Can you eat crabs and can you eat crabs

Can you eat a cold after eating crab? It depends. If it is a cold medicine or anti-inflammatory drug of Western medicine, the effect of the cold medicine containing Western medicine will not be affected by oral administration after eating crabs. However, be careful not to eat cold crabs, otherwise it will aggravate the cold.

If you take cold medicine containing Chinese herbal ingredients orally after eating crabs, it is not recommended and it is not allowed. Because crabs belong to the cold food, the sexual taste of crabs will affect the drug properties of traditional Chinese medicine, and will affect the effect of the drug, therefore, it is best not to drink traditional Chinese medicine after eating crabs**cold.

After eating crabs, if you want to drink Chinese medicine, it is best to drink Chinese medicine after 12 hours. Because the crab has been completely metabolized in the body, at this time, when taking traditional Chinese medicine, it will not affect each other.

Related knowledge: Crabs belong to the cold food in the cold food, so when the patient has a cold cold, it is recommended not to eat crabs, because when the cold cold, the body is cold, and then eating crabs that belong to the cold will aggravate the cold in the body, which is not conducive to the recovery of the cold.

When a patient has a fever and flu, it is possible to eat a little crab appropriately, because crabs have detoxification, heat clearing effect, and are good for ** heat cold and flu.

Dietary attention: When you have a cold, you should pay attention to your diet, especially after taking some cold medicines, so as to avoid affecting the absorption of drugs and reducing the efficacy of drugs.

When you have a cold, you can use rock sugar pear drink to clear heat, detoxify, and reduce symptoms such as cough. However, since pears are also cold foods, they must not be overeaten when eating.

Crab is a kind of food that many people like to eat, usually when you have a cold, you need to take some medicines, at this time you need to understand some precautions in terms of diet, under normal circumstances, when taking Western medicine, there are relatively few taboos in this regard, that is, you can eat crabs when you take Western medicine, but if you are taking Chinese medicine to ** cold, it is best not to eat crabs at this time to avoid causing a decrease in efficacy.

Do crabs and cold medicines go hand in hand.

If you eat crabs, you can take cold medicine with western medicine. For general colds, some cold medicines and anti-inflammatory drugs will be prescribed, and generally taking some cold medicines when eating crabs will not affect the efficacy of the medicine. Therefore, if you eat crabs, you can take cold medicine, and be careful not to eat cold crabs.

Can you take Chinese medicine to cure a cold after eating crabs.

If you eat crabs, it is best not to take Chinese medicine to treat colds. Traditional Chinese medicine is generally after the pulse, according to each person's different physique for the deletion of medicinal materials, pay attention to the harmony of sexual taste, the prescribed medicine is very symptomatic, but crab is a kind of cold food, after eating crabs and then take Chinese medicine, the sexual taste of the crab will affect the sexual taste of traditional Chinese medicine, will affect the efficacy, so it is best not to drink Chinese medicine to treat colds after eating crabs.

How Long After Eating Crab Can I Drink Chinese Medicine.

It is better to drink Chinese medicine after eating crab for 12 hours. 12 hours after eating crabs, the cold qi in the body cold is metabolized, at this time drinking Chinese medicine will not affect the efficacy, for 12 hours of this time, brought into life is: the day after eating crabs, it is better to drink Chinese medicine to treat colds.

Can you eat crab when you have a cold?

1.It is best not to eat crabs when you have a cold cold, crabs are cold, and when you have a cold cold, you will have a cold when your physique is cold, and then eating a cold crab will aggravate the cold in your body, which is not conducive to the improvement of the cold, 2When you have a hot cold and a cold, you can eat a little crab, which helps to reduce dryness, detoxification, and clear heat, which is good for colds.

1 First of all, it needs to be said that if it is a cold, it is best not to eat crabs, because the protein contained in crabs is relatively high, and crabs are cold foods, and eating crabs at this time is not easy to digest on the one hand, and on the other hand, it will aggravate the condition of typhoid fever.

2 Therefore, it is recommended not to eat crabs during the cold period, in addition to patients with diabetes or hyperlipidemia, it is best not to eat crabs for the elderly who have suffered from cerebral infarction, myocardial infarction and other diseases, because eating crabs will cause our body's blood lipids to rise, which is not good for their own condition.

3 Finally, it needs to be said that if you have a cold and have diarrhea, you can't eat crabs, eating more crabs will hurt the spleen, affect the function of the spleen and stomach, and it is not good for the condition, and it is a patient with gout, purine metabolism disorders, you can't eat crabs, it will aggravate the condition.

The four major body characteristics of crabs.

One is the green back, the crab shell is green mud colored, smooth and shiny; The color of the back shell of Yangcheng Lake hairy crab is neither yellow-gray like Anhui Chaohu crab, nor black-gray like Chongming crab, but blue-gray. Because this color is generous and clean, it is lovely, so it is called"Crab shell green"。This is the characteristic given to it by the clear waters of Yangcheng Lake.

The green back of the Yangcheng Lake crab is coated with a layer of oil, which is similar to gray when seen roughly; Look closely, the gray is green, green and shiny, compared with other crabs, it looks much more vigorous, just like a majestic and radiant"Iron armor"。

the second is a white belly, a muddy umbilicus carapace, crystal white, without ink spots; The belly shell of crabs is generally white, but the white of the abdomen of ordinary river (lake) crabs is mostly beige and yellowish-white, all of which are cloudy and dull; However, the white belly of Yangcheng Lake crab is unusually white, it is white with green, shiny, giving people a crystal white feeling. This is because there are dense pig's bristles and other aquatic plants growing at the bottom of the clear Yangcheng Lake, and the crabs that inhabit here often crawl on the aquatic plants, rubbing against the aquatic plants, just like utensils constantly washing and glazing in the clear water. Therefore, the white belly of Yangcheng Lake hairy crabs can give people a jade-like beauty in appearance.

the third is yellow hair, the hair of the crab leg is long and yellow, and the roots are straight; The hairs on the legs of the two claws of Yangcheng Lake crabs are golden yellow and 3-4 cm long, and the ordinary crabs not only have gray-brown claws, but also have short hairs.

Fourth, the golden claws, the crab claws are golden, solid and powerful, placed on the glass plate, the eight legs are erect, the double chelates are in the air, the umbilicus is raised, the majesty is majestic, the meat is tender and delicious. Yangcheng Lake crab claws are similar to the golden yellow color of high-quality tobacco, so it is also named"Golden-clawed crab";The common river (lake) crab is often in contact with mud and is grayish-brown. Yangcheng Lake crab"Golden Claw"It is also endowed by the unique natural environment of Yangcheng Lake.

Not only is the water clear, the grass at the bottom of the lake is lush, but the soil is hard. Crabs crawl on the bottom of the lake, often inserting their paws into the yellow mud and gravel, and often trampling on aquatic weeds, which is not only much cleaner than crawling in the soft mud; And because the bottom of the lake is hard and flat, it is like a natural playground, and the crab crawls on it and naturally develops strong claws commensurate with its burly body.