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Anonymous users2024-02-151. Causes of throat discomfort.
Many things in daily life have two sides, like betel nut, when you eat it, it brings you extraordinary feelings at the same time, it will also make your throat uncomfortable, then do you know why the throat is uncomfortable when eating betel nut, betel nut contains a variety of nutrients and beneficial substances required by the human body, the main components of betel nut fruit are phenols, polysaccharides, fat, crude fiber, water, ash and alkaloids, betel nut also contains more than 20 kinds of trace elements, of which 11 are essential trace elements, Areca nut seeds contain total alkaloids, mainly arecaine, and contain a small amount of arecine, desmethylarecaine, isodemethylarecaine, areca paraalkali and high arecaine, etc., all of which are aggregated with tannic acid, as well as tannins, fats, mannitol, galactose, sucrose, catechin, epitheliin, colorless anthocyanins, areca nut red pigment, saponins and a variety of dimers, trimers, tetramers, etc.
It has long been suspected that regular chewing of betel nut will cause mouth ulcers, gingival degeneration, submucosal fibrosis, and then lead to oral cancer, medical studies have found that chewing betel nut doubles the risk of oral cancer, betel nut in betel nut and betel nut has potential carcinogenicity, betel nut flowers, vines contain carcinogens, the United States and Japan have used betel nut extract for experiments, found to cause murine cancer.
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Anonymous users2024-02-14Betel nut taste: bitter; Laborious; Sexual temperature.
1. Areca catechu is cultivated in China, India, Sri Lanka, Thailand, Malaysia and the Philippines. The trunk of the tree is unbranched and reaches a height of 12 to 15 meters.
2. Betel nut is the seed of the betel nut tree of the palm family. The leaves are the leaves of Piper Betle in the piperaceae family. The betel nut is slightly smaller than an egg, the skin is fibrous, and it contains a single seed, the betel nut.
The endosperm is hard with grayish-brown spots.
3. The betel nut is harvested before the fruit is fully ripe in August and November, peeled, boiled, cut into thin slices and dried, and dark brown or black after drying. Areca nut is the raw material of inferior catechu, and its main alkaloid is arecaine, which is used by veterinarians as an anthelmintic drug.
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Anonymous users2024-02-13Eating betel nut is addictive, mainly related to the ingredients in betel nut. Generally, eating betel nut for a long time will cause addiction, and it will also cause harm to the body, so you should control the intake of betel nut at ordinary times, and it is recommended to stop eating it if necessary.
Areca nut contains a special ingredient, arecaine, and also contains refreshing ingredients, this substance may have an impact on the nervous system after being absorbed by the human body, increasing the excitability of the human nerves, so long-term eating of betel nut is easy to become addictive. In daily life, some people will eat betel nut as a snack, but it is a bad habit and it is recommended to quit it in time. Because eating betel nut often may lead to blackening of teeth, it will also cause aggravated tooth wear, causing gum inflammation or gum bleeding and gum recession.
Therefore, in order to avoid addiction to eating betel nut, it is necessary to control the intake of betel nut and have a correct understanding of the harmfulness of eating betel nut. It is recommended to choose healthy foods every day, such as eating more fresh fruits and vegetables, which have certain benefits for your health.
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