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Siyang County Chronicles recorded: "Golden needle cabbage, a daylily, also known as Anshen vegetables. Steamed and half-cooked, exposed to drying, widely sold.
Siyang golden needle vegetable can have such a fame, and the folk legend is related to the divine doctor Hua Tuo. During the Three Kingdoms period, plague was epidemic in Siyang, and many people died. Hua Tuo practiced medicine here, his heart was anxious, he treated people day and night, and within three days, he saved the lives of tens of millions of people.
One day, Hua Tuo entered Dingzhuang, and suddenly someone blocked the way, saying that Cao Cao had a headache **, and ordered Hua Tuo to rush back quickly. Hua Tuo did not comply, and Cao Bing forced him with a knife. That night, Hua Tuo tossed and turned, unable to sleep peacefully, and when the day was about to dawn, he had just fallen asleep in a daze, when he suddenly saw an immortal, holding a golden needle, and told Hua Tuo to do so and so, and then threw the golden needle into his arms and walked away.
Hua Tuo woke up suddenly, and sure enough, he touched a golden needle close to his chest. The next day, Hua Tuo went on the road with tears in his eyes and shouted to the people who saw him off: "Fathers and brothers, Hua Tuo is sorry for you.
Now there is a bundle of golden needles for you, and save you from your calamity. With that, he raised his hand, and a beam of golden light flew in all directions. Everyone looked at the golden light, and saw that the fields were all over the field, and plants with green leaves and yellow flowers grew everywhere.
People were stunned for a moment, and someone shouted, "This is a golden needle!" So he plucked the buds of the flowers, boiled them and drank them, and slowly stopped the plague.
Golden needle cabbage is as famous as winter bamboo shoots, shiitake mushrooms, and fungus, and is known as"Delicacies of the mountains and seas"Daylily has strong adaptability and simple planting management, so there is a saying that "lazy goldenrod and diligent cotton". However, in order to have a high yield of goldenrod, it must be cultivated scientifically. The superior variety of "big black mouth" yellow flower has many advantages, it tillers quickly, and enters the peak production period after three or four years of planting.
Its flowers are stout, up to 1.3 meters high, and the five branches are long. "Xiaoman" is out of the woods, "mangs" are full of buds, and the "summer solstice" is harvested. The harvest period is about 50 days.
The flower buds are large, 12 centimeters long, yellow-green in color, and there are large black-purple patches at the tip of the mouth, so it is called "big black mouth". Its drying rate and yield are also better than those of general varieties.
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The fun places in Siyang are as follows:
1. Yanghe Wine Cultural Tourism Zone
The national AAAA tourist attraction and the national industrial tourism demonstration site are located in Yanghe Town, the capital of China's liquor, covering an area of about 10 square kilometers, relying on the unique brand resources and cultural resources of Sujiu Group, vigorously developing tourism and creating a unique wine culture tourism landscape in Jiangsu Province.
2. Siyang Mazu Cultural Park
The national AAAA-level tourist attraction is located on Ruyi Island and Jixiang Island on the southwest side of Siyang Lock, with a landscape structure of one axis, one ring, two hearts and one area. At the westernmost tip of Ruyi Island sits a meter-high three-faced Mazu statue, the only three-faced Mazu statue in the world.
The main buildings of Ruyi Island include Mazu Square, Mazu Icon, Mountain Gate, Bell and Drum Tower, Mazu Palace, Guanyin Palace, and Fulushou Three Star Palace. The scenic spot is a rare multi-cultural tourist attraction integrating water conservancy, ecology, scenery, Buddhism and Taoism among more than 5,000 Mazu temples in the world, and can be called a unique cultural landmark on the Qianli Canal.
3. China Poplar Museum
Located in Siyang County, China's "hometown of poplars", the China Poplar Museum covers an area of 62 acres, was completed and opened to the public in 2007, and is the world's only poplar culture exhibition hall.
Now it is a national AAAA-level tourist attraction and a wedding photography base in the plain forest. In accordance with the concept of "building a green and open comprehensive exhibition center", the museum plans and constructs the main exhibition hall, tissue culture room, intelligent greenhouse, poplar variety garden and visitor reception center.
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<> Siyang County. Delicacies include Wangji small group cakes and salted duck.
New Yuan mutton, Siyang ten bowls, Siyang fat chicken, etc.
1. Wangji small group cake: Wangji small group cake is Suqian City, Jiangsu Province.
A specialty of Wangji New Town in Siyang County. Wangji small group cake, also known as "moon cake", its processing raw material is wheat flour, which is famous for its color, fragrance and taste.
2. Saltwater Duck: Saltwater Duck was the ancient capital of the Six Dynasties of Jinling.
Xiang is well-known for its duck cuisine at home, so it has always been known as the "duck capital". There are many duck dishes and duck eaters, which can be described as the most in China.
3. Xinyuan mutton: Xinyuan mutton is a special delicacy of Xinyuan New Town, Siyang County, Suqian City, Jiangsu Province. The cooking of the new Yuan mutton series dishes is unique and very famous.
4. Siyang Top Ten Bowls: Siyang Top Ten Bowls have been circulating among the people for hundreds of years, and in the past, Siyang Top Ten Bowls were not eaten every day, and only when Siyang people did happy events, they could feast on it. For example, tying the knot, adding a noble son, a thousand gold wine, and full moon wine.
Lixinya sake, as well as the old people's birthday sake, etc.
5. Siyang Fat Chicken: Fat Chicken, one of Siyang's famous specialties, is a farmer's wedding and funeral celebration, and many closed chickens are used as the "first view" on the land table on the acre, and the guests comment on the chef's skills, and they are also based on the production of fat chicken. The fat chicken is quite particular about the production, it uses lean pork paste and egg yolk.
Steamed bread crumbs, starch, salt, green onions, ginger, pepper.
Stir monosodium glutamate and other condiments evenly, and then spread them on the shutters, about one inch thick, and then use fatty pork paste and peeled potato paste, egg white, green onion white, starch, etc. to stir the sedan evenly and spread it on it, about half an inch thick. After it is done, it is put into the steamer, and after steaming, the upper layer is as white as jade, and the lower layer is as red as agate. Generally, the knife is changed into a slice first, with spinach, ginger and onion and other condiments, green, red and white reflect each other, which is very beautiful.
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Siyang's specialties include eight finger sales set small peanuts, Yanghe Daqu, white pear, Siyang fat chicken, Siyang nuclear carving, etc.
White pear: The fruit of Siyang's white pear is relatively large, and the average weight of a single fruit is 300 and 50 grams, the fruit is nearly cylindrical, the skin is yellow, slightly brown, the flesh is crisp and refreshing, and the skin is thin and juicy.
Siyang Fat Chicken: Siyang Fat Chicken is a famous special snack in Siyang, red and white, flexible in texture, fragrant meat, not fat or greasy, and its taste is fresh and tender. This dish can be seen on many wedding and funeral tables.
Yanghe Daqu: Yanghe Daqu is produced by Yanghe Distillery in Siyang County, and was once listed as one of China's eight famous liquors, with a history of more than 300 years.
Siyang nuclear carving: Siyang nuclear carving with thick shell, round shape, and shallow walnut, carved out a variety of beads, Buddha beads, etc. on the size of the finger, its themes are eight immortals across the sea, tigers descending the mountain, pandas eating bamboo, etc.
Baji small peanuts: Baji small peanuts are a specialty of Siyang County and have a long history. The shell of the peanut is relatively thin, the meat is tender, and the oil content is high, the taste is relatively good, and it has the characteristics of fragrant, crispy, sweet and white.
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Surabaya sweet potato, Surabaya tank beans, Surabaya vermicelli, Surabaya peanuts, Surabaya stones, Surabaya mung beans, Surabaya watermelon, Surabaya fur sheep, rainbow trout fillet, Xingcun style tofu skin.
Surabaya County is a county under the jurisdiction of Jining City, Shandong Province, located in the south-central part of Shandong Province, at the southern foot of the Taiyi Mountains. The administrative area is square kilometers. It has jurisdiction over 2 streets and 11 towns.
The county people are stationed in Quanxing Road, Sihe Street. According to the data of the seventh population census, as of 0:00 on November 1, 2020, the permanent population of Surabaya County was 542895.
The terrain of Surabaya County is high from north to south, low in the middle, inclined from east to west, with square kilometers of low mountains and hills in the north and south, accounting for 67% of the total area, and square kilometers of river valleys in the middle. The highest point in Surabaya County, Fengxian Mountain, is 608 meters above sea level. It belongs to the warm temperate monsoon climate zone, with an average annual temperature, a frost-free period of 180 220 days, and an average annual precipitation of 755 mm.
The main tourist attractions are Quanlin Spring Group, Quanlin Bian Bridge, Ansan Temple, Wanzi Qianhong Resort, Sizhang 10,000 Mu Peach Garden.
In 2020, Surabaya County will achieve a GDP of 100 million yuan and growth. Among them, the added value of the primary industry was 100 million yuan, a year-on-year increase, the added value of the secondary industry was 100 million yuan, and the added value of the tertiary industry was 100 million yuan, an increase.
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"Longmen Mountain Roasted Whole Sheep", "Qi Lao Sanshu Meat", "Rainbow Trout Sashimi", "Song Family Sheep's Head", "Shengyuan Meat Foam Vermicelli", "Sizhang Sticky Chicken", "Zhegou Big Baked Cake", "Imperial Fragrant Egg", "Flavored Tofu Skin", "Chai He Stewed Stupid Chicken".
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Yang's big baked cakes, Han's cold skin, Wang's spicy skewers, Qi's cooked food. This is Surabaya's more famous, long-term dry four famous food, these have been doing their own business for nearly 20 years, unlike other businesses, do this today, tomorrow do that...
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One of the top ten famous foods in Surabaya: Sanmao Sheep Soup - Spicy Lamb Face.
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Located in Suqian City, Jiangsu Province, China, Siyang County is a place with a rich history and rich cultural heritage, with many famous attractions and cuisines. Here are some of the delicacies in Siyang::
1.Siyang Fat Chicken: Siyang Fat Chicken is one of the famous local specialties, famous for its unique production technology and taste.
To make fat chicken, you need to use high-quality chicken and local ancient well water, and go through multiple processes. Siyang fat chicken has a delicate texture, soft texture, and delicious taste.
2.Yanghe Daqu Wheel Cake: Yanghe Daqu Wheel Cake is one of the famous delicacies in Siyang County, famous for its unique production process and taste.
The production of wheel cakes requires the selection of high-quality pig oil and crushed rock sugar lumps and other materials, and is made through multiple processes. Wheel cake has a crispy taste, sweet but not greasy, and is a representative delicacy in Siyang County.
3.Siyang Golden Needle: Siyang Golden Needle is one of the local specialties and is known for its premium quality and unique taste. Steamed and half-cooked, the goldenrod is exposed to drying, and it is widely sold. Siyang golden needle vegetable can have such a fame, and the folk legend is related to the divine doctor Hua Tuo.
4.Siyang Wanjia Lights: Wanjia Lights is a famous restaurant in Siyang County, known for its unique cuisine and excellent service. Dishes such as osmanthus yam and dry pot claw wings in his congratulatory thoughts are very popular among customers who are trapped in Zenhuai.
5.Siyang Daming Hotel: Daming Hotel is a time-honored restaurant in Siyang County, known for its unique cuisine and excellent service. Among the specialties are sweet and sour pork ribs, fish-flavored shredded pork, etc.
6.Taiming Hotel Siyang: Taiming Hotel is a time-honored restaurant in Siyang County, known for its unique dishes and excellent service. Among the specialties are braised pork, fish-flavored eggplant and so on.
In addition, there are many other delicacies in Siyang County, such as Siyang pig's head meat, Siyang braised pork, Siyang stewed chicken, etc.
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Roasted whole lamb, Rocanta, Lac, Kaba, etc.
Cold vegetables, green vegetables, such as home-cooked cold dishes, cold and sour and hot shredded potatoes, cucumbers, mixed with cold powder, fried bitter gourd with duck egg yolk, cold bitter gourd, boiled three silks, fried shrimp spinach, fried broccoli, shredded potatoes with tendon rolls, etc. It's too much, I don't know if you're a southerner or a northerner, have you ever eaten the food I said? I'll do it, and I'll tell you when I have a chance!
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