I ve heard that spicy is painful, so why don t you feel it when you eat it?

Sweet and sour is a sense of taste. The reason why you don't feel it in your stomach when you eat it is because it is neutralized by stomach acid, so you can't feel this feeling inside.

Although spicy is painful, it is said to make our mouth very uncomfortable, and sometimes we still have heartburn in our stomachs when we eat it.

Because the taste organs of the human body are mainly located here on the tongue and throat. Beyond that, there is no sense of taste.

In fact, there is a feeling, otherwise there would be no people who eat chili peppers and have a stomachache.

Can't the liquid in your mouth and esophagus be digested first, isn't it, hahahaha, it feels a little silly, and the degree is not the same

Who said no, I panicked when I ate it, and it hurt to go to the toilet.

Because chili pepper was not discovered by humans and became a condiment before it was not spicy, and later after humans discovered chili pepper and used it as a condiment, chili pepper itself evolved and evolved into an element harmful to the human body, which will destroy human tissues, which is what we call spicy, so it is painful, and later the human body has evolved a function against spicy in order to adapt to this situation, I don't know the specifics, but it is true.

I've heard that spicy is a sensation of pain, not a sense of taste. Why is that? : Because there's something in the spicy flavor that can ruin your taste system. I like spicy food very much, no spicy food, why don't I feel pain? : Because you're used to it.

Spiciness is first of all a spicy reaction to the stimulation of the taste buds, and then it will make the nerve endings feel a burning tingling.

You can't eat enough, you can take a look at some of the immortals who challenge the devil pepper, and if you eat too much, you will go to the hospital.

Because when people eat spicy things, they actually feel numb and numb in the tongue, so it is painful.

The reason why spicy is a sense of taste rather than pain is because taste is actually the taste produced by the chemical reaction between food and the mouth, for example, sweetness is produced after the reaction between starch and enzymes, saltiness is the taste of sodium that reacts with the mouth, and umami is the taste after the chemical reaction between protein and the mouth. But the spicy taste is not a chemical reaction, and the pain felt on the tongue. Chili peppers do not require oral involvement to feel them, so it is not a taste.

If the pain sensation of chili pepper is just a simple taste, it must require the involvement of the mouth and tongue to be defined in this way. However, the pain produced by chili peppers does not need to be involved in the mouth, for example, just smelling chili peppers, or saying that chili peppers are stained on the **, eyes or nose, will feel the same stinging sensation as eating chili peppers, so this is not taste at all.

When capsaicin acts on **, it is not actually the sense of taste that is induced, but also the trigeminal nerve of the person. The body will also have a fever, there is a burning feeling, this feeling is actually a pain, but people's endurance is still good, so only when the pepper is spicy enough, and the amount is enough, this stinging feeling will be particularly strong.

The way to relieve the pain of chili peppers is generally to eat very spicy food and always want to drink water, but in fact, drinking water does not have much effect, at this time drinking a little milk can be a good way to relieve the pain of chili peppers. If you don't have milk around, you can actually try to drink some cold drinks, don't drink hot drinks at this time, it is important to reduce the burning sensation caused by capsaicin, and ice milk is the best choice.

Although chili pepper is a good choice for flavoring, it is not good to eat it regularly, especially for people who are very sensitive and have a very sensitive stomach, it is easy to cause diarrhea and acne. Therefore, spicy food can be eaten, but it is not recommended to eat it often, which is relatively healthy for ** and stomach.

Spicy is the pain felt by the nociceptors of the person after capsaicin comes into contact with the pain fibers distributed on the tongue, and does not require the participation of the taste buds.

The sense of taste is perceived by the taste buds on our tongue, and it cannot be perceived in other parts of the body, while the feeling of spicy is placed in other places, and you can also feel it, so spicy is not a taste, but a sense of pain.

Spicy is the sensation that occurs when something burns the nerves of our tongue. It's a nociceptive nerve, it's different from other flavors that are captured by some of the nerves on our tongue, it's a nociceptive sensation.

What the hell is spicy? Is it taste or pain?

Hemp is a kind of compound ** sense, which will reduce the sensitivity of the taste nerve, as if losing consciousness and not feeling taste.

The numbness is not a taste, but a touch, but it is not as severe as spicy and does not reach the level of pain. The principle of eating pepper and feeling numbness is that a kind of pepper alcohol in pepper stimulates the activity of nerve fibers responsible for vibrating in the human tongue, so the muscles under the surface of the tongue begin to tremble rapidly.

The numbness caused by Sichuan pepper is actually a tactile sensation, which is equivalent to a tremor of 50 hertz to be precise.

Numbness is a sensation on the nerves.

Why is the spicier the more excited you are? What is the scientific rationale?

Is spicy pain or taste?

The spiciness of chili peppers is not a taste in itself, but a pain. It's not a taste problem.

If it's spicy, it hurts, and I don't feel spicy.

That's because it's too spicy to eat, and everyone's senses are different.

Is there something wrong with your taste? What do you feel like is wrong? Let's go find it and talk about it.

Have you ever eaten chili before.

Isn't it the same as it is now?

There must be something wrong with your stomach You need to go to the hospital for a good check-up.

Yes, it still exists. Because the tongue can't taste the sweets and sours, but you can still feel the pain.

After the loss of taste. The spicy is still there. Here's an example. If we have a wound on our hand and we are cutting chili peppers, then we will feel the spiciness.

The tongue can feel spicy after losing its sense of taste, but it can't taste anything else.

It must be there, because it's not a sense of taste, it's something that most nerve cells can perceive, not just taste cells.

For example, when the spicy enters our stomach, the body will also feel spicy.

Spicy is a sensation made up of heat and pain, and the tongue may still feel pain after losing its sense of taste.

Definitely, if you touch your eyes, you will feel uncomfortable, and other parts of your body can feel the spicy presence as well.