What is the function of mulberry leaves The efficacy and function of mulberry leaves

Mulberry leaves are cold, sweet and bitter in taste, and return to the lungs and liver meridians. When picking, the leaves should be selected to be complete, large and thick, yellow-green, brittle, no impurities, and the old and frosted ones are better, also called frost mulberry leaves or winter mulberry leaves.

In the "Shennong's Materia Medica", it is recorded that mulberry leaves have the effect of removing cold and heat, sweating, and can be used to clear the lungs and moisten dryness, evacuate wind and heat, clear the liver and eyes, and are often used in combination with chrysanthemums.

Mulberry leaves have similar ginseng-like benefits and anti-aging effects, and also have the effects of lowering blood sugar, blood lipids, and blood pressure, which can improve liver function and delay aging. However, mulberry leaves should also be soaked in water, and people with bad stomachs should drink it appropriately.

Mulberry leaves have a good beauty effect, especially for acne and brown spots. And it will have a great effect on many diseases. Mulberry leaves also have a very good ** effect.

Mulberry leaf efficacy:

Evacuate wind and heat, clear the lungs and moisten dryness, calm the liver and eyes, cool the blood and stop bleeding.

There is 1 kind of leaf on the mountain, and you can often soak in water to drink, lower blood sugar, lower blood pressure, and delay aging!

When it comes to mulberry leaves, I believe that many children who grew up in the countryside are very familiar with them, and they can be seen everywhere in the fields and ditches, and many friends will use mulberry leaves to raise silkworms, but few people know that mulberry leaves also have many benefits for the human body.

1. Calm the nerves, fresh mulberry leaves are rich in chlorophyll, and there is a faint fragrance, and drinking with mulberry leaves can play a certain role in calming the nerves.

2. Lowering blood sugar, Chinese medicine believes that mulberry leaves are a good Chinese herbal medicine. Mulberry leaves contain polysaccharides, alkaloids, flavonoids, polyphenols and other active ingredients, of which polysaccharides are important active ingredients in mulberry leaves, which can be used to repair pancreatic islet cells, and have obvious hypoglycemic effects. One hundred grams of mulberry leaves contain one hundred milligrams of alkaloids, this alkaloid is an inhibitor of glycosidase, and mulberry leaves are also rich in amino acids and plant alcohol, the content is three to four times that of green tea, and these substances have the effect of **, beauty, and hypoglycemia, so for people who love beauty, obese people, and diabetics, mulberry leaves are a very good thing.

3. To lung heat, mulberry leaves soaked in water can go to lung heat, if there is cough with less phlegm, dry nasopharynx and other symptoms of lung heat or dry heat to hurt the lungs, mulberry leaf tea can effectively remove lung heat.

4. Clear the liver and brighten the eyes, mulberry leaf tea can be dizzy, mulberry leaves can relieve the symptoms of dizziness and red eyes of liver yang, this is because mulberry leaf boiled water has the effect of calming liver yang and clearing the liver and brightening the purpose. It is better to use mulberry leaves and chrysanthemums and other heat-clearing Chinese herbs to soak in water.

5. Anti-inflammatory and swelling, mulberry leaf juice has an inhibitory effect on most gram-positive bacteria and gram-negative bacteria, and also has an inhibitory effect on the growth of some yeasts, so mulberry leaves have a good anti-inflammatory and swelling effect.

Mulberry leaves are well known as the main food of silkworms, not only that, but it also has medicinal value, often used to dry and decoction to make tea, in recent years, the therapeutic value of mulberry leaves has also been discovered, so what is the role and efficacy of mulberry leaves?

1. Calm the nerves. Fresh mulberry leaves are rich in chlorophyll, and there is a faint fragrance, and soaking in water with mulberry leaves can play a certain calming effect.

2. Lowering blood sugar.

Mulberry leaves contain polysaccharides, alkaloids, flavonoids, polyphenols and other active ingredients, of which polysaccharides are important active ingredients in mulberry leaves, which can be used to repair pancreatic islet cells and have obvious hypoglycemic effects.

3. Go to lung fever.

If there is a cough with less phlegm, dry nasopharynx and other symptoms of lung heat or dry heat hurting the lungs, mulberry leaf tea can effectively remove lung heat.

Fourth, clear the liver and eyes.

Mulberry leaf tea can be dizzy, mulberry leaves can relieve the symptoms of dizziness and dizziness of liver yang, this is because mulberry leaf boiled water has the effect of calming liver yang and clearing the liver and brightening the purpose.

5. Anti-inflammatory and swelling.

Mulberry leaf juice has an inhibitory effect on most Gram-positive bacteria and Gram-negative bacteria, and also has an inhibitory effect on the growth of some yeasts, so mulberry leaves have a good anti-inflammatory and swelling effect.

6. Anti-cancer colon**.

The minerals in mulberry leaves have the effect of improving constipation and **.

Therefore, mulberry leaves can not only be used to feed silkworms, but can also be used to make tea, etc., which has certain benefits for the human body.