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1. Honey brewing tea will increase the palatability of tea, and can also improve the positive energy of tea, people can play a role in cleaning up the intestines and detoxifying and nourishing the skin after drinking, and it has a very good effect on speeding up the new display of the human body and improving the body's self-immune function.
2. Tea polyphenols in tea and a variety of nutrients in honey can promote each other, which is conducive to human absorption, and people can easily absorb a variety of nutrients after drinking honey to make tea, which has obvious inhibitory effect on the occurrence of cardiovascular and cerebrovascular diseases and heart disease.
3. There are many effects of honey tea, the effect of this drink is the sum of the effects of tea and honey, which is more prominent than the effect of eating them alone, which can moisten the lungs, relieve cough and eliminate age spots and prevent neurodegeneration, and has an obvious effect on delaying aging and prolonging life.
There is a right way to make tea with honey.
Although honey makes tea has a variety of benefits, but the requirements of these two substances for water are not the same, tea needs to be brewed with boiling water, and honey needs to be brewed with warm water after 50 degrees, that is to say, when we make tea with honey, we must first soak the tea with boiling water, and wait for the water temperature to drop down, and then add an appropriate amount of honey to mix evenly, you can drink, which is the best way to preserve honey nutrition.
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Tea honey bubble effect:
1. Harmless, honey is rich in glucose, protein, vitamins, organic acids, amino acids and pollen and other nutrients, which is not only conducive to increasing the liver's detoxification ability, but also has the effect of strengthening the stomach and helping digestion. Tea contains as many as 350 kinds of active ingredients such as protein, tea polyphenols, caffeine, lipopolysaccharide and more than 10 vitamins, including 3% to 5% alkaloids.
2. Honey has the effect of clearing heat and detoxifying, relieving swelling and relieving pain. The method is to take an appropriate amount of high-quality tea leaves, put them in a gauze bag, or use the tea bag to brew with boiling water in a teacup. After the tea is cool, add a tablespoon of honey and stir well, every half an hour, use this tea to rinse in the mouth for 2 3 minutes, which has a significant effect on chronic laryngitis and stomatitis.
3. It should be noted that boiling water is needed to make tea, but the honey must be mixed until the water temperature drops below 80 degrees Celsius, otherwise the amino acid structure will be destroyed.
4. Honey tea can clear away heat and replenish the middle, moisten dryness and relieve pain, detoxify, strengthen the spleen and lungs, quench thirst, diuretic and detoxify. It is suitable for mental drowsiness, weakness of limbs, heat and thirst, sweat and urine. Tracheitis, post-illness frailty, hepatitis, hypoglycemia, constipation. It can also be chronic pharyngitis.
5. Honey is a simple sugar, and long-term use is effective in lowering blood pressure and moistening the intestines.
**Tea "tea is emerald green, elegant in aroma and unique in taste. It is suitable for men, women and children, and can be drunk in all seasons.
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