What foods to eat for chronic bronchitis to treat

Updated on healthy 2024-06-22
7 answers
  1. Anonymous users2024-02-12

    People with chronic bronchitis can eat the following foods:

    1.Eat more foods that moisturize the lungs, suppress cough, and dissolve phlegm, such as pears, monk fruit, black fungus, white radish, kelp, lotus root, bamboo shoots, loofah, peanuts, walnuts and other foods.

    2.Eat more vegetables and fruits, fruits and vegetables are rich in vitamins and trace elements and inorganic salts, which can protect the mucous membrane of the respiratory tract and improve the body's immunity.

    3.Patients with chronic bronchitis can also improve the body's immunity through traditional Chinese medicine, vaccination, etc., to reduce the onset of the disease, and at the same time pay attention to quitting smoking, keep the air environment clean, exercise appropriately, and improve lung function.

  2. Anonymous users2024-02-11

    Chronic bronchitis can be eaten with high-protein, high-vitamin, easily digestible foods. It is recommended that patients with chronic bronchitis eat some light foods or fruits, you can eat more fresh vegetables and fruits, and if you are malnourished, it is recommended to eat foods rich in protein, such as beef, fish and shrimp. If the patient suffers from acute infection and fever, excessive sweating and heavy urination may lead to the risk of hypokalemia, so it is recommended to eat some potassium-rich foods or fruits, such as bananas, oranges, etc.

    Patients are advised not to eat foods high in sugar, salt, and fat, which can cause gastrointestinal symptoms such as bloating and nausea and may also aggravate respiratory symptoms such as cough and asthma.

  3. Anonymous users2024-02-10

    Pear chicken nugget soup.

    Ingredients: 200 grams of chicken thighs, 1 pear, a little wolfberry.

    Seasoning: a pinch of salt, appropriate amount of green onions.

    Preparation of Sydney chicken nugget soup.

    1. Wash the chicken thighs, chop them into pieces, and put them in a pot of boiling water to remove the blood; Wash and peel the pears and cut them into cubes; Wash the goji berries.

    2. Put the pot on the heat, pour in an appropriate amount of water, add the chicken pieces, pears and wolfberries, boil over high heat and change to low heat until cooked.

    3. Add salt and sprinkle the upper limb shallots.

    Pear chicken nugget soup.

    Nutritional efficacy: dissolves phlegm and stops coughing in spring.

    The glycosomes and tannic acid and other ingredients contained in pears have the effect of dissolving phlegm and relieving cough; Chicken can warm and nourish the spleen, nourish qi and blood, and enhance resistance. This soup is suitable for patients with chronic bronchitis.

  4. Anonymous users2024-02-09

    In your case, you can drink Defu Qinyan tea. It will be fine after a while. Or the following diet is not good.

    1. Ginger. Ginger is pungent and warm, non-toxic, enters the spleen, stomach and lung meridians, benefits the spleen and stomach, has the effects of diaphoretic and detoxification, warm and stop vomiting, warm the lungs and relieve cough, and detoxification; It is mainly used for the treatment of external cold, stomach cold, vomiting, cough, abdominal pain and diarrhea. You can use 10 grams of ginger, 250 grams of radish, sliced and fried water, and drink frequently while hot.

    2. Green onion white. It can dissipate cold and relieve cough in the lungs, and is suitable for cough caused by wind chill and cold. You can use 3 5 fresh green onions, each about 7 cm long, wash and finely chop.

    First use 50 grams of japonica to call friends in rice, cook it into gruel as usual, when the porridge will be cooked, then put people green onion white, boil it a little and eat it after the mountain.

    3. Perilla. Perilla is usually eaten as a spice for raw fish or when cooking, and it has the effect of relieving the lungs and relieving cold and relieving cough in addition to its anti-fishy effect. You can choose to cook porridge with 50 grams of japonica rice, add 3 5 slices of fresh soybean leaves after cooking, or add 6 10 grams of water fried with perilla, and then add some brown sugar after a little cooking.

    4. Garlic. Take 2 3 cloves of garlic, crush them, put them in a bowl, add half a bowl of water, put in a grain of rock sugar, put the bowl with a lid and put it in a pot to steam, and after boiling over high heat, switch to low heat and steam for 15 minutes. Garlic is warm, enters the spleen, stomach, and lung meridians, and the effect of cold cough and kidney deficiency cough is very good, and it is convenient and simple to tremble.

  5. Anonymous users2024-02-08

    Teach you a dietary therapy method to solve the troubles of old and slow branches!

  6. Anonymous users2024-02-07

    Anti-inflammatory, cough suppressant, phlegm, three steps, pay attention to the prevention of colds.

  7. Anonymous users2024-02-06

    Teach you a dietary therapy method to solve the troubles of old and slow branches!

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