Egg noodles are the best to eat??

Let's talk about the details of scrambled eggs first, which is suitable for scrambled eggs in any dish: do not put oil when scrambling eggs, and then pour oil after heating the pan, which can prevent the eggs from sticking to the pan. Then pick up the pot and turn it around, so that most of the past is stained with oil, which is also anti-sticking.

It is best to use sesame oil when scrambling eggs, the scrambled eggs are golden and delicious (unless you don't eat hu oil), and when the eggs are not fully cooked, use a spatula to stir the eggs into egg drops, the size of the egg drops is determined by personal preference. Don't scramble the eggs too old, because they will have to be cooked again later. If you want to eat tender eggs, you can add a little water or water starch when beating the eggs.

Heat: Just over a high fire, medium to low heat when almost set. 2.

After the eggs are fried, the tomatoes should be boiled first (at this time, you can do without sesame oil), in addition to the old ginger, add chopped green onions (and minced garlic), add tomatoes after stir-frying, if for a good taste, you can peel off the skin when cutting tomatoes. After stir-frying the juice, add water and eggs to boil together, and add seasoning. Note that if it is monosodium glutamate, add it later (before cooking), because monosodium glutamate should not be cooked for too long; Add the essence of chicken when you can stir-fry.

Cook until the tomatoes are soft and rotten, and the appropriate amount of juice can be taken out of the pot, and sesame oil can be drizzled before cooking. You can also put some minced garlic in before cooking, stir it and turn off the heat, so that there is a garlic fragrance. Friends who don't hate garlic can try it, it tastes very good.

3.There is another way to fry tomatoes: but all a little shredded green pepper Ding and tomatoes are fried together, green peppers can be fragrant, and the taste is also very good.

4.After coming out of the pot, you can also add some water starch into it, remember to mix well, this step is also called thickening or brine. That's probably all there is to it, personal experience.

Hope you can make delicious egg and tomato noodles!

Baby egg noodles are nutritious and delicious.

Egg noodles with greens.

1. First of all, remove the impurities and roots of the green vegetables, soak them in water for a period of time, then clean them with running water, and cut them into sections for later use.

2. At this time, put an appropriate amount of water in the pot, boil over high heat, and then add an appropriate amount of noodles, and you can add an appropriate amount of salt.

3. When the water boils again, you can add the eggs.

4. This time the water continues to boil, then add greens and mustard and simmer for one minute.

5. The seasoning of the noodles is very important, add an appropriate amount of salt, monosodium glutamate, light soy sauce, sesame oil, pour the noodles into a bowl and stir evenly to eat.

Tomato egg noodles.

1. First wash the tomatoes, then remove the skin and cut them into pieces for later use.

2. Clean the fresh ginger and chop it directly for later use.

3. Remove the roots and impurities of rapeseed for cleaning, and cut into sections for later use.

4. At this time, you can heat the pot, put the ginger in the pot to stir-fry, and then add the tomatoes to stir-fry until there is tomato juice.

5. At this time, you can add an appropriate amount of water and boil over high heat.

6. After the water boils, you can add the noodles, then add an egg, and you can add an appropriate amount of salt without stirring until it has condensed.

7. You can also add a little light soy sauce and balsamic vinegar, and when the noodles are cooked, you can put them out, and finally add a little sesame oil to eat.

Nutritional value of egg noodles.

1. The nutrients contained in noodles are mainly proteins, carbohydrates, fats, etc., which can promote our immunity and improve our physique.

2. Eggs contain more trace elements, especially the iron contained in the egg yolk, which can effectively prevent anemia symptoms and make the egg yolk very ruddy.

3. Methionine in eggs is also very rich, and the human body is very lacking in the amino acids contained in cereals and legumes, so eggs can be eaten with them, so as to improve the body's intake of nutrients.

4. Not to mention the protein in eggs, which can repair liver tissue and promote health, and the lecithin in egg yolk can promote the regeneration ability of liver cells, thereby enhancing the body's metabolic ability.

The delicious method of four egg noodles, of course, is still very simple, when mixing the noodles, put an egg, put in a little salt, so that the noodles live out for half an hour, and then make the noodles. The boiled noodles are very delicious.

The delicious way to make homemade egg noodles is to use eggs and noodles and then roll them into noodles, this is homemade egg noodles, use eggs to mix noodles, roll them into noodles, and make homemade egg noodles.

First of all, prepare two eggs and add them to the flour to form a dough, then put them on the board and roll them out into a dough after 20 minutes, then cut them into noodles and cook them in a pot.

Steps to make homemade egg noodles. 1.Crack two eggs into the flour.

2.Add an appropriate amount of water, the ratio of flour to water is 5:2, but don't add it all at once.

3.Stir with chopsticks to form a flocculent shape while pouring. 4.

Knead it into a thick ball with your hands.

I think that under normal circumstances, first choke the pot with tomatoes, put the noodles in it, then pack an egg and put some greens, I also do this, it may be very delicious.

First of all, prepare the ingredients, greens, tomatoes, plain flour, eggs, cooking oil, salt, chicken essence. Take a small amount of flour and beat it into an egg, add a little salt, a little water and noodles, add water little by little, and form a dough in a more strong state, not too soft or too hard, sprinkle some flour to prevent too sticky, flatten the dough with your hands, roll up the dough with a rolling pin, roll it back and forth, roll it into a thin dough, sprinkle some flour on the dough, fold the dough a few times, according to your preference, cut it into thin noodles or wide noodles, heat the pot, add a little oil, cut the tomatoes into cubes and stir-fry them with an appropriate amount of water to boil, add noodles to cook, cook until the noodles are almost cooked, Add the greens, a pinch of salt and chicken essence and remove from the pan. Sprinkle with chopped green onions and serve.

If you want to make your own egg noodles, be sure to put milk in the flour, so that the boiled noodles will be very rich and elastic.

It's easy to do outside, you just make the noodles and then beat two poached eggs in it, or put some greens, or tomatoes and pour some sesame oil.

Homemade egg noodles delicious, how to make it? I think when you mix the noodles, you put the eggs and then a little salt. Live the noodles well.

Example of how to do it:

1. Cook the noodles in water, put them on a plate after cooking, and leave a little water in them;

2. Put the bowl of eggs in the pot, boil the water and steam for 3-5 minutes;

3. Take it out after steaming, add sesame oil, and mix the eggs with chopsticks;

4. Pour the eggs into the top of the noodles and serve.

Crack the eggs, scramble and set aside.

Once the noodles are cooked, stir well with the scrambled eggs and serve.

Golden egg noodles are very popular with everyone, because they are very simple and delicious to make, usually when there is no cooking at home, you can eat it by simply boiling noodles and eggs, so what is the practice of authentic egg noodles? Let me find out for you!

1. Add water to the pot, turn off the heat after boiling, pour in the eggs and simmer for five minutes, chop the coriander and green onions, put them in a bowl, add soy sauce, salt and sesame oil.

2. Remove the eggs, pour the soup into a bowl, and cook the noodles.

3. Remove the noodles, put them in a bowl, and then add the eggs and ham slices.

The above is the method of authentic egg noodles, in fact, it is very simple, the average person will know how to do it by looking at the steps, you can try to make it.