Supor electric pressure cooker recipe, how to use a supor electric pressure cooker

Supor ElectricPressure cookerThe usage is as follows:

Tools: Supor electric pressure cooker, food.

First, prepare the food to be cooked and put it in the pot.

<>3. Turn on the power of the electric pressure cooker and select the cooking function mode.

4. After selecting the cooking mode, press the optional pressure holding button and press until the cooking time is needed to stop.

5. If you don't want to cook so early, you can choose the reservation function of the electric pressure cooker. You'll need to manually set the time within a few hours.

Sixth, finally, the pressure cooker.

It will enter the working state of automatic cooking.

Steps for using the Supor electric pressure cooker:

Material preparation: Supor Zaotong Jian SY 50FH805Q electric pressure cooker, various ingredients, etc.

1. Open the lid and take out the inner tank.

2. Put the ingredients (here the rice washed by Taolun as an example) into the inner tank, and the food and water should not exceed 4 5 of the height of the inner tank, and the food that is easy to expand should not exceed 3 5 of the inner tank. Once you've added the ingredients, you can add as much water as you want.

3. Put the inner tank containing the ingredients back into the pot, and after placing the lid of the pot, dial the pressure-limiting air release valve of the electric pressure cooker to the sealed position, and check whether the float valve is placed properly. Start cooking in two ways as shown below.

4. If you don't want to start immediately, you can also load the ingredients, plug in the power, press "Appointment Timing", and adjust the time to the time you want to start (here it is adjusted to two hours later).

5. Adjust the appointment time, press "Start", and the electric pressure cooker will automatically start working at the scheduled time.

In order to make it easier for us to cook, many people choose to use Supor oak to cook food in an electric pressure cooker. So, how to use a Supor electric pressure cooker for traditional dishes? What are the most common dishes on its menu? Let's take a look.

Renderings of an electric pressure cooker.

1. Braised pork with anhydrous mushrooms.

Ingredients: 1000g pork belly, 150g mushrooms, 2 green onions, 1 piece of ginger, 1 slice of cinnamon.

Ingredients: 25g rock sugar, 1 tablespoon salt, 3 tablespoons cooking wine, 3 tablespoons dark soy sauce.

Method: Cut the pork belly into large pieces, cut the green onion into long sections, cut the ginger into large slices, and wash the mushrooms. Put all the ingredients into the Supor electric pressure cooker for 15 minutes, and the fragrant mushroom braised pork is out of the pot, which is also a famous dish in the recipe.

2. Tomato brisket.

Ingredients: 2 catties of brisket, 2 potatoes, 2 carrots.

Ingredients: tomato sauce, dark soy sauce, salt, chicken essence, sugar, seasoning, green onion, ginger.

Cooking: Start by putting the sliced brisket in the pot without putting water. Add potatoes, carrots and other ingredients, stir well.

Renderings of an electric pressure cooker.

3. Red stewed meat and potatoes.

Ingredients: two catties of pork belly and two potatoes.

Ingredients: spices, Sichuan peppercorns, green onions, ginger, salt, dark soy sauce, cooking wine, sugar.

Cooking: Place the sliced pork belly in the pan. Then put the potatoes in the pot with the ingredients, no need to put water, just turn it over and stir evenly.

Fourth, pork ribs and claypot rice.

Ingredients: 500 grams of pork ribs, 300 grams of rice.

Ingredients: refined salt, salad oil, shredded green onion, sugar, ginger, chicken essence, dark soy sauce.

Cooking: Wash the ribs, put them in the Supor electric pressure cooker, add the appropriate amount of seasoning, select the ribs key, about 15 minutes. Open the lid and put in the washed rice, add an appropriate amount of potatoes such as water, choose rice, about 15 minutes, after the preparation, you can exhaust and eat.

5. Boiled live fish.

Ingredients: live fish, tofu, onion, vermicelli.

Ingredients: boiled live fish, salt, cooking wine.

Cooking: First, stir-fry the boiled live fish with a frying spoon, put lettuce leaves on the bottom of the pot, then put the live fish on top and put it in the pot together with tofu, onion and vermicelli. Add salt, cooking wine, put water do not exceed 4 5.

Renderings of an electric pressure cooker.

6. Braised chicken neck.

Ingredients: Eight chicken necks.

Ingredients: ginger, sugar, dark soy sauce, cooking wine, white vinegar, pepper, salt, MSG, oil.

Cooking: Cut the chicken neck into cubes, slice the ginger, heat the pan with the hoof tendon button, add a little oil and bring to a boil. Put ginger slices, pepper noodles, and chicken neck into a pot and stew until they change color, add sugar, dark soy sauce, white vinegar and other ingredients without adding water, and cook over low heat.

Well, the above is the relevant introduction to the recipes of Supor electric pressure cooker, have you remembered these contents? If you want to know more about the renovation, please stay tuned.

Summary. 1. Open the lid: Hold the lid handle tightly with your hand, rotate the lid in a clockwise direction to the limit edge, and then open it upwards.

Then take out the inner pot and put the food and water into the inner pot, the food and water should not exceed 4 5 of the height of the inner pot and not less than 1 5 of the height of the inner pot. Food that is easy to expand in water should not exceed 3 5 of the height of the inner pot;The amount of cooked rice for 4L, 5L, and 6L is 8 cups, 10 cups, and 12 cups, respectively. 1 cup rice with 1 cup water.

It is also possible to adjust the amount of water appropriately according to your taste.

How to use the Supor electric pressure cooker.

1. Open the lid: Hold the lid handle tightly with your hand, rotate the lid in a clockwise direction to the limit edge, and then open it upwards. Then take out the inner pot and put the food and water into the inner pot, the food and water should not exceed 4 5 of the height of the inner pot and not less than 1 5 of the height of the inner pot.

Food that is easy to expand in water should not exceed 3 5 of the height of the inner pot;The amount of cooked rice for 4L, 5L, and 6L is 8 cups, 10 cups, and 12 cups, respectively. 1 cup rice with 1 cup water. It is also possible to adjust the amount of water appropriately according to your taste.

2. Put it in the outer pot: Before putting it in, wipe the inner pot and the heating plate clean, and no sundries should be placed in the outer pot and on the surface of the heating plate. After inserting, gently rotate the inner pot left and right to ensure that the inner pot is in good contact with the heating plate.

After closing the lid, remember to check whether the sealing ring has been put into the inner steel ring of the lid, rotate the sealing ring left and right with your hand to make it freely and evenly placed on the steel ring, cover the lid, and then rotate the lid counterclockwise to the buckle position, and hear the "click" snapping sound.

3. Place the gas valve: Place the pressure limiting air release valve, dial the pressure limiting air release valve to the "sealed" position, and check whether the float valve falls (the float valve falls before heating). Then turn on the power, the boost light will turn on, and set the pressure holding time according to different foods.

If the pressure holding time is not set, the boost light will turn off for a while, and the pressure holding light will be on, and it will be in a state of insulation. ）

You say I don't understand.

It's just that there is a pot.

The good thing is that there is a pot.

Electric pressure cooker will be available in every family, and we can't do without an electric pressure cooker when cooking, so we will pay great attention to the brand when buying an electric pressure cooker, but among the brands that have received good reviews, the Supor electric pressure cooker is very popular, so what is the use of the Supor electric pressure cooker? Next, I will lead you to find out.

1. When using the electric pressure cooker, you need to take out the inner tank of the pressure cooker, and then put the ingredients into the inner pot, while the food and water should not exceed 4 5 of the height of the inner pot, and the food that is easy to expand should not exceed 3 5 of the inner pot. After adding the ingredients, users can add the appropriate amount of water according to their needs;

2. After the ingredients are put in, put the inner pot in the outer pot, and wipe the heating plate of the inner pot when putting it into the inner pot, and ensure that the inner pot and the heating plate are in good contact when putting it into the inner pot.

3. After preparation, check whether the sealing ring has been placed when covering the lid of the pressure cooker, at this time, you can use your hand to rotate the sealing ring left and right, so that it is evenly placed on the steel ring, and rotate it counterclockwise to the buckle position when putting down the lid. 4. After placing the lid, dial the pressure-limiting air release valve of the electric pressure cooker to the sealed position, and check whether the float valve is placed properly.

5. Connect the power supply of the electric pressure cooker, the indicator light of the electric pressure cooker is on, and set the pressure holding time according to the food.

Correct use of Supor electric pressure cooker - precautions for use.

1.Cleaning and maintenance:

When using the Supor Computerized Pressure Cooker for the first time, it is advisable to wash the pot with mild detergent and water, and then wipe it dry with a soft rag. Do not use corrosive detergents or any rough metal scrubbers or rags to avoid scratching the non-stick bottom surface of the pan.

Coatcoat, heat the pan over low heat, and then wipe clean. It can be activated after wiping.

The anti-blocking cover should be cleaned frequently and kept clean.

2.Use common sense:

It is normal for you to experience a little smoke and smell when you first use it.

Make sure there are no obstructions around the cooking zone to avoid obstruction when flipping the pan.

It is important to ensure that the inner and outer sections of the exhaust port are not blocked.

Be sure to make sure that the handle of the lid of the electric pressure cooker and the handle of the pot coincide exactly to avoid **.

What are the specific advantages of Supor?

1. The unique intelligent pressure sensing system in the Supor electric pressure cooker can realize the whole process of intelligent sensing from the moment the ingredients enter the pot, so that the food can be cooked under the best pressure to release the deepest deliciousness.

2. During the cooking process, Supor can sense the temperature in the pressure cooker throughout the whole process, and adjust the pressure in a timely manner to ensure that the food can have appropriate pressure in different cooking processes, so that the nutrients of the food can be fully released while retaining the most nutrients. 3. Different pressures are intelligently switched, and the dynamic pressure discharge technology makes the food more fragrant and flavorful.

4. The pressure window opened on the electric pressure cooker allows the pressure of every moment in the cooking process to be clearly presented, and the pressure is presented instantly, making it safer to use.

The safety protection system has once again set off the latest standard for safe cooking.

The instructions for use of the Supor electric pressure cooker are as follows:

1. Hold the handle of the lid tightly with Liang San's hand, rotate the lid in a clockwise direction to the limit edge, and then open it upwards. Then take out the inner pot and put the food and water into the inner pot of the oak trace, remembering that the food and water should not exceed the height of the inner pot 4 5 and not less than the height of the inner pot 1 5; Food that is easy to expand in water should not exceed 3 5 of the height of the inner pot;

L, 5L, and 6L boiled rice amounted to 8 cups, 10 cups, and 12 cups, respectively. 1 cup rice with 1 cup water. It is also possible to adjust the amount of water appropriately according to your taste. The volume cup has a capacity of 180ml.

3. Before putting it in, wipe the inner pot and the heating plate clean, and no sundries should be placed in the outer pot and the surface of the heating plate; After inserting, gently rotate the inner pot left and right to ensure that the inner pot is in good contact with the heating plate.

4. After closing the lid, remember to check whether the sealing ring has been put into the steel ring on the inside of the lid; Rotate the sealing ring left and right by hand to make it freely and evenly placed on the steel ring; Close the lid and rotate the lid counterclockwise to the snap position and hear a "click" snap sound.

5. Place the pressure-limiting gas release valve, dial the state-controlled pressure limiting gas release valve to the "sealed" position, and check whether the float valve falls (the float valve is down before heating), and then turn on the power supply, and the boost light is on.

Supor electric pressure cooker, there are many functions, the specific use of the operation method, before use, carefully read the manual can be.