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Lao Dingfeng pastries, halal pastries, such as camellia noodles, the bald head of Beisan, old-fashioned stove fruit peach cake, Changbai cake, trough cake, Northeast twist, rhubarb rice sticky bean bag fried cake, Sichuan crispy moon cake, old-fashioned baked cake shortbread, handmade by traditional craft, very fragrant and delicious.
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In my hometown, there are rock sugar gourds, which are sour and sweet
There are also cakes, what donkeys roll, glutinous rice balls, cold cakes, very delicious!
There are also the sugar of Immortal Forest and the sugar of Xu Fuji, which are very delicious and especially crispy!
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The best desserts in my hometown are puffs and small cakes, which are really delicious.
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There are a lot of delicious desserts in my hometown. For example, Ah Fruit is a delicious dessert that tastes very sweet and is not greasy.
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The delicious dessert in my hometown is tiramisu, which I find soft and delicious, and sweet.
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I think our parents' delicious dessert is rice cakes, which are steamed with glutinous rice, dates and peanuts, which are very sour and sweet in the mouth, and are delicious.
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I like to eat our mung bean cake the most, because the mung bean cake is very fragrant, and it is not particularly sweet, it is particularly delicious.
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There are a lot of delicious desserts, such as honey, sesame sugar, fruit and chestnut cake, which are particularly delicious.
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I feel that the cookies in my hometown are particularly delicious. It's crispy, crispy, oily but not greasy, and everyone loves it.
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I think the best dessert in my hometown is yam cake, which is steamed with yam and chopped into a puree. Then serve with some other condiments and steam into a pastry-like shape.
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In my hometown, there are a lot of things to eat, which are very cheap, very delicious, and very easy to make, such as draft beer, etc.
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I think the best dessert is mung bean cake because I especially like to eat mung bean cake, which is very sweet and very fluffy.
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Cake. Because I feel that the cake is very sweet, and the taste is also very good, and I can also forget some troubles.
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I think the best dessert is the egg tart, which is very easy to make, has a great taste, and is nutritious.
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Here are some simple but still effective dessert recipes::
1.Rice Pudding: Cooked rice is mixed with egg mixture, sugar, milk, and vanilla, and steamed to create a soft, sweet pudding. You can add your favorite fruit or jam to add a variety of flavors.
2.Roasted bananas: Cut the bananas in half, sprinkle with sugar and cinnamon and add the butter to taste. Then put it in the already preheated oven for 15-20 minutes, until the banana is soft and the head is light golden. It tastes warm and soft.
3.Jam cheese: A cheese with a high fat content, such as Parmesan or Bregaux, is sprinkled with a hint of honey or jam and served with appetizing base breadsticks or biscuits for a digestible and delicious taste.
4.Steamed lemon cake: Mix lemon seeds and lemon juice together and stir well with milk and other ingredients. Pour the mixture into a steamer and steam it, and pour your favorite honey or berries on it, it is a soft and sweet cake.
5.Chocolate mousse: A good chocolate mousse is made in three steps: melt the chocolate, whip up the egg yolks and sugar, and mix the whipped cream. It is made into a light boxed cake by refrigeration, and the taste is very silky and delicate.
There are many ways to eat potatoes, which can be made into potato chips, french fries, hot and sour shredded potatoes, hash browns, and some stews.
Mousse, or mousse in English, is a custard-style dessert that can be eaten straight or made into a cake sandwich. Mousse is transliterated from French. Mousse, like pudding, is a type of dessert in that it is softer than pudding and melts in your mouth.
The customs of the Spring Festival in my hometown are: eating dumplings, greeting the New Year, and so on. On the first day of the new year, everyone goes to each house to pay New Year's greetings, and the children will get a lot of delicious food. >>>More
There are many delicacies in my hometown, such as casserole noodles, Luo pot, small pot rice noodles, mutton noodles, and beef noodles, which are all delicacies in my hometown, and many people love to eat them in their daily life.
We Shanxi people have three meals a day, basically thick breakfast, good lunch, and thin dinner. Heavy staple food, light non-staple food, especially in rural areas, pickles, sauerkraut to accompany the meal, and then entertain guests, generally divided into meat seats, vegetarian seats, meat is mainly pork, the number of dishes often in the bowl as the unit of measurement, such as Shun six bowls, eight eight bowls, eight four bowls, ten bowls, etc.