How do you cook boiled eggs?

Today I will share with you a method of boiling poached eggs, usually the appearance of cooking poached eggs at home is very general, today's poached eggs cooked by this method are particularly good-looking and eat more for the family, the practice is not difficult, generally understand it will be done. Let's prepare a big bowl first, add a little water, add a small spoon of salt to the bowl, and then put the eggs in the water and soak them for about three minutes, the skin of the eggs is very dirty, we must wash it before eating the eggs. Salt water has the effect of sterilization and disinfection, and the dirt is removed more cleanly.

After soaking, rub it vigorously with your hands, clean the eggs, and rinse them with running water several times after washing, so that we can eat more at ease after cleaning.

Prepare 4 bowls that can be steamed and place all the bowls on the table. Use a brush to evenly apply a layer of oil to the bottom of each bowl to facilitate demoulding, add half a bowl of water to each bowl, the water does not need too much, half a bowl can be. Beat an egg into each bowl, and the action must be light when beating the egg, otherwise the egg white will be beaten up, so that the poached egg will not be successful.

The water does not need to be boiled in advance, put the eggs in the pot with cold water, cover the pot, and boil the water on high heat for 8 minutes.

When the time is up, open the lid and take a look, the eggs are all round and bulging and look very cute. Use tongs to pinch the bowl out, taking care to prevent scalding. After clipping it out, dry it for a while, dry the water in the egg bowl, and use a silicone spatula to slowly scrape around the eggs.

It's time to witness the magical moment, the poached eggs are really super beautiful, and the cute and delicious poached eggs are ready!

Making poached eggs is very simple and can be done in just one bowl. Although the method is simple, the poached eggs made are very perfect. This poached egg is fully cooked, I boiled it for 8 minutes, if I like to eat something more tender, I can cook it for 6 minutes.

The nutritional value of eggs is very high, it has the nutrients that our body needs to increase every day, eggs are made into a beautiful and appetizing appearance, and they will not get tired of eating every day, especially children will also like to eat eggs. If you like it, do it.

How do you cook boiled eggs? Boiled eggs are normally boiled in water. But there is time for boiled eggs to be boiled.

Boiled eggs, turn off the heat after boiling for 5 to 6 minutes. Cover it for a while before taking it out. Eggs boiled for 5 to 6 minutes uncooked.

After more than 6 minutes, harmful substances are produced in the eggs. The amount of time you can make eggs is important. Generally, 6 minutes is the best time.

Preparation of boiled eggs.

Eggs should be cooked in a pot under cold water over low heat.

After boiling, simmer for 5 minutes, at least stop the fire and soak for another 5 minutes.

Remove and soak in cold water.

Many friends don't know how to cook boiled eggs, so the taste is not delicious, teach you to cook boiled eggs nutritious and delicious.

How do you cook boiled eggs? Pour water into the pot and bring to a boil, crack the eggs into the pot, cook in the pot, and remove them.

Hard-boiled eggs are more fragrant than eating meat.

Hard-boiled eggs with it, no matter how long they are boiled, they will not crack, and the eggshell will fall off when touched, and the perfect hard-boiled egg will be cooked quickly!

6. If you like poached eggs, try this method, it is simple and practical, and you don't have to worry about poached eggs breaking and floating white foam;

5. Turn on medium heat, stir-fry the red pepper and Hangzhou pepper with the remaining oil in the pot. Then add the fried eggs, seasoning spoon salt and 1 porcelain spoon light soy sauce, then sprinkle in the garlic leaves, stir-fry until the garlic leaves are soft and flavorful.

Hard-boiled eggs are more fragrant than eating meat.

Wash the eggs, put them in the egg cooker, pour in the water, put them in the microwave for 10 minutes, soak them in cold water for a while, and take them out

Ingredients: 2 eggs, 1 cup of water.

1. Wash the prepared eggs.

2. Put cold water and eggs in the egg cooker.

3. Put it in the microwave.

4. Microwave for 10 minutes.

5. Soak the eggs in cold water for 2 minutes.

6. Take it out and peel it off, and it is ready to eat.

Notes:Cook the eggs in cold water, so that the boiled eggs are very tender and easy to peel.

How to make boiled eggs:

Ingredients: Eggs, salt, light soy sauce, sesame oil, shallots, monosodium glutamate, balsamic vinegar.

Cooking steps: 1. Put the eggs in a large basin, pour in water, put in a spoonful of salt, and then scrub the eggs one by one. The washed eggs are translucent, and then rinsed under running water.

2. Prepare four more small bowls and beat the eggs into the small bowls one by one. After the water in the pot is boiling, turn off the heat, pour the eggs into the pot, be sure to lower it when pouring, it will be easy to spread out if it is too high, and then cover the lid and simmer for about three minutes.

3. When the time is up, open the lid, the egg has been completely set, cover the lid again and turn on low heat, and burn for about three minutes. If you like to eat candy, you can eat it for about three minutes, and if you like to eat something older, you can burn it for five minutes. When the time is up, the egg is round and smooth, and then put it on a plate.

4. The poached eggs in this way are round and smooth, and they are particularly beautiful, and they are also very convenient when they are made. Prepare a large bowl again, put light soy sauce in the bowl, put more salt in the light soy sauce and don't need to put it, then pour in some sesame oil, if you like to be jealous, you can also pour some balsamic vinegar and monosodium glutamate, sprinkle with charming chopped green onions, then pour boiling water, brew the soup, and finally put in the boiled egg.