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Eating before going to bed is easy to gain weight, and there is no exercise.
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I saw it on TV; You can gain weight by eating hot pot, and that's how sumo wrestlers in Japan get fat.
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1. Eating too much will indeed cause the body to gain weight, but it is not that eating too much in one meal will cause the body to gain weight, but it will take a while.
2. In addition, weight gain has a certain relationship with diet and gastrointestinal digestion, and the rapid digestion and absorption of the gastrointestinal tract will also lead to easy weight gain and the food eaten is relatively high in calories, which is also the main factor causing weight gain.
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You don't usually get fat, but you can't eat too much! Because it still contains a lot of starch. In addition, in addition to starch, it also contains a lot of dietary fiber, and the role of fiber is very large, it can accelerate your gastrointestinal peristalsis, and can absorb water and expand, and accelerate bowel movements, so sweet potatoes can be used as a staple food for patients with high blood pressure and cardiovascular and cerebrovascular diseases.
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The most powerful doctor: eating staple foods is easy to grow meat and gain weight, lean meat is the protein needed by the human body.
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The diet is balanced, and if you eat meat properly, even if you eat it every day, it can provide essential nutrients for the human body. But don't overdo it, and at the same time strengthen exercise and pay attention to scientific work and rest, so that even if you eat meat every day, you won't gain weight.
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Eat a little less a day, say two or so.
Then exercise more and try to eat less meat for dinner.
If you are under the age of 20, you will not have a problem eating some meat because the body is in the growth stage.
If you are over 20 years old, you should pay attention, some people say that women will gain a pound of weight every year after the age of 20.
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This has to be analyzed on a case-by-case basis, like my classmates eat a lot every day, meat, potato chips, all kinds of food, but only a little meat does not grow, some people will get fat when they drink water, and their physique is different.
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It depends on the situation, if you eat supper every day and sleep after eating, it is easy to gain weight.
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This meat doesn't have as many calories as a bowl of rice!
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You're asking a very biased question. There is a problem of energy balance, and the food that a person consumes every day contains calories, which is commonly known as calories. Of course, relatively speaking, meat, dishes with high protein content, shouting calories must be high, the calories here do not refer to fat, people take in calories, if these energy is not enough to maintain the calories needed for a person's metabolism a day, then people will naturally lose weight.
If you consume too many calories in a day, the calories will be unceremoniously converted into fat when you sleep, so it is said that eating not only meat will make you fat. As long as it is a high-calorie food, it is easy to gain weight if you consume too much However, you also need to consider the problem of personal absorption, people with strong absorption capacity will easily gain weight, and the best way is to do quantitative exercise every day, so that you can consume energy and make calories not converted into fat Nowadays, more and more beauty-loving women are beginning to care about excess fat on their bodies, ** people sometimes only eat some fruits to replace meals, for fear that rice will be converted into fat and accumulated on the body. But most people don't know that eating some fruits will cause obesity more easily than eating rice, which is something that people who want to use fruit meals** should pay attention to.
Under the same weight, most fruits are lower in calories than rice, but some fruits are lower in calories than rice, but they are absorbed by the body much faster than rice, and the speed of sugar absorption is the key to determining whether you are obese or not. Therefore, for sugary foods, the speed of absorption is the most important factor, not the calories themselves. Every food has a high or low value of its relative absorption rate of sugars.
We can think of it as its gi. The GI of food is also the carbohydrate index, and the level of GI is not directly related to the calories contained in the food itself, but is related to the quality of protein and fiber it contains. In other words, the higher the protein quality or fiber content, the lower the GI, and vice versa, the higher the GI.
For example, most people think that eating is easy to gain weight, but eating watermelon will not, but in fact the result is just the opposite. Why? Because although rice is higher in calories than watermelon, its GI is lower than that of watermelon, that is, the sugar absorption rate of rice is slower than that of watermelon, when you eat watermelon, the blood sugar in your body will suddenly rise rapidly, and eating is slowly rising, which is the key to determining whether you are easy to gain weight.
In other words, when the GI of the food is higher, it is easier to gain weight. Many people will say that if I don't eat and only eat fruits, I will still gain weight, and the reason is GI. According to research, melon, watermelon, pineapple, papaya and other fruits, its GI is higher than white rice, and kiwifruit, bananas, grapes, etc.
Thought it was from the health network.
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Not necessarily, according to each person's physique, eating habits are different, the effect is also different, but also depends on the type of meat, there are some meat eaten in moderation not only does not grow meat but also helps**.
1.Obesity is caused by excess body fat, which is divided into two types: white fat and brown fat. The latest research has found that obese people tend to have more brown adipose tissue.
Brown adipose tissue is considered to be a type of tissue that specializes in thermogenesis, and if brown adipose tissue decreases or functions abnormally, the body's thermogenesis function decreases and heat energy consumption decreases.
2.From the perspective of gravity, the intake and consumption of energy in the human body maintain a certain balance, whether it is an increase in energy intake or a decrease in consumption, it will lead to abnormal energy metabolism, resulting in obesity. Further, the energy consumption is divided into the energy consumption at rest and the energy consumption during exercise, and the energy consumption at rest accounts for 50%-70% of the thermal energy.
3.While increased energy expenditure during exercise plays an important role in obesity, a decrease in energy expenditure at rest also plays another pivotal role in the production of obesity. Obese people tend to have a lower basal metabolic rate than normal.
The basal metabolic rate reflects the energy expenditure of the human body in a resting state, specifically refers to the energy metabolism rate of the human body in a awake and very quiet state, which is not affected by factors such as muscle activity, environmental temperature, food and mental stress.
Introducing several types of meat that do not gain weight after eating.
1.Rabbit meat. The composition of rabbit meat is different from that of general animal meat, and its characteristics are: it contains more protein, and there are protein grams per 100 grams of rabbit meat; Contains less fat, only fat grams per 100 grams; Rich in lecithin; It contains less cholesterol, only 83 mg of cholesterol per 100 grams. Because rabbit meat contains more protein, higher nutritional value, and less fat, it is an ideal meat for fat people.
2.Beef. The nutritional value of beef is second only to rabbit meat, and it is also suitable for fat people. Each 100 grams of beef contains more than 20 grams of protein, beef protein contains more essential amino acids, and contains low fat and cholesterol, so it is especially suitable for fat people and patients with high blood pressure, arteriosclerosis, coronary heart disease and diabetes to eat in moderation.
3.Fish. Generally, the fat of livestock meat is mostly saturated fatty acids, while the fat of fish contains a variety of unsaturated fatty acids, which has a good cholesterol-lowering effect. Therefore, it is better for fat people to eat fish, which can not only avoid obesity, but also prevent the occurrence of arteriosclerosis and coronary heart disease.
4.Chicken. Chicken contains as many grams of protein as per 100 grams and only grams of fat, which is much lower than that of various types of meat. Therefore, eating some chicken appropriately is not only beneficial to human health, but also will not cause obesity.
5.Lean pork.
Lean pork has a higher protein content, up to 29 grams per 100 grams, and the fat content per 100 grams is 6 grams, but after boiling and stewing, the fat content will be reduced, so it is also more suitable for fat people to eat.
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Nothing can be too absolute, I love meat so much, and I also want to eat a little bit of meat Eating vegetables and eating meat are necessary for the human body As long as it is in moderation Fruits can not only replenish water but also relieve hunger If you don't eat a lot of meat, eat less fatty meat and eat less starchy things, you won't get fat Don't worry too much.
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It's not easy to gain weight. Probably innate.
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I don't get fat, I'm hungry all the time, and I eat when I'm hungry. And I eat all the things that want to gain weight, I haven't gained weight, and I sometimes lose 4 pounds without eating a meal.
It mainly depends on what kind of physique you have.
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The food you eat is not right, there are a lot of **recipes now, isn't it, such as: black tea ginger water for three days** method Black tea ginger water ** itself has a detoxification effect, but think about it and know that its way is very strong, and it must also have a suitable population, so, after reading the following method, it is best to follow this implementation, after all, good health is the most important, it is best not to change this method without authorization! Otherwise, your stomach can't stand it, don't say it, maybe there are others***!
The specific method of fasting with black tea and ginger water is as follows: Day 1: Morning:
Eat as usual in the morning Noon: Eat as usual at noon Eat as usual at noon Evening: Eat as usual in the evening (Preparation stage) Day 2:
Morning: Carrot juice + ginger black tea Noon: Carrot juice + ginger black tea Evening:
Non-greasy stuff (e.g. Japanese food or porridge) Day 3: Morning: 2 cups of ginger black tea Noon:
Same as usual Evening: Same as usual Eat lighter at noon and in the evening!
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I don't eat much but I keep gaining weight.
Obesity is not only the reason for eating, but also related to how much you exercise, diet structure, etc., so you must grasp these aspects together to hit the ****.
01 Causes of gaining weight.
Eat less but high in calories.
We all know that eating too many calories can easily lead to obesity. Some people try to eat as little as possible to avoid excessive calorie intake. However, eating less doesn't mean you're eating fewer calories.
Think of foods that are high in sugar and fat, and even if you eat less, you may consume a lot of calories. For example, the calories of a bowl of rice are 230 kcal, and the calories of sandwich biscuits are close to 90 kcal, and you only need to eat 3 sandwich biscuits to consume more calories than a bowl of rice.
The diet is not reasonable.
An unreasonable diet can also lead to the result of eating less and gaining weight easily. A daily diet should include carbohydrates, fats, proteins, vitamins and other nutrients. When you eat too much fat or too much carbohydrate or protein in your diet, it can lead to obesity.
Because, fats, carbohydrates, and proteins are nutrients that provide energy. Carbohydrates are the main source of energy. People in some Western countries are seriously obese because their diet is a high-carbohydrate diet.
In order to solve the problem of obesity, some experts have proposed a "low-carb diet", that is, reducing the intake of carbohydrates.
Basal metabolic rate decreases.
A large part of the calories consumed by the human body are the calories consumed by basal metabolism. When the basal metabolic rate of the human body decreases and other factors do not change, the total calorie consumption of the human body will decrease, and it is easy to consume more calories than calories consumed, which will easily lead to obesity. As we age, our functions deteriorate and our basal metabolism declines.
At this time, people keep their diet unchanged, and they still can't escape the doom of middle-aged fortune.
Lack of exercise.
If you eat less but don't exercise enough, you don't consume many calories, and it's very difficult to lose weight. Generally speaking, to achieve the effect of fitness, the exercise time should reach one hour a day, and to achieve the best effect, it is best to exercise for more than one and a half hours a day.
Disturbed work and rest. Staying up late often with insomnia and excessive stress will affect the endocrine, affect the body's metabolism, and lead to "overwork and fat".
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Is it easy to gain weight if you eat fatty meat?
Perhaps due to the influence of the saying "what to eat and what to supplement", many people dare not eat fatty meat, for fear that eating fatty meat will grow fat on their bodies. Actually, this is a one-sided understanding. Whether a person is fat or not depends mainly on how much he eats, not just what he eats.
If the calories you eat are greater than the calories you burn, you will be more likely to gain weight.
After a person eats food, the food is not transferred to the human tissue in its original material structure, but is first converted into small molecules under the action of various digestive enzymes, and then enters the blood circulation through a certain pathway. Various nutrients and other useful substances enter the liver and tissue cells through the blood circulation, and some of them are oxidized to produce energy for the body's activities, and some of them are synthesized into various substances of human tissues.
The inside of the human body is a very functional chemical factory, and various nutrients can be converted into each other according to the needs of the human body. In addition to essential nutrients, sugars, fatty acids and amino acids can be converted into each other through chemical reactions to maintain the balance of various nutrients as much as possible. It is only in the case of too much nutrients that the excess is stored in the tissues mainly in the form of fat, resulting in obesity.
The main ingredient of fatty meat is fat. Fats are similar to vegetable oils in that they are triglycerides. The difference is that the content of saturated fatty acids in fat is higher than that contained in vegetable oil, and long-term single consumption of fat is easy to cause arteriosclerosis, liver cirrhosis, cerebral thrombosis and other diseases.
However, fat also contains lecithin and cholesterol, which are necessary for the human body. Cholesterol is an indispensable substance for the brain, liver, heart and kidneys, and it is also the main raw material for many endocrine hormones such as sex hormones in the human body.
It can be converted into vitamin D. On the other hand, foods high in fat can also maintain the normal metabolism of protein in the body, dissolve vitamins A, D, E and K, and also promote the absorption and utilization of these vitamins. If a person does not eat or eats very little fatty meat for a long time, it is easy to put the body in a low cholesterol state, and in severe cases, other secondary diseases can also lead to arteriosclerosis, and it is especially prone to diseases such as anemia, cancer and malnutrition.
Therefore, it is beneficial to eat some fatty meat in moderation.
There are many popular dishes made with fatty meat in China, such as braised pork, dongpo pork and button pork, so you might as well eat some in moderation.
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Grapes are harmless to eat and can be beautified.
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Hawthorn can**.
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