Essay on saving food in 800 words

Since ancient times, many people have struggled on the verge of death due to hunger. Nowadays, because of the continuous progress of science and technology, high-rise buildings have risen from the ground, and the output of agriculture has increased several times compared with before, and people live a life without worrying about food and clothing. And now, the topic of "saving food" has aroused heated discussions.

I have long heard that it is not easy to grow food, and during one summer vacation, by chance, I returned to my hometown and witnessed the hardships of that kind of food: under the hot sun, the farmer uncle was working hard with a hoe, and the beads of sweat the size of beans slid down his rough face, and he didn't bother to wipe it. The sun is getting stronger, and the leaves are about to wilt; The earth will be roasted; The little birds in the sky are about to suffer from heat stroke, and they are burrowing into the shade of the trees; Knowing the heat, the noise became urgent, and he kept screaming ......However, the farmer uncle was still working hard, loosening the soil, applying fertilizer, and pulling weeds, and he did not dare to relax for a moment.

I couldn't resist the turmoil in my heart, and I persuaded my grandmother, I picked up the hoe and began to weed, but it seemed to be enchanted, and it didn't listen to me, and finally stabilized him. I tried my best to get rid of a few more strokes, why was it so strenuous, and it didn't take long for me to be out of breath. Sweat flowed down my smooth cheeks, and I couldn't resist it, so I hurriedly ran to the shade of the tree to cool off, for fear that I would be scorched!

I couldn't help but sigh, "It really is.""It's hard work"Yes! ”

In China, a country with a lot of land and resources, extravagance and waste can be seen everywhere. Maybe you don't realize that you're wasting, maybe you think that wasting nothing is nothing, maybe you still think that our motherland has a lot ...... thingsAs people's lives are getting better and better, the word "saving" has been gradually ignored and forgotten in people's hearts. China is a country with a large population, and if all kinds of waste continues, the consequences will be unimaginable!

Saving food starts with me. "It's something we often talk about, but how many of us can do it? Now they are all advocating CD-ROMs, there are so many CD-ROM messengers worth learning from, don't the Chinese people still understand, it's shameful to waste!

Do you still need me to emphasize the principle of eating as much as you take? It is necessary to make saving a consciousness and a habit. Have you forgotten?

During the Long March, many revolutionary martyrs died of hunger and cold. Therefore, we must save food, otherwise how can we be worthy of those revolutionary martyrs!

Saving food is the obligation of every citizen, not to say that your life is good, and you can waste it if you can afford it. Waste is a shameful act. As long as there is a sense of thrift in our hearts, we can be thrifty little angels everywhere!

Remember: Saving food starts with me! Make our country a better place and warmer!

"Hoe and day in the afternoon, sweat drops of grass under the soil, who knows the plate of Chinese food, the grains are hard" This poem must be familiar to everyone, since then I know that food is not easy to come by, we have to save food. Because we have understood a truth since childhood, the farmer uncle works in the fields all year round and sweats a lot to water the grain that we can't live without. How hard they worked, how could we not cherish the food?

As the saying goes: diligence can make up for clumsiness, and province can make up for poverty; Careful budgeting, oil and salt constantly. In daily life, food waste can be seen everywhere.

I didn't realize I was wasting anything. Therefore, I am often picky when I eat, and I throw it away when I can't finish it. But ever since I saw on TV the horrific scenes of many refugees starving to death on the streets, I suddenly realized how happy our lives were

With the love of my parents, I have a house to live in, and I have parents to pick up and drop off ...... schoolIt is precisely because the living conditions are so good that we have developed the bad habit of not saving food, every time I eat, I lose a lot of rice, and I don't eat what I can't eat, and when my parents criticize me, I also find many excuses to quibble. I'm ashamed, I really shouldn't have it! From now on, starting from me, I will save every grain of food and never waste it again.

Some people may say, "This is a big fuss, isn't it just a matter of ordering food?" "Yes, although there is not much food thrown away, but what is thrown away is the traditional virtues of the Chinese nation, a person who does not cherish food will not cherish everything else, and in the end he can only become a selfish person.

"At noon on hoeing day, sweat drops into the soil. Who knows that Chinese food is hard work. "It's an ancient poem that I memorized when I was very young.

I remember when I was a kid, when I came across a meal that didn't taste good, I would pick it out and secretly throw it in the trash. Once, when my father found out, he criticized me very harshly: "Why are you throwing away the food?

You're wasting food, you know? I looked at my father aggrievedly and said, "It's not delicious, I don't want to eat it."

My father pulled me to my side and said to me seriously: "Dad has told you since you were a child that you should cherish the fruits of your farmer's labor, and every grain is bought by your farmer's sweat, have you forgotten?" Dad continued:

Do you know that there are many children in the mountains who still can't eat enough and can only go to school hungry every day, do you want these children to be able to eat and study hard every day like you? I nodded vigorously and replied loudly, "Yes, I want them to eat as well as I do before they go to school, so that they can study hard!"

Dad happily tapped my head with his hand and said to me, "Okay, let's be good babies together to save food." ”

Since then, my dad and I have really started to start small and save every grain of food. Gradually, I developed a good habit of saving food.

Time flies, and in an instant, I'm in elementary school. We eat lunch at school, and every time I eat, I eat the food in the bowl as if I was at home, and I don't waste a grain of food. Once, a few classmates laughed at me and said:

Haha, you can give the rice bowl you eat to others without brushing! I looked at them and asked seriously, "Aren't your rice bowls very clean?"

Why should you waste the food that the peasants have worked so hard to grow? They were speechless for a moment when I asked them, and one of my mischievous classmates laughed and said, "It shouldn't matter if you waste a little food!"

I said to them, "Suppose we waste a little bit every day, maybe a few pounds of food will be wasted in a year!" It would be great if we could save up all this wasted food and give it to the children in the mountains, so that they can go to school with a full stomach like us!

Several of my classmates stopped talking. "Let's save food together! I said to them seriously, "From now on, we can save a little bit every day, and we can all save a lot of food in a year!"

Okay, let's save food together, and give the saved food to hungry children in the future. The students said loudly together.

This year, 16 October marks the 31st World Food Day. Let's all save food and take care of food together! Don't turn saving food and loving food into an empty phrase, let's take action, start from ourselves, and be a good example of saving food and loving food.

Food is precious, and food should be cherished. Anyone can say that. But in real life, there are very few people who can truly appreciate the importance of food.

Recently, due to the hot weather, the phenomenon of students dumping leftovers is more serious. To this end, the Young Pioneers of Zhufang Township Central Primary School organized an education on cherishing food. It is difficult to experience the joy of happiness without experiencing suffering; If you don't experience hunger and cold, it's hard to feel lucky.

None of our students have ever experienced real hunger, and for that reason, there is no concept of thrift. Invisibly, some waste has been caused. It is only through regular school education, through some stories, and some investigations, that students realize the importance of cherishing food.

From the reading will be back "hoeing day in the afternoon, sweat drops of grass under the soil......"Used in action. Start from the most common things in life, do not pour leftovers, do not pick food and clothing, cherish the fruits of others' labor, and gradually develop a good habit of thrift and thrift. Cherishing food is the traditional virtue of the Chinese nation.

We live on a planet where there is not much arable land available for food production, and it is constantly being eaten away by urbanization and industry. As far as the world is concerned, food is not rich. Every year, hundreds of millions of people suffer from hunger due to poverty or natural disasters or war.

It can be said that to cherish food is to cherish life, to cherish nature, and to cherish our earth's home.