How to distinguish the real from the fake, how to distinguish the real from the fake with the honey

Honey distinguishes between real and fake trademarks as follows1. Visual inspection method: distinguish the quality of honey by observing the color and state of honey with your eyes. There are no large number of bubbles on the surface of pure honey, and different honeys should have their own unique color.

Honey mixed with starch will be cloudy and have poor transparency.

2. Taste test method: pure honey tastes sweet and moist, while fake honey will have peculiar smells other than sweetness, such as mixed with molasses, and the taste of white sugar is stronger.

3. Hand twist test method: generally used for the judgment of crystalline honey, take a small amount of honey and put it between the fingers to rub and press, pure natural crystalline honey, delicate feel, and can rub crystalline particles; Mixed with sugar crystalline honey, the feel is rough, and the crystalline grains are difficult to rub.

Methods for judging the authenticity of honey: 1. Smell the taste of real earth honey or real honey, which is absolutely floral, even if it is very light, there is absolutely no sour, industrial, fishy, etc.; If you can't tell what kind of floral scent you have, you can use the comparison method to smell two different bottles of honey, one bottle of real honey, one bottle of processed honey or one bottle of fake honey, and the comparison can have a noticeable effect. 2. If the bubble honey is not processed and shaken vigorously, there are bubbles, and there are bubbles between the upper layer and the honey, which is relatively fast and even, and will last for a long time, because of the active enzyme; After processing, there will be only a small number of bubbles in the upper layer or no bubbles, and it is best to have uniform bubbles in the honey and float up.

3. Look at the color, the real honey will not be so pure, and it will not be so translucent when it looks like. And the fake honey is bright in color, very transparent, generally light yellow or dark yellow 4, look at the viscosity of this point must pay attention, do not believe what thicker honey + can be drawn honey is good honey, no, not like this, honey is Baumé, some merchants in order to deliberately improve the Baumé degree, intentional processing dehydration concentration, less water, natural concentration will go up, drawing is very simple, real honey is semi-viscous, especially in summer, there is a little thin, this is normal, Generally, this raw honey needs to be kept in the refrigerator in summer. 5. The tongue is a sensitive part of the human body, and it can be verified with the tongue when distinguishing between real and fake honey.

Real honey has a strong honey taste, and it is relatively pure, the sugar composition is also relatively moderate, not too sweet, and it has a slightly sour taste and a slight prickly feeling in the aftertaste. Fake honey has more sugar, the honey taste is lighter, and it is sweet but not honey in the mouth.

How to distinguish the authenticity of honey.

1.Look at it with your heart.

Look at the color. Real honey is transparent or translucent in color. Because real honey contains some proteins, biological enzymes, minerals and pollen, it does not look very bright, white, pale yellow or amber, and light color is preferred.

Because fake honey is boiled with white sugar or passed off with syrup, it has a bright color, generally light yellow or dark yellow.

2.Smell carefully.

Real honey smells pure and natural, with a faint floral hint of botanical, while fake honey smells pungent or fruity sugar.

3.Taste it for yourself.

Real honey is sweet and delicious, with a sticky and mushy mouthfeel, a slight sour taste, and a long aftertaste. Fake honey tastes bitter or chemically strange when tasted carefully, has no aromatic flavor, and the crystalline blocks chew like granulated sugar, and the sound is crisp and loud.

4.Hot water dissolves.

Put a spoonful of honey into a cup, add four to five times hot water to dissolve it, and let it stand for three to four hours if no precipitation occurs, it is pure honey and good honey.

One look at the color. When you buy honey, the first thing you pay attention to is the color of honey, according to the color will be divided into a certain grade, the first honey is white, light amber, water white, the second honey is yellowish, amber is more positive, the third honey is all yellow, the amber is dark, and the fourth honey is dark amber, the color is mainly dark brown.

In addition to the color of honey, there are also words on the outer packaging, we should also pay attention to the types of honey, of course, not all flowers will produce honey, such as lotus, osmanthus and roses, they do not have nectar glands only pollen, if you buy these kinds, then you must have bought fake honey, two look at viscosity.

After that, it is to look at the viscosity of honey, good honey, real honey viscosity will be relatively high, when you are shaking the bottle, there will not be much shaking, or it is okay to see small bubbles on the surface of honey, this is all good honey, if you buy it in the supermarket, then you must look at the ingredient list at the back, be sure to choose a single one.

Third, look at the degree of drawing.

After the degree of stringing, it is necessary to measure it at home after buying, buy the honey at home, or give it to others, you can use this method to measure the authenticity of the honey, scoop up a little net with a spoon and stretch it, good honey will pull out the fine honey, and the honey will shrink into a ball if it is broken.

Fourth, measure the amount of water. In addition to the third method, there is also a last point that is also very important, that is, to measure the water content, drop a drop of honey on a paper towel, and then put it in water, good honey has a lower water content and is not easy to diffuse, and bad honey, or fake honey, will spread quickly, and then dissolve in water.

Of course, in addition to measuring the water content, you can also taste it, pure honey is sweet and slightly sour, the taste is soft and delicate, and the honey of fake honey is light, the aftertaste is thin and short, and there are storage conditions, honey will crystallize at low temperature, if the honey you buy is not crystallized in the refrigerator, it must be fake honey.

Take the drip paper towel method as an example, that is, the honey is dropped on the paper towel, the pure honey has a high degree of Baumé, the water content is small and will not seep out, and the adulterated honey is easy to seep out if the water content is large, but some concentrated honey is not easy to seep out, which can completely confuse the public, so these simple methods can not completely distinguish the authenticity of honey.

Some inexperienced consumers will inevitably buy low-quality honey using these simple methods. Therefore, when you buy honey, it is best to choose those honeys that have passed the tripartite test, and only under the high-tech testing, those adulterated honeys can not be mixed. Using the test data to speak, consumers can see the quality of honey at a glance.