White radish pear with coriander and cure cold and cough

White radish with green onion root and coriander root boiled in water to drink, is a folk Chinese medicine prescription in China, in ** TV station.

Traditional Chinese medicine experts also said in the "Yangshengtang" health lecture program that it is used for mild colds and colds prevention, and the medicinal properties are peaceful and small.

There are also test formulas with cabbage root, called four root soup, and the effect is the same.

White radish: spicy and sweet, cool, into the lungs and stomach meridians, can be used for cough and phlegm, pharyngitis, tonsillitis.

hoarseness, loss of voice; Cooking can prevent colds. White radish skin contains mustardin, which can be anti-inflammatory, sterilizing, and has the effects of smoothing qi, dissolving phlegm, and suppressing cough; It is possible to ** wind-heat cold.

Allium root: It has the ability to disperse wind and cold, reduce inflammation, sterilize, prevent colds and bronchitis.

The effect of occlusion can be used to prevent colds or early colds.

Coriander root: It has the effect of promoting blood circulation, strengthening the spleen and stomach, and can sweat and reduce fever.

Dried scallop and radish soup]: Dietary ingredients for cold prevention: half a white radish, several dried scallops.

Method: 1. Put the dried grains in a bowl, pour in rice wine or water to cover the scallops, and put them in a steamer to steam for about 30 minutes.

2. Wash the white radish and cut it into shreds, and wash the radish cherry and cut it into small pieces.

3. Put the steamed scallops and shredded radish into the pot and add three bowls of water.

4. After boiling over high heat, turn to low heat and cook for about 15 minutes, and add radish cherry blossoms in the last five minutes.

5. No need to add any seasoning, the salty flavor of the scallop is enough (you can add a little pepper and sesame oil, try not to add salt).

6. Don't throw the radish cherry, throw it into the pot together, and the nutrients will drop greatly!

Frozen pears and coriander cannot be boiled together, which not only tastes bad but also affects health.

The effect is not great, the general cough is a bad cough is more severe, sometimes taking medicine does not work, right, I will tell you a better soil method: make some mugwort leaves and put some sugar under the bowl to burn to ashes, boiling water to drink. Drink a few more times and wish you a speedy **!

Yes, green onions and coriander are **cold, coriander can reduce fever, pears can remove phlegm, but green onions should be white with roots.

The plow is a fruit, the coriander is a green leafy vegetable and ginger can be eaten together, the white radish is a root piece that can be eaten with ginger, and the ginger is the most useful for dispelling wind and heat.

It can be used for cough caused by lung fever. The pear is cold, and the rock sugar boiled can only be used for lung fever cough.