What is passionflower fruit? The value of passionflower

Passion fruit. Also known as egg fruit, the scientific name is passion fruit, rich in nutrition, and has the reputation of "the king of juice". This variety is a rare and high-grade precious fruit newly introduced from abroad, which is a perennial tropical vine, with peculiar leaf shape, bright flower color, and evergreen in all seasons.

The juice can give off the rich aroma of more than 10 kinds of fruits such as guava, pineapple, banana, strawberry, lemon, mango, and sour plum.

Passion fruit and passion fruit are the same kind of fruit, the scientific name is aspaniflower fruit, and the other name is passion fruit.

Passionflower blooms in summer, and the flowers are huge, peculiar in shape, mainly red, and have a faint aroma, which is very attractive to the eye.

Passion fruit is beautiful, the flowers are large and peculiar, you can not only see the flowers, but also enjoy the fruit, it is a very ideal garden ornamental plant.

The fruit of passionflower is rich in protein, fat, reducing sugar, vitamins, phosphorus, calcium, iron, potassium and other as many as 165 kinds of compounds, as well as 17 kinds of essential amino acids, and has high nutritional value.

Passionflower fruit ripens after the smell is fragrant, such as cutting the aroma overflowing, refreshing, and there are a large number of fruit pulp and juice in the fruit, the food is sweet and sour, shengjin quenches thirst, refreshes the mind, especially suitable for processing into juice, fruit juice, jam, jelly and other products with unique flavor, rich nutrition, nourishing fitness, and helping digestion.

Long-term consumption of foods containing passionflower can purify the body and avoid the deposition of harmful substances in the body, thereby improving and beautifying the appearance.

Eating passionflower can increase stomach satiety, reduce the intake of residual calories, and can also adsorb organic molecules such as cholesterol and bile to inhibit the body's absorption of fat.

The roots, stems and leaves of passionflower can be used as medicine, which has the effects of anti-inflammatory and pain-relieving, blood circulation and strengthening, lipid-lowering and antihypertensive.

Passionflower can also inhibit the growth of harmful microorganisms in the digestive tract, and has a significant effect on eliminating toxins, relieving the intestine and stomach, improving the body's nutrient absorption function, and has a special elimination effect on colitis, gastroenteritis and hemorrhoids.

Passionflower has a variety of health benefits: a natural tranquilizer, with excellent effects on relaxation and calming nerves; **Insomnia, induces natural sleep and deep sleep, eliminates headaches, dizziness and other phenomena.

Relieves headaches, stomach pains, frequent urination, and palpitations caused by anxiety, nervousness, depression, and nervousness; Improve muscle spasms, convulsions, pain, etc. caused by nervous tension; Relieves all discomfort caused by nervous tension and extreme anxiety; Improve extreme depression and excessive mental anxiety; **Qi depression, relieves flatulence, helps digestion.

Passionflower blooms in summer, the flowers are large and light red, slightly fragrant. The fresh fruit is shaped like an egg, and the color of the juice is similar to the yolk of the egg, so it is also called "egg fruit". Passionflower blooms in summer, the flowers are huge, the shape is peculiar, mainly red, and has a faint fragrance, which is very attractive to the eye.

Passionflower flowers are beautiful and have large and peculiar flowers, which can be used for both ornamental flowers and fruits, and are ideal for garden ornamental plants.

Edible value. Passionflower contains protein, fat, reducing sugar, a variety of vitamins and phosphorus, calcium, iron, potassium and other up to 165 kinds of compounds and 17 kinds of essential amino acids, which has high nutritional value. Long-term consumption of food containing passionflower can purify the body and avoid the deposition of harmful substances in the body, so as to improve and beautify the appearance.

Medicinal value. The roots, stems and leaves of passionflower can be used as medicine, which has the effects of anti-inflammatory and pain-relieving, blood circulation and strengthening, lipid and blood pressure. Passionflower can also inhibit the growth of harmful microorganisms in the digestive tract, have obvious effects on detoxification, rectify the intestine and stomach, improve the body's nutrient absorption function, and have a special effect on colitis, gastroenteritis, hemorrhoids, etc.