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Anonymous users2024-02-12There are many meanings of eating Han cuisine during the Dragon Boat Festival, first of all, Han cuisine is also called "dry vegetables", because it is more drought-tolerant, and some people eat when they sweat in summer, so it is called "sweat vegetables", in addition, Liu Bang, the ancestor of the Han Dynasty, called it "the dish of the Han family in the world", so it is called "Han cuisine".
At the same time, Han cuisine contains extremely high iron, calcium, carotene and vitamins, is a rare Dragon Boat Festival seasonal fresh, folklore, Dragon Boat Festival to eat "five red cabbage" can suppress five poisons, of which "red amaranth" is a highly respected vegetable. As the saying goes: "Amaranth in June, when eggs, amaranth in July, gold does not change", it is enough to see its high nutritional value.
In short, eating Chinese food during the Dragon Boat Festival is not only the pursuit of health, but also the inheritance and commemoration of history.
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Anonymous users2024-02-11There are the following reasons to eat amaranth during the Dragon Boat Festival:
1. Traditional customs: It is said that if you eat amaranth, you will not grow prickly heat all year round (prickly heat, no sha, red amaranth to ward off evil spirits).
2. Amaranth: Han cuisine, sweat cuisine: It is a seasonal dish in the Dragon Boat Festival season, which is indeed delicious and full of fragrance.
Amaranth is also considered to be a treasure among vegetables, folk regard amaranth as a good vegetable for blood nourishment, has the reputation of "longevity vegetable", "blood nourishing Lai", a variety of nutrients in amaranth are among the best in vegetables, and its protein lysine content is up to; The calcium and iron content is extremely high, more than double the content of jackfruit, and there are no substances such as oxalic acid that interfere with mineral absorption.
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Anonymous users2024-02-10Hello! Sweat vegetables have the effects of clearing heat and dampness, detoxifying and reducing swelling, anti-inflammatory, thirst-quenching, and diuretic, hoping to help you.
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Anonymous users2024-02-09It's amaranth I guess you're from the Jiangnan area The dialect reads "Khan" and "Khan Cai".
Amaranth is a dish of that season, which has a certain amount of antibacterial Eliminate abdominal pain What blablabla A bunch of maybe you have to eat a few kilograms to be useful But in general, eating it means that you will be healthy this summer What blablabla.
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Anonymous users2024-02-08Everyone eats amaranth during the Dragon Boat Festival for the following reasons: (Let's not mention the nutritional value here...) The first is traditional customs: it is said that if you eat amaranth, you will not grow prickly heat all year round (prickly heat, no sha, red amaranth to ward off evil spirits...
Amaranth – local dialect: Chinese cuisine, sweat cuisine; It is the seasonal dish of the Dragon Boat Festival season, and it is indeed delicious, full of fragrance. It's not surprising that tradition is greater than reality...
Autumn wind on the river to throw the fisherman answer!
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Anonymous users2024-02-07Hello friends, eat amaranth on the Dragon Boat Festival because amaranth has the role of driving away evil spirits and dispelling filth in traditional Chinese culture, and the Dragon Boat Festival is to commemorate Qu Yuan and prevent evil ghosts from invading, so eating amaranth can ward off evil spirits and drive away ghosts, and bless Pingbo Cha'an.
Amaranth is also rich in vitamins and minerals, which help to enhance the body's immunity to hydrolysis and promote health. Therefore, eating amaranth during the Dragon Boat Festival is not only an expression of traditional culture, but also a promotion of a healthy diet.
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Anonymous users2024-02-06The Dragon Boat Festival is a very meaningful traditional festival for Zheng. On the day of the Dragon Boat Festival, people usually eat zongzi, race dragon boats, hang wormwood, and so on. However, one of the most distinctive is eating amaranth. So why do you eat amaranth during the Dragon Boat Festival?
Amaranth is a nutritious vegetable that is very beneficial to the body. During the Dragon Boat Festival, people will chop and stir amaranth, and then serve it with an appropriate amount of tofu and shrimp to finally form a delicious amaranth dumpling. Traditionally, amaranth dumplings are regarded as a "five poisonous" food during the Dragon Boat Festival, which can effectively prevent the occurrence of diseases such as plague.
In addition to this, amaranth is also believed to have an anthelmintic effect. In the past, it was widely believed in rural areas that amaranth could repel roundworms, fleas and other pests. Therefore, during the Dragon Boat Festival, various dishes made from amaranth have gradually become a must-have food for local people.
In short, on the day of the Dragon Boat Festival, eating amaranth is not only a gastronomic enjoyment, but also closely related to the rich and colorful traditional culture of our nation. In this Dragon Boat Festival, let us also taste such a delicacy and feel the charm and value brought to us by traditional culture.
When it comes to the Dragon Boat Festival in my country, why do you want to wrap zongzi to eat? In fact, our ancestors learned to cook food with fire very early, wrap food in the leaves of large-leaved plants and simmer in the fire or throw them into boiling water to cook and peel the leaves and eat, it was a widespread food custom, it usually occurs in the south where large-leaf plants are widely distributed, and the rice and water are stored in the newly cut bamboo tube, and the barbecue is cooked on the fire, which belongs to the ancient method of making food for the southern rice people, and there is the May Festival, which is also called "the summer solstice festival food dumplings, and the surrounding places are called horn millet, and people take Hsinchu as the tube dumplings". The northern horn millet has been collectively called zongzi with the southern tube zongzi, they were once the sacrificial items of the Dragon Boat Festival, and were used to commemorate Qu Yuan during the Northern and Southern Dynasties. >>>More
When it comes to the Dragon Boat Festival in my country, why do you want to wrap zongzi to eat? In fact, our ancestors learned to cook food with fire very early, wrap food in the leaves of large-leaved plants and simmer in the fire or throw them into boiling water to cook and peel the leaves and eat, it was a widespread food custom, it usually occurs in the south where large-leaf plants are widely distributed, and the rice and water are stored in the newly cut bamboo tube, and the barbecue is cooked on the fire, which belongs to the ancient method of making food for the southern rice people, and there is the May Festival, which is also called "the summer solstice festival food dumplings, and the surrounding places are called horn millet, and people take Hsinchu as the tube dumplings". The northern horn millet has been collectively called zongzi with the southern tube zongzi, they were once the sacrificial items of the Dragon Boat Festival, and were used to commemorate Qu Yuan during the Northern and Southern Dynasties. >>>More
In order to commemorate the famous anti-Japanese general Qi Jiguang. In 1559, the imperial court appointed Qi Jiguang to go to Zhejiang to command the anti-Japanese war, during which Qi Jiguang fought nine battles and nine victories, creating a great creation of the Japanese and bringing a happy and stable life to the people on the southeast coast. In order to reward the anti-Japanese soldiers, the cake cone that gathers the wisdom of the fisherwoman came into being, which coincided with the Dragon Boat Festival, and since then people have eaten the cake cone every Dragon Boat Festival to commemorate the custom of General Qi Jiguang has been handed down.
Hello, the answer is cow.
Ox people are not good at expressing their emotions obviously. Thaksin is more conservative in this regard and prefers to express it in a quiet, indirect way. Both men and women in the Year of the Ox are honest, down-to-earth, and have almost no romantic temperament, so as a love object, there is not much emotion. >>>More
When Qu Yuan committed suicide by throwing himself into the Wujiang River, the local people made this kind of zongzi and threw it into the river in order to protect his body from being eaten by the fish and shrimp in the river. Later, it evolved into the custom of eating zongzi.