How did a cow die? Why do cows die suddenly

Updated on Three rural 2024-04-23
11 answers
  1. Anonymous users2024-02-08

    The cow is bragging to each other with another cow! A cow was blown into the air and was blown to death! The other cow is too awesome! As a result, the cow died.

  2. Anonymous users2024-02-07

    Blown to death. Xiao Ming's family relies on cattle to make money. But one day, the cow died, so Xiao Ming's father went to jump into the sea.

    As a result, I met a mermaid, and the mermaid asked, "Why did you jump into the sea?" ”

    Xiao Ming's father replied, "Because my cow died, I have to jump into the sea." ”

    The mermaid said, "As long as you ** me twenty times, I will bring your cow back to life." ”

    As a result, Xiao Ming's father only hung up after only three times.

    Later, Xiao Ming knew about this, and he also went to jump into the sea, and he also met a mermaid.

    After hearing Xiao Ming's intentions, the mermaid said, "As long as you ** me twenty times."

    As a result, Xiao Ming ** her three hundred times, and the mermaid asked in surprise: "Damn!" Why are you so fierce? ”

    Xiao Ming said angrily: "Otherwise, how could my cow die?" ”

  3. Anonymous users2024-02-06

    He was killed in a fight with Wangcai.

  4. Anonymous users2024-02-05

    The cow is dead! that mouth!

  5. Anonymous users2024-02-04

    What is the reason for the sudden death of the cow.

  6. Anonymous users2024-02-03

    The story of why the cow died is as follows:

    The ox came back from ploughing the field and lay down in the pen, panting from exhaustion, and the dog came running to see it.

    Alas, old friend, I'm so tired. Niu complained bitterly, "I really want to rest for a day tomorrow." ”

    After the dog said goodbye, he met the cat in the corner. The dog said, "Man, I went to see the cow just now, and this big brother is so tired that he says he wants to rest for a day." It's no wonder that the owner has given it too much and too much work. ”

    The cat turned to the sheep and said, "The cow complains that the master has given it too much and too much work, and it wants to rest for a day and stop working tomorrow." ”

    The sheep said to the chicken, "The ox does not want to work for its master, and complains that it has too much work and too much work." Alas, I don't know if other masters are any nicer to his cattle. ”

    The chicken said to the pig, "The cow is not ready to work for its master, but wants to go to another master's house." It is true that the owner did not feel sorry for the cow at all, and made it do so much heavy and dirty work, and beat it violently with a whip. ”

    Before dinner, the housewife fed the pig, and the pig stepped forward and said, "Housewife, I have something to tell you. The cow's mind has been very problematic lately, and you have to educate it well.

    It doesn't want to work for its master anymore, because it thinks it's too heavy, too dirty, and too tiring. It also said that it was leaving its master and going to another master. “

    After receiving the pig's report, at the dinner table, the housewife said to the master, "The cow wants to betray you, it wants to change its owner." Betrayal is unforgivable, what are you going to do with it? ”

    Treat the betrayer without mercy! The master said through gritted teeth.

    Poor, an industrious and honest cow, it was rumored to have been "killed" to death.

  7. Anonymous users2024-02-02

    Sudden bovine death syndrome is a new disease that occurs in various parts of the country, with the three characteristics of acute onset, inconspicuous symptoms and rapid death, which brings great losses to farmers and poses a great threat to the entire cattle industry. So what causes sudden cow death? Why do cattle die suddenly?

    How can it be prevented? Let's find out:

    Causes of Sudden Bovine Death Syndrome:

    The main symptoms of sudden bovine death syndrome are as follows: the onset is sudden, the course of the disease is short, generally a few hours 1 day, a few minutes short, and a long can be 2 days. At the onset of the disease, the cow foamed at the mouth, muscle tremors, and difficulty breathing, but the body temperature was not abnormal.

    The cause of the disease in cattle is currently divided by all parties, some say that it is caused by frequent feeding of a large number of inferior and substandard silage; It is said that it is caused by the unreasonable addition of concentrates; It is said that it was caused by accidentally eating fluoroacetamide-contaminated pasture; It is said to be induced by co-infection with pathogenic Escherichia coli or Clostridium weiserii infection; It is said that cattle are suffering from acute death caused by severe selenium deficiency. In conclusion, the jury is still out.

    Prevention of Sudden Bovine Death Syndrome:

    Since the cause of sudden death in cattle is still inconclusive, there is naturally no way to give first aid. Therefore, we can only start with prevention.

    Concentrate and silage or forage provided to cattle need to be strictly controlled to avoid contaminated and inferior feed entering the trough. For selenium deficiency, cattle can be regularly supplemented with vitamin E containing selenium. In order to avoid Clostridium weisseri infection, it is recommended to thoroughly clean the internal and external environment of the cattle farm, and disinfect and eliminate the source for purification.

    Strengthen the breeding management of cattle, improve the physique of cattle, and enhance the ability to resist diseases.

  8. Anonymous users2024-02-01

    You screamed a few more times, and suddenly you died, so soon you should have some acute illness, it may be a symptom of meningitis, so it is a sudden illness, and you die very quickly.

  9. Anonymous users2024-01-31

    Asking about this situation means that it is not an overnight illness, but may have been injured before.

  10. Anonymous users2024-01-30

    There is a clear difference between a fallen cow and a killed cow in several ways.

    1.Fatal method: Cattle that fall to death are caused by accidental falls, under the action of strong external forces, such as falling from a cliff or impact. The cattle that are killed are gradually dying through human methods, such as knife cutting, electric shocks and other stuffy orange inspection methods.

    2.Meat taste: Because the death process is rapid, there is no bloodletting, and the oxygen content and active substances in the flesh will be less than that of normally slaughtered beef, so there may be a certain loss in taste.

    At the same time, if the death process causes broken bones or damage to the flesh, the taste of the fallen beef will be more affected.

    3.Food safety: Cattle that fall to death may be more susceptible to spoilage because they are contaminated during the fall, or because the meat contains less oxygen and active substances.

    In addition, some harmful substances may be produced in the process of falling to death, such as carcinogens such as benzopyrene and nitrosiochloride, which may have an impact on human health. In contrast, normally slaughtered beef usually does not have these problems.

    4.Glossiness of the meat: Because of the rapid death process, the cells in the meat may not fully release the juice, resulting in a decrease in the gloss of the meat.

    In contrast, normally slaughtered beef usually has a better shine because the death process is relatively slow and the cells have enough time to release the juice.

    In general, there are significant differences between cattle that fall to death and cattle that are killed in terms of meat quality, food safety, and taste. However, when buying beef, it is difficult to directly determine whether the beef was killed or killed, so you need to choose a reliable merchant or store to buy beef.

  11. Anonymous users2024-01-29

    Taste and shine. Kiriand.

    1. In terms of taste, the cow that fell to death did not bleed, and the blood was in the meat, which would affect the taste and appearance.

    2. In terms of gloss, the beef is not only dull in color, but also has almost no gloss. Beef produces carcinogens such as benzene, pyrene and nitrosamines. Eating beef food can interfere with the liver's biological clock.

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