Is snail flour smelly or fragrant? Why has it become an internet celebrity food?

Recently, in the past two years, e-commerce platforms have gradually become popular, and there are many Internet celebrity foods that frequently appear in our lives.

At the beginning, he was a snack in some specific areas of Guangxi, and his noodles were a kind of rice noodles, which were particularly smooth. And there are their secret snails and fermented sour bamboo shoots in it, the taste is particularly unique, and it will have a different taste when eaten, and for the side dishes, it is also a local characteristic thing, so the reason why it has not been popular is still not recognized by the public.

Recently, live streaming has become more and more popular in the past two years, and many local delicacies have also been brought to the live broadcast room for snail noodles. Not only that, more and more people have seen the deliciousness of this piece of cake, there are many brands that are also independently developing snail noodles, and there are various snail flour brands on the Internet, and the price is getting lower and lower, and the industry is very serious.

With the rapid development of snail noodles, there are some moon cakes, good night, soup balls, etc., and so on will choose to make snail noodles flavored things, and even hot pot has begun to have a snail powder soup base, this thing itself has the taste of fermentation, and snails and sour bamboo shoots are a little unpleasant, so many people can't accept it, but people who like it are in snail noodles three times a day, so he is also a relatively controversial thing. And the guests for the snail noodles, or more like, often buy and cook, but I have a lot of classmates are also unacceptable, he is also popular with many people in the university, but all in all, you still need to taste it yourself, if you feel that the taste is unacceptable, you can also choose to hold your breath to take a bite, in fact, there is no smell to eat, just his taste, some people are speechless.

Snail noodles are stinky, but they taste very fragrant, because of its unique smell and the contrast of eating, it attracts many people, so it has become an Internet celebrity food.

Smelling and eating. Because this flavor is very much in line with the flavor that people like nowadays. How to describe this taste, just like stinky tofu, smelling and eating fragrant, the taste is different from the smell, the more you eat, the more you eat, the more you get up.

Probably because of the contrast and the unique taste.

Although it stinks, it is spicy and delicious when eaten, and the taste is unique. The smell is mainly due to the sour bamboo shoots, which is also the soul ingredient of this delicacy.

Because although the snail noodles smell bad, they taste very fragrant. **It's sour bamboo shoot soup.

The flavor of snail flour comes from sour bamboo shoots. This fermented sour bamboo shoot itself has a foul smell. If it is added to snail flour, it will have a foul smell.

Sour bamboo shoots are mainly produced by fermentation. In this process, most of the proteins in raw bamboo shoots are released by degrading into amino acids. At the same time, a large number of carbohydrates are converted into organic acids by the action of microorganisms.

With the progress of fermentation, amino acids, organic acids, sugars and other components will further react and be converted into a variety of aldehydes, acids, phenols, esters, alcohols and other substances, including a variety of flavor substances, creating the unique flavor of sour bamboo shoots. For sour bamboo shoots, which give snail flour its soul, the flavor produced during the fermentation process will make the food more tender and tasty, and this fermented sour bamboo shoot also has a good flavoring effect. For people who are very fond of eating stinky food, the sour taste of sour bamboo shoots can be exciting.

Overall, snail flour is a great food.

Snail noodles are one of the special snacks in Liuzhou, Guangxi Zhuang Autonomous Region. It has a unique spicy, refreshing, fresh, sour and spicy flavor. Liuzhou is the most famous local specialty snack.

The snail noodles are delicious because the soup is unique. The soup is made from snails, kaempfera, star anise, cinnamon, cloves, various chili peppers, and other natural spices and condiments.

The reason why snail noodles stink so much is because the sour bamboo shoots in it are smelly.

The smell of snail flour is mainly due to the sour bamboo shoots inside, which are made by cooking, fermentation and other processes, so it has a very special taste.

In addition, the soup base of the authentic snail noodles is also boiled with screw meat, which also gives off a unique flavor. If we don't add sour bamboo shoots to the snail noodles we buy ourselves, this pungent smell will be almost non-existent, but this way of eating will also lose the soul of snail noodles.

Durian, stinky tofu, and snail noodles have always been hotly discussed on the Internet as stinky and fragrant foods.

In recent years, with the processing of convenience food and the development of e-commerce, snail noodles have also entered all parts of the country, and are no longer a popular delicacy in Guangxi. Snail noodles have also entered the country and even around the world, and have become the favorite of tens of millions of people.

The smell of snail flour has always been a controversial topic among people, every time it is mentioned, it is a "bloody rain", people who love to eat accept its "smell", feel its fragrance, people who don't like to eat, describe it as "biochemical **". In fact, the smell of snail flour is ** in the sour bamboo shoots in the ingredients, and the sour bamboo shoots are pickled foods with a faint rancid smell.

The soul of snail noodles is actually in the soup, there are no snails in the snail noodles, but the soup of snail noodles is made of real snails, pork bones, and spices, and the essence is all in the soup. A bowl of snail noodles, with sour bamboo shoots, fungus, peanuts, fried yuba, green vegetables and other ingredients, tastes fresh and spicy and sour.

The smell of snail flour does not come from snails, but from sour bamboo shoots. This flavor is also the essence of snail noodles.

Although it is said that after fermentation, it will produce a special smell. It smells stinky, but it tastes delicious.