What kind of red dates are best? How to choose good jujubes?

1.Select jujube to see the color and shape, first of all, to see whether the jujube has a purple-red skin color, large and uniform particles, and then to see whether the fruit shape is short and round, with few wrinkles and shallow traces; The skin is thin and the core is small, and the flesh is thick and fine; If there are many wrinkles, deep marks, and the fruit shape is concave, the meat quality is poor and the dried product made of unripe fresh dates.

Please click Enter a description.

2.Check if there is a hole in the jujube, if there is a hole, it may be a wormhole, and see if there is a coffee-colored powdery object around the hole, if there is, it means that the jujube has been eaten by insects. It can't be eaten.

Please click Enter a description.

If the taste is sweet enough, pinch the jujube with your hands, if you feel smooth and glutinous and not loose, it means that the quality is fine and firm, the jujube is dry and the core is small; If the sweetness is poor, there is a sour and astringent taste, pinched by hand, soft and rough, the quality is poor, if it is wet and soft and sticky, it means that the jujube body is more humid, not durable to store, and easy to rot and deteriorate.

Please click Enter a description.

1. Look at the color of jujube 1, the skin of a good jujube is purple and red, and the color is a little deeper, just like wine red, and it is relatively bright, and the jujube is better; 2. The color of good jujube should be uniform, and the uneven color may be caused by the long storage time and insects, so you should check it carefully; 3. If there are perforations at the end of the pedicle of the jujube or there is brown or dark brown powder sticky, it means that it has been eaten by insects. 2. Look at the shape of the jujube 1, the jujube is large and uniform, short and round, the top is round and square, and the surface wrinkles are of high quality; 2. The quality of uniform and intact jujube varieties is relatively reliable; 3. If there are perforations at the end of the pedicle of the jujube or there is brown or dark brown powder sticky, it means that it has been eaten by insects. 3. The feel of jujube 1, holding the jujube in your hand, it feels firm and the flesh is fine; 2. The soft and rough feel is not dry, and the quality is poor; 3. If it is soft and sticky, it means that it is very wet and cannot be stored for a long time.

Fourth, taste the taste of jujube 1, cut open the jujube, the meat color is light yellow, fine, no silk is connected, and the quality of the entrance is sweet and glutinous; 2. The meat color is dark yellow, the core is large, there are filaments adherent, the taste is rough, the sweetness is insufficient or the quality is inferior with sour and astringent taste.

Recommend Hetian jade jujube, is a kind of jujube produced in Hetian and Kunyu, Xinjiang, the fruit shape of this jujube is very large, each particle is full of flesh, the taste of this jujube is mellow and sweet, which is rich in multiple nutrients such as vitamin C and protein, both from the taste and sweetness are very delicious varieties of jujube, and the nutritional value is particularly high.

The red dates with better color and luster quality are purple-red, and the color is darker, a bit like the color of red wine. And the color is relatively uniform, shiny, and rarely appears a deep piece and a shallow piece.

1. Look at the place of origin.

2. Look at the color.

3. Look at the sweetness.

Empirical Steps:1. Look at the origin: The best production areas of jujube are Shandong, Shanxi, Hebei, Xinjiang, northern Shaanxi and Gansu.

2. Look at the color: When buying jujubes, you should pay attention to the color of jujubes. If the color is too dull, it is not good in condition and quality. So be sure to choose red dates with good color.

3. Look at the sweetness: When buying jujubes, if you ask for the consent of the merchant. You can take a jujube and lick the skin of the jujube with your tongue. If the skin is sweet, don't buy it. Because the sugar content of jujube is distributed in the jujube flesh.