How to disinfect the kitchen sink and how to disinfect the kitchenware?

1. Use dish soap.

Wash, add a small amount of dish soap, and wipe the steel wool onto the surface of the pool.

And waterproof cover, oil-free and smooth, rinse with water, and then pour the boiling boiling water evenly and slowly, but you have to be careful not to be scalded by anyone. Rinse twice with boiling water and finally dry the sink in a ventilated state. This serves as a cleaner.

2. Food-grade disinfectant, you can buy a bottle back, first clean the pool until it is oil-free and smooth, cover the water-stop cover, add some disinfectant to the pool, put some water to soak for half an hour, or you can choose to soak for a long time. It is better to soak in hot water for more effect. Wait for the water to cool, then open the water stop cover, drain the water, and disinfect the sewer pipe by the way, so that it is basically clean.

Of course, it is better to keep it ventilated. 3. Edible vinegar method. Add a certain amount of vinegar to the boiling water, then soak it in the sink for more than half an hour while it is hot, and then drain it down the drain.

In this way, the pool and sewer are disinfected together. 4. Alcohol disinfection method, if there is alcohol at home, it is also okay. To use high-concentration alcohol, you can buy a bottle of disinfectant alcohol, and then wipe the sink aside, do not dilute the alcohol, wipe it directly, because alcohol is volatile.

Very strong and quickly evaporated. After wiping it and waiting for it to evaporate, the pool is dry, and you can just rinse it with water. 5. Garlic method, you peel two garlics, chop them and soak them in white vinegar, put them in the vegetable sink, soak them for about half a day, and then drain them.

At the same time, boiling garlic with white vinegar can also descale.

It's OK to soak it in alcohol, don't think about it so complicated, or blanch it with boiling water!

Kitchen utensils can be disinfectedBoiling sterilization and chemical disinfection are used.

1. Boiling sterilization method

The boiling disinfection method is suitable for disinfection of household tableware such as bowls, chopsticks, plates, plates, basins, spoons, etc., and this method is the simplest and most reliable to use in rural families.

Specific method: Place the rinsed bowls, basins and other tableware upright in the pot, add water to soak the sterilized tableware, and then continue to boil for 5-15 minutes to achieve the purpose of disinfection. Subsequently, the waste water is discarded and the sterilized dishes are placed in a clean cupboard for later use.

2. Chemical disinfection

The chemical disinfection method is not as convenient as the boiling disinfection method in disinfecting tableware, so it is mostly used for tableware that cannot be sterilized by boiling. The chemical disinfectants that can be used in rural households include bleaching powder, sulfonophore, peracetic acid, potassium permanganate, etc., and bleaching powder and sulfonophore are mainly introduced here.

The utensils used in the home should be disinfected regularly, and when there are people with infectious diseases, the utensils they use should be dedicated, washed, disinfected and cleaned separately. The sterilized tableware should be dry, clean, free of oil stains and food residues; Chopsticks, knives, forks and spoons should be placed separately and sealed with fixed kitchen utensils to prevent further contamination.

How to disinfect kitchen utensils.

We all know that the disease comes from the mouth, for unclean kitchenware will bring us some trouble, after use is likely to make us sick, so disinfection is very necessary, for the physical and mental health of each of us Regular disinfection of kitchenware is also very important, but how to disinfect kitchenware!

1. Boiled and sterilized After washing the tableware, put it in a large pot and add tap water, and the depth of the water should not exceed the tableware. Add heat to boil, continue to cook for 30 minutes after boiling, and after natural cooling, it can be used.

2. Steam disinfection Clean the tableware according to the size and place it on a clean large cage drawer, cover it with a lid, and add fire to steam. When the water is boiling, continue steaming for another 20-30 minutes. The natural cooling method is used to cool the dishes.

When using, you must not wipe it with a dirty rag, so that the tableware will be contaminated and become a source of infection again.

First of all, the kitchen can be disinfected with alcohol, and the utensils can be soaked for 30 minutes for disinfection; You can use kitchen utensils to be exposed to the sun for sterilization and disinfection; Keep the kitchen ventilated to reduce the concentration of germs in the room; Disinfectants can be used to remove and kill pathogenic microorganisms. Here's how:

1. Alcohol disinfection method: kitchen disinfection can use alcohol to denature and coagulate the protein of bacteria, commonly used 75% alcohol Zen barrier disinfection**, or soak the utensils for 30 minutes for disinfection, etc.

2. Sunlight disinfection method: sunlight contains ultraviolet and infrared rays, and irradiation for 3-6 hours can meet the requirements of general disinfection. Bedding and clothes can be exposed to the sun.

3. Air cleaning method: indoor air should be kept fresh, and windows can be opened frequently for ventilation, especially in winter. Open for 10-30 minutes each time to reduce the concentration of germs in the room.

4. Pharmaceutical disinfection method: through soaking, cleaning, spraying and other ways to remove and kill pathogenic microorganisms, pharmaceutical disinfection has the characteristics of thorough sterilization, fast speed, easy to use, etc., is one of the most commonly used disinfection methods in family life, to make home disinfection to achieve the ideal effect.

The kitchen is a place that every family needs to use, and the utensils in the kitchen can help us cook delicious food. The washing basin is also an indispensable place when cooking. In this issueKitchen feng shui1. The washing basin should not be close to the bathroom.

The kitchen sink should not be too close to the toilet, the things washed in the kitchen basin are related to people's diet, what is needed is clean and hygienic, so it is necessary to stay away from the "dirty" toilet, especially not to face the toilet, otherwise it will be bad for the health of the family.

2. The washing basin should not be facing the stove.

The washing basin is generally set up with a faucet, and the faucet and the stove are facing each other, and in feng shui, there will be a phenomenon of water and fire restraining each other, which makes it easy for family members to quarrel, and it is easy to provoke right and wrong and get into trouble outside. Moreover, the kitchen represents the hostess of the house, and if the washing basin is facing the stove, it will cause the hostess in the house to suffer from headaches and dizziness.

3. The vegetable washing basin is not in the same straight line as the stove.

Feng Shui believes that the kitchen sink is water, therefore, the kitchen sink should not be placed with the stove, because the five elements of the stove belong to fire, and the two will be placed together, which will not only be unfavorable to feng shui at home, but also seriously affect the fortune and health of the family.

4. Create an L-shaped cabinet.

Make the kitchen an L-shaped kitchen, so that the stove and sink are separated from each other, so that the water and fire are perfectly separated, leaving a healthy feng shui in the kitchen. This is one of the most common ways to separate fire and water in kitchen basin feng shui. If the kitchen is too small, the stove and the vegetable basin can only be set on the same horizontal line, you can set up a vegetable cutting area between the vegetable basin and the stove, because the water wood, wood fire, choose wooden or wooden items placed on the countertop between the two to grip or hang on the wall to cover the delay, the same can solve the problem of water and fire.

The washing basin plays a very important role in the kitchen, for example, washing hands, washing vegetables, washing fruits, and washing dishes need to be cleaned through the washing basin, so when installing the washing basin in the early stage, we must pay attention to the installation in the correct way. Let's discuss the installation process with you.

Clause. First, install the faucet above the vegetable washing basin, and plug the water inlet pipe above the faucet into the bottom of the vegetable washing basin.

Clause. Second, the faucet of the hot and cold water inlet pipe and the pool under the hot and cold water inlet pipe connected silver vertical dust, and then the sink pipe of the washing basin and the kitchen reserved sewer pipe, after the connection must be seen to see whether it is firm, but also to do a good job of sealing, to prevent the later odor or leakage.

Clause. 3. Use sealant to repair the gaps around the four sides of the pool.

Do you need to do a drainage test after the pool is installed?

After all the pools are installed, it is definitely necessary to do a drainage test, so as to ensure that there will be no leakage in the later stage of the pool, the specific drainage test is to fill the tank with water, and then look at the drainage situation of the sewer hole and the overflow hole, and see if there is water seepage at the pipe connection in the process of drainage.

What glue to use to seal the edge of the pool.

You can use glass to hand over to the pool for edge banding, you can also use epoxy resin glue for edge banding, one of the two types of glue is epoxy resin glue, because this glue has strong aging performance, and there will be no blackening after a long time, and there is also waterproof, oil-proof and anti-corrosion performance.

What are the precautions for the installation of the plumbing pipe in the vegetable basin.

1. The sewer pipe can be 50pvc pipe, because this kind of pipe will not have an odor in the later stage, and it is not easy to be blocked.

Second, when installing sewers, it is necessary to ensure that all pipes are sealed, so that an upper and lower cavity can be formed, which can reduce the probability of blockage.