than raised honey, but you must buy the real thing.
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I feel better if I have a health permit.
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Actually, it's all the same, isn't it all honey? Just like the previous research, there are three kinds of eggs, such as native eggs and native eggs. The taste is different, but the nutrients are almost the same.
The nutritional elements of honey are not much different, but sanitation and disinfection are very important, and they must be produced by regular manufacturers and are more reliable.
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Color: Soil honey is mixed with pollen and beeswax, and the color is mostly golden yellow and dark red. The color is bright, mixed but not turbid, and ordinary honey is light in color and has good transparency.
Appearance:Soil honey is viscous and delicate and coagulated, it is a mixed honey, mixed with pollen, propolis, beeswax and other ingredients, ordinary honey is transparent, large in moisture, and has a single composition.
Palate:Soil honey flowers are miscellaneous, there are many substances, there is a strong taste of Chinese herbal medicine, and ordinary honey tastes ordinary.
Crystallization:After crystallization, the particles of soil honey are fine, delicate and soft, and ordinary honey has large visible particles after crystallization.
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Summary. Hello dear!! For China, the best source of honey is definitely Qinling.
These nectar sources meet seven indicators: latitude 33-38 degrees, altitude 1000-3000 meters, suitable and stable temperature, relative humidity 70-90%, long sunshine time, mountainous terrain, alpine plateau environment.
Hello dear!! For China, the best source of honey must be Qinling. These nectar sources all meet seven indicators:
Latitude 33-38 degrees, altitude 1000-3000 meters, temperature is suitable and stable, relative humidity 70-90%, long sunshine time, mountainous terrain, alpine plateau environment virtual wheel.
Of course, it's not that other areas are bad, they are all good, and the comprehensive consideration of choosing a top-notch reed is naturally Qinling. In the northerner area, the winter is early, and the honey or belt source plants are not as abundant as in the south. In the southerner area, the honey source is good, but it is rainy and humid, and the honey moisture content is high.
Qinling, that family's honey is good.
Hello dear! Qinling honey celery Nianyuan Zhen honey is a soil honey brand from Qinling Taibai Mountain, because of the proximity to the water and the height and width of the honey collection conditions are very good, so the honey source of honey is more authentic.
Out of this brand, what else?
harden's own honey earth honey.
Lune de Miel earth honey.
Ma Erge Ma Erge is produced from the well-known origin, Qinling region, its collection base in Qinling Lingling Shangying Zhongluo Zhenanzhong, is a local honey brand, which makes it qualitatively different from the honey of ordinary origin from the source. Ridge Hill.
Lingjian looking for honey, China Bee Cooperative, what's the matter, is there this brand?
This brand of honey is average.
How many brands does Qinling Chief Engineer have?
There are many honey brands in Qinling, and the best ones are Honey Zhizhen and Ma Erge's honey.
Soil honey, also known as wild honey, commonly known as soil bee candy, is made by Chinese bees collecting a variety of nectar, also known as medium bee sugar, the yield is scarce, and there is no pollution in the mountainous area. Compared with other honeys, it is more effective in terms of beauty, **, and health. Traditionally, native bees are taken once a year. >>>More
Mature natural soil honey is not hot, not on fire, if the processed soil honey is like syrup, it will be hot if you eat too much, it is recommended to eat natural earth honey.
Both are Italian honey, both are not very good honey, the best is the Chinese bee collection of flower honey, once a year, the winter honey taken in winter is the best, but the honey market is a lot of fakes, the real goods are very few, I am a senior fool, there is no understanding can be asked.
Soil honey is a natural, healthy food with many benefits and benefits. The following are the main effects and functions of soil honey: >>>More
Beekeeping eats its honey. Since ancient times, honey has been a natural health food for human beings, with tonic and pharmacological functions for the human body. Bees collect the stamens and pollen of plants in nature, and through the repeated transformation of enzymes in their salivary glands and honey sacs (stomach), the sucrose in the nectar is decomposed into two chemical components, namely glucose and fructose, which are convenient for the human body to directly digest and absorb. >>>More