How to cook cucumber beef for one and a half year old babies

Updated on parenting 2024-06-29
19 answers
  1. Anonymous users2024-02-12

    Cucumber is not used as supplementary food with beefReference age: more than 12 months A fragrant and soft piece, let the child grasp and eat it by himself, which is very suitable for finger food. I use beef, lotus root, and eggs here, which are very nutritious.

    Ingredients: 3 servings.

    150 grams of ground beef.

    50 grams of lotus root. 8 grams of starch.

    Accessories. 4 eggs.

    1 egg white. Chopped green onion, soy sauce and salt to taste.

    Step 1: Sandwich beef Baby food recipes.

    Step 2: Sandwich Beef Baby Complementary Food Recipe Recipe**.

    Add additive-free soy sauce, egg whites, and chopped green onions to the ground beef. *Junjun here directly uses the meat filling in the nine craftsmen beef, the beef filling has been sterilized in the workshop, no need to clean, otherwise it will affect the taste!

    Step 3: Beef Sandwich Baby Complementary Food Recipe for Home Cooking.

    Mix well and set aside, the baby who is more picky in taste, if you want to add salt, you can add it at this step.

    Step 4: Sandwich Beef Simple recipe for baby complementary food recipes.

    Wash the lotus root and chop it finely.

    Step 5: How to eat the baby food recipe with sand beef.

    Add to the ground beef and stir to combine.

    Step 6: How to make the baby food recipe with sand beef.

    8 grams of cornstarch + 20 grams of water, stir well with chopsticks and set aside.

    Step 7: How to fry the baby food recipe with sand beef.

    Crack 4 eggs into a bowl, add the water starch and salt, and mix well.

    Step 8: How to cook the baby food recipe with sand beef.

    Heat the pan with oil and pour in half of the egg mixture.

    Step 9: How to stew the baby food recipe with sand beef.

    Fry until the egg is solidified and take out, the same method, and fry another omelet.

    Step 10: How to stir-fry the baby food recipe with sand beef.

    Take a sheet of omelet and spread it in the steamer.

    Step 11: How to stir-fry the baby food recipe with sand beef.

    Brush the surface with egg wash, and try to brush the egg wash as thick as possible to ensure that the egg skin and beef patty stick to each other.

    Step 12: How to make the baby food recipe with sand beef.

    Then add the ground beef and smooth it out with the back of a spoon.

    Step 13: How to fry the baby food recipe with sand beef.

    Continue to brush the surface with egg wash.

    Step 14: How to cook the baby food recipe with sand beef.

    Cover with another omelette.

    Step 15: How to stew the baby food recipe with sand beef.

    Cover the pot and steam for 20 minutes.

    Step 16: The preparation of the baby food recipe.

    Steamed until fully cooked can be out of the pot, cut into small pieces, this kind of lumpy food is especially suitable for exercising the baby's finger grasping ability.

    Finished product drawing. Cooking skills.

    It's normal to have a little bit of unglued, and it will definitely not delay the baby's liking for it. There's nothing more enjoyable than watching your baby take a big bite out of complementary food.

  2. Anonymous users2024-02-11

    One and a half year old baby eats cucumber beef, in fact, the beef must first be blanched, stewed, and then chopped for him to feed it cucumber, the same must not let him eat raw, or cut its cucumber into thin slices, and then stewed, fried and then to him.

  3. Anonymous users2024-02-10

    Fry the oil, add the green onion, ginger and garlic, Sichuan pepper, soy sauce and vinegar and fry until fragrant, then put the beef in and simmer for an hour, then put the diced cucumber in and stew for a while to get out of the pot.

  4. Anonymous users2024-02-09

    If a one-and-a-half-year-old baby eats cucumber beef, the beef should be chopped, and the cucumber should be cut smaller, and then it can be fried.

  5. Anonymous users2024-02-08

    A one-and-a-half-year-old baby can eat, and then what? You can go down and stir-fry that cucumber, then that beef beef, and finally go down and stir-fry, and wait a minute, that beef won't be too old.

  6. Anonymous users2024-02-07

    I think you can cut the cucumber into small cubes, and then prepare some diced beef and fry it in the pot, and the cucumber fried beef cubes are very good, and prepare some rice, especially for babies.

  7. Anonymous users2024-02-06

    For one-and-a-half-year-old babies, if you make cucumber beef, I think the beef should be pressed in a pressure cooker, because otherwise it is not easy to rot, and the baby may not be able to eat it.

  8. Anonymous users2024-02-05

    Hello, this cucumber must be chopped into minced pieces, and then the beef should also be cut into beef foam, so that the baby can eat.

  9. Anonymous users2024-02-04

    If a one-and-a-half-year-old baby eats cucumber beef, it is best to cook the beef and eat it with cucumber.

  10. Anonymous users2024-02-03

    How to make a half-year-old baby cucumber beef is relatively simple, these ingredients are ready, and you can fry them in the pot.

  11. Anonymous users2024-02-02

    One-year-old baby beef can not be drunk directly, be sure to boil it in soup, let him absorb it in the soup powder.

  12. Anonymous users2024-02-01

    Hello, this one-year-old baby must be chopped into meat filling if he eats these beef, and then say that if he has a little heart, it will be easier to digest.

  13. Anonymous users2024-01-31

    One-and-a-half-year-old babies have to break them all up. A little longer.

  14. Anonymous users2024-01-30

    When the baby is about one and a half years old, you can not only give the baby some vegetables, rice porridge and other complementary foods, at this time you should appropriately add some meat supplementary food to the baby, of which beef is very suitable for the baby at this stage to eat complementary food, the following will tell you about the practice of one and a half year old baby beef:

    One is beef puree. Because the baby's teeth have not yet grown full, so the ability to chew is still very poor, at this time to eat a large piece of beef to the baby will increase the digestive burden of the stomach and intestines, easy to cause indigestion, so when making supplementary food for the baby, the beef should be ground into beef puree with a grinder. You can put it in a small bowl and steam it in a cage drawer to give it to your baby directly.

    You can also put some beef puree when steaming egg custard or cooking porridge for your baby.

    The second is beef broth. Cut the beef into large pieces of about five centimeters, clean and soak for 1 hour, and then put an appropriate amount of water in the pot to cook the beef, after boiling the pot, skim off the oil slick floating on the water, continue to cook over slow heat, cook for two to three hours can turn off the fire, at this time a large part of the nutrition in the beef will be boiled into the soup, give the baby to drink beef soup is not only nutritious and delicious, but also very easy to be absorbed by the baby.

    The third is the chaos of beef filling. Chaos is also a very suitable complementary food for babies, and chaos with beef filling is a very good choice for babies. When doing chaos, it would be better to add some nori appropriately.

  15. Anonymous users2024-01-29

    Beef food for one-year-old babies:

    Ingredients: 120 grams of beef (lean), 2 potatoes.

    Seasoning: 4 tablespoons of soy sauce, 2 granules of old rock sugar, appropriate amount of salt, appropriate amount of wheat flour, 4 tablespoons of peanut oil Steps:

    1. Peel the potatoes and cut the beef sauce into cubes.

    2. Grind the potatoes into a puree, puree the beef processor with the sauce, add an appropriate amount of wheat flour and mix evenly 3. Pour a little peanut oil into the pot, and when the oil is almost 6 minutes hot, add the live ingredients to puree into a cake shape You can be thinner Turn to medium heat and fry for about 4 minutes, turn to the other side and continue to fry.

    4. When you start to fry the second side, turn the lid up and turn down the heat to medium and continue to fry for about 8 minutes, so that the beef and potatoes can be cooked thoroughly.

    5. After almost cooked, you can smell the fragrance of the potato cake, out of the pot, put the oil blotting paper to absorb the excess oil, cut into small strips or blocks, so that the 1-year-old baby can eat by himself.

  16. Anonymous users2024-01-28

    Nutritional recipes for children Carrot beef porridge Carrot beef porridge Ingredients: rice, carrot beef broth, boiled carrots. Method:

    Wash the rice and soak it in water for one hour (soaking the rice softly can speed up the cooking). Crush the carrots into a puree and set aside. Remove the oil from the carrot beef, put it in a pot and bring to a boil, put down the rice and the water soaked in the rice to boil, simmer until a thin paste, then add the boiled carrots and stir, cook for a while, add very little salt to taste.

    Efficacy: Rich in protein and vitamin A, it helps babies to strengthen their stomach and eliminate food.

    Remember to buy beef tenderloin, which is relatively tender and usually cooked. You just need to stew and then steam, and then simmer into a puree, you can make beef noodles, minced beef and steamed eggs. You might as well try it, it tastes good.

  17. Anonymous users2024-01-27

    1.Potato and beef soft rice.

    Ingredients: 1 potato, 100g beef, appropriate amount of rice, a little water, a little salt.

    Method: Cut the beef into small pieces, blanch the water, chop into minced pieces for later use; Peel the potatoes, soak them in water for 5 minutes to remove the starch, then cut them into small cubes for later use.

    Heat oil in a pot, add beef and stir-fry to change color, add potatoes, stir-fry evenly, add a little water, put a little salt and simmer for a while, rice cooks.

    The potatoes and beef can be stewed until soft and glutinous, take them out and put them in a bowl, add an appropriate amount of white rice, and stir well.

    2.Carrot beef meatballs.

    Ingredients: 1 2 carrots, 150g beef, 1 egg, appropriate amount of low-gluten flour.

    Method: Wash the beef and cut it into small pieces; Peel the carrots and cut them into small pieces, put the beef and carrots in a blender and blend into a mash, the more delicate the better.

    Place the beef carrot puree, raw egg and cake flour in a container and stir into a thick paste.

    Boil water in a pot, squeeze the beef balls of the same size with the tiger's mouth, and cook them in the water.

    3.Beef ravioli with shiitake mushrooms.

    Ingredients: 150g beef, 5 shiitake mushrooms, appropriate amount of wonton skin, a little vegetable oil, a little salt.

    Method: Wash the beef, cut it into small pieces, remove the root of the mushrooms, wash it, cut it into small pieces, put it in a blender and stir it into a paste.

    Take out and add a little vegetable oil and salt to taste, stir well, wrap into small wontons, boil water in a pot to cook the wontons, and float up.

    4.Tomato beef broth.

    Ingredients: 50g beef, 1 tomato, a little chopped green onion, a little corn kernels, a little coriander.

    Method: Wash the beef and cut it into small pieces, blanch it, blanch the tomatoes in boiling water, peel them, cut them into small cubes, chop the green onion and coriander into minced pieces for later use.

    Take a small casserole, add an appropriate amount of beef to cook the soup, add the tomatoes and corn kernels after 20 minutes, stir well, turn to medium heat and continue to cook the soup.

    Half an hour later, add chopped green onions, coriander, add a little salt, turn to low heat and continue to simmer; Wait until the beef is cooked and tender.

  18. Anonymous users2024-01-26

    The baby's chewing ability is effective within one year old, and the digestive function is not perfect, so it is best to make beef into meat floss, meat puree or meat sausage food for the baby to eat.

    Ingredients: beef tenderloin, lemon, ginger;

    Tools Required: Cooking cups.

    Required Skill: Patience.

    Steps:1Meat selection:

    The tenderest part of the beef – the tenderloin.

    2.Remove the tendons, cut the beef into cubes:

    Cut the tenderloin into small pieces of about 2 centimeters and remove the small tendons in the tenderloin. Soak ginger slices, lemon slices and beef together (to remove the smell of blood) in cold water for 3 hours, and change the water more than halfway (the mother usually changes the water six or seven times) until the beef is soaked until it turns white, and there is no blood when squeezed in the water.

    3.Beef chunks cooked:

    Put the beef in a pot of cold water and cook it (generally change to medium heat and cook for about 20 minutes after boiling), and be sure to skim out if there is blood foam.

    4.Stir-fried beef and shredded:

    Take out the cooked beef, put it in the pot and fry it over low heat, the fried beef looks dry and hard, put out the fried hard beef, and tear it into small thin strips with your hands.

    5.Shredded beef turns into beef floss.

    a.Put the small strips of beef in the pan again and stir-fry over low heat.

    b.Put the fried shredded beef in a cooking cup and crush it (the beef floss is basically ready!). )

    c.Put the crushed beef floss into the pot again and stir-fry and dry it over low heat (if the beef floss is not fine enough, you need to repeat step b c).

    d.Dry the beef floss and put it in an airtight jar!

    Beef sausage is simpler, and it is also beef that removes blood and fishy smell. Then add an egg, add half a raw corn, puree it together with a food processor, and then squeeze it into the intestine mold with a piping bag, steam it in a pot with cold water for 20 minutes, and let it cool and demold.

    If you don't have a piping bag, you can roll it up with tin foil, tighten it in the opposite direction at both ends like wrapping candy, and then steam it in a pot with cold water for 20 minutes and let it cool to demold.

  19. Anonymous users2024-01-25

    One-year-old children can eat beef, but it is recommended that you must make it soft and feed it to children, because children are small, weak intestinal and digestive systems, and it is easy to accumulate food, or indigestion, so you must pay attention to the practice.

    How to cook beef for your baby.

    First, put the bottom of the pot and brush it with a layer of oil, and turn the stove on medium heat. Put the minced beef in a pot, add a little water, and turn the beef with a wooden spoon to gradually brown. Cook the beef over low heat for 15 to 20 minutes, stirring constantly, adding water if desired.

    Bring the cooked beef to the blender again and puree. However, if the baby is already about a year old, or older, there is no need for a second stirring.

    The beef is then mixed with other foods for your baby to eat.

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