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Ice cream has low nutrient content and nutrient density, and under the premise of the same calories, it is more beneficial to the human body to choose more digestible foods. Ice cream has a high sugar content, which is more harmful to blood sugar, and it is generally stipulated that the sugar content of ice cream is not less than 16%, and the ice cream currently widely on the market in order to taste better, most of the amount of added sugar is more than 20%, in other words, 100 grams of ice cream, which has at least 20 grams of sugar, and the sugar content of ice cream with applesauce, cream cheese, etc. is even greater.
If you want to deal with the cold and delicious taste of ice cream that sugar lovers want to pursue perfectly, you can do it with ice cream substitutes, such as making your own frozen yogurt ice cream. For sugar friends, the blood sugar control is more stable, qualified is the norm, and the purpose is to reduce diabetic complications caused by large blood sugar fluctuations or long-term high blood sugar.
It is important not to take chances and not to give in easily. The blood sugar has gone up, and the medicine has actually come down, so what should I do if I take this mouthful? In fact, diabetic patients are not unable to eat, the key is in the word "quantity", just taste it moderately, and the days of large pieces of food can only be remembered as historical time!
There is harm, it is not recommended to eat, but how harmful is the actual one.
The greater the sugar content and caloric value of the ice cream eaten, the more harmful it is; If the blood sugar control is qualified, especially if you want to eat a little, it is a small problem to enter the marrow but it is not big, it is best to eat with ingredients with lower GI value to slow down the rate of sugar digestion and absorption. Individual differences cause blood sugar responses to vary from person to person for the same food. If you want to deal with the cold and delicious taste of ice cream that sugar lovers want to pursue perfectly, you can do it with ice cream substitutes, such as making your own frozen yogurt ice cream.
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There are about 30 of them. Of course, it will induce diabetes, and eating ice cream every day will damage your stomach and intestines, and it will also affect your blood sugar.
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A piece of ice cream contains about 30 grams of sugar. Eating ice cream raises blood sugar. Because ice cream is high in sugar, if you eat too much at once, it may cause blood sugar to rise, so try not to eat too much ice cream at once in your daily life.
In daily life, you should also pay attention to adjusting your diet and try to diversify your diet, but it is best not to eat foods high in fat or sugar. At the same time, proper physical exercise can also help to enhance physical fitness and effectively maintain blood sugar balance.
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Under normal circumstances, an ice cream contains about 30 grams of sugar, so ice cream is a high-sugar food, and the main raw materials of ice cream are milk and eggs, etc., and the fat content of the ice cream is also high and the calories are also high.
Legend has it that in 1789, when Washington took office in the United States, he hired a black man who was good at making ice cream for him, and specially made the ice cream for him at the banquet. The black man's ice cream was praised by Washington. So the black man was worth a hundred times more from then on.
Later, he set up his own shop to make ice cream**, and the door was like a market.
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