How to wash shrimp crawlers, how to clean crawling shrimps

How to clean the shrimp:

1. Put the pipi shrimp in clean water for a while, let it spit out the dirt in the stomach, and change the water several times during the period until the water becomes very clear.

2. The next step is to put the pipi shrimp in a pot and wash it. Grab the sides of the shrimp with your hands, immerse its body in the water, and shake it back and forth, left and right, so that the impurities on the shrimp can be removed.

3. If the shrimp is too fresh to catch it with your hands, you can use a large strainer to hold the shrimp in the water, and then change the water, and so on a few times.

4. We can also use a clean brush, take the pipi shrimp to scrub one by one, soak in clean water for 2 minutes after washing, and then pass the water, it is almost clean.

Nutritional value of eating Pipi shrimp in moderation:

1. Protein:The protein content of Pipi shrimp is very high, reaching as much as 20%, and we know that protein is very closely related to the normal life activities of the human body, so we must pay attention to the intake of protein in the usual diet.

2. Carbohydrates:Every 100 grams of shrimp contain about grams of carbohydrates, which, after entering the human body, can be directly broken down to supply energy for the human body.

3. Cellulose:Although Pipi shrimp is a meat food, it contains a small amount of cellulose, which can help promote the peristalsis of the stomach and intestines and excrete the feces as soon as possible, so as to effectively avoid the accumulation of toxins in the body, so as to avoid problems such as pigmentation and acne.

4. Fat:The fat content of Pipi shrimp is not very high, and 100 grams of Pipi shrimp contains only grams of fat. Some people may think that fat intake will cause us to gain weight, but in fact, a moderate amount of fat is beneficial to human health.

For example, some fat-soluble vitamins require fat in order for the body to be absorbed.

I just bought the climbing shrimp and I have some sediment, so in this case, I need to clean it well. First of all, the shrimp should be kept in clean water for a period of time, so that it can spit out the dirt in the body, and the water should be changed several times during this period to keep the water quality clean.

When cleaning the shrimp, you can use a brush to scrub it, or put the shrimp in the salt water and shake it vigorously, so that the cleaning is cleaner.

When dealing with climbing shrimp, the shrimp head is generally cut off, the shrimp brain and shrimp intestines are removed, and the removal process should be careful to clean up the dirt.

Climbing shrimp is also called Pipi shrimp, and its scientific name is shrimp cricket. Shrimp with very high nutritional value is a precious seafood, and its meat is not only more watery, but also sweet and tender, with a unique and attractive umami taste. In the spring of each year, it is the spawning season of Pipi shrimp, and it is also the best time to eat Pipi shrimp, because the brains of Pipi shrimp at this time are all high fat, and the meat is very tender.

The protein content of Pipi shrimp is very high, reaching as much as 20%. Although Pipi shrimp is a meat product, it contains a small amount of fiber, which can help promote gastrointestinal peristalsis. Shrimp is very low in fat, and it is a good food that can supplement high protein without consuming too many calories.

Climbing shrimp cleaning is generally with some brushes, choose a slightly stiffer brush, put the shrimp in the water while turning on the water, while using a brush to clean one by one, clean the other side so that it can be cleaned quickly.

Shrimp crawlers can be soaked in salt water for a period of time and cleaned with a brush. The cleaning method of shrimp crawler is relatively simple, it should be noted that during the brushing process, focus on brushing the parts that are easy to hide sediment, and then rinse with water after brushing until the water becomes clear.

After the cleaned shrimp crawler drains the water, it can be directly put into the steamer to steam, under normal circumstances, it can be fished out and eaten after steaming for about 10 minutes, if the time is too long, the meat is easy to harden, affecting the taste.

Shrimp crawler, scientific name shrimp cricket, also known as praying mantis shrimp, angler shrimp, skin shrimp, etc., usually burrows in the muddy shallow seabed, coastal and coastal shallow cement sand or reef cracks, and it is fat and delicious in April every year.

When buying shrimp crawlers, you can observe their appearance, such as the color of the mountain head fruit shrimp is shiny and blue, then it is a fresh shrimp, if the color is relatively black and not bright, it means that it is not very fresh.

The shrimp are clean and rinsed directly with clean water.

You can use a small brush or toothbrush to brush your whole body, and rinse it several times.

Spicy climbing shrimp method:

Ingredients: 1 pound of climbing shrimp, green onion, ginger, garlic, celery, onion, green and red sea pepper (appropriate amount).

Seasoning: edible oil, Pixian bean paste, salt, dried sea pepper, Sichuan peppercorns, chicken essence (appropriate amount).

Steps: Wash the shrimp. Green onions, ginger, garlic, celery, onions, green and red sea peppers are placed on a plate for later use.

2.Boiled shrimp: Boil the shrimp in boiling water for about 1 to 2 minutes, and when cooking the shrimp, add some ginger to the water to remove the fishy smell.

3.Pour about half a catty of cooking oil into the pot.

3.Pour Pixian bean paste, green onion, ginger, garlic, peppercorns, and dried sea pepper into the cooking oil in turn, and keep stir-frying until fragrant.

4.Stir-fried shrimp: After pouring the pipi shrimp into the stir-fried ingredients, turn on the heat and fry for 5 to 6 minutes.

5.Pour celery, onion, green and red sea peppers into the pot and stir-fry for 3 to 5 minutes, then you can start the pot and put it on a plate, and a bright color, delicious and spicy shrimp is ready.

6.Remove from the pot and put it on the plate, and a spicy shrimp with bright color and delicious taste is ready.

Put the shrimp in clean water for a while, let it spit out the dirt in the stomach, and change the water several times until the water becomes very clear. Let Wei put the raised climbing shrimp in a pot and wash it. Grab both sides of the crawling shrimp with your hands, immerse its body in the water, and brush it carefully with a brush to make the impurities on the crawling shrimp fall off.

1. Put the bought crawling shrimp in clean water for a while, let it spit out the dirty things in the stomach, and change the water several times during the period until the water becomes very clear.

2. Put the raised climbing shrimp in a pot for cleaning. Grab both sides of the crawling shrimp with your hands, immerse its body in the water, and brush it carefully with a brush to make the impurities on the crawling shrimp fall off.