What physique is not suitable for soft shelled turtles?

Introduction: With the continuous development of food culture, people pay more and more attention to the nutritional value of the diet and food safety, for the nutritional value of the diet, people always pay attention to your protein and some energy content, eating fish has been very worried about this problem, on the one hand, the fish is rich in nutrients, on the other hand, the fish bones in the fish are very annoying. Let's take a look at what kind of physique people are not suitable for eating soft-shelled turtles.

1. Soft-shelled turtle. Soft-shelled turtle is also known as soft-shelled turtle, soft-shelled turtle meat is delicious, rich in nutritional value, has the effect of calming liver fire, its appearance is hard, and the meat inside is new. The soft-shelled turtle is a bit like the turtle king eight that people say in their daily lives.

In fact, soft-shelled turtle is not only a delicacy on the table, but also a very versatile medicinal material, whether it is cooked from steaming, stewing or other ways, it is very convenient to eat, it is a favorite aquatic product, because it is not like other fish with spines in it, the hardest soft-shelled turtle is its outer shell. <>

2. Contraindications. Not all people can eat soft-shelled turtle, hepatitis patients due to stomach mucus too acidic, bile secretion is small, digestive system ability declines, and soft-shelled turtle meat is rich in protein, when hepatitis patients eat, will increase the burden on the liver, so that food in the intestines will cause nausea and vomiting and other symptoms, in severe cases, it will also lead to a rise in blood concentration, liver coma. People with weak intestines and people with diarrhea should not eat it.

The cause of diarrhea may be dietary or stomach problems. **Diarrhea, you must avoid eating sweet, cold and fatty foods in your diet, so you must not use soft-shelled turtles, so as not to cause gastrointestinal diseases after eating. <>

3. Physical fitness. Soft-shelled turtle has high edible and medicinal value, contains a variety of protein and tonic elements, can improve the quality of breast milk, enhance infant immunity, and some scholars have found that soft-shelled turtle meat and its extracts can effectively prevent liver cancer, stomach cancer and other diseases. In people's understanding, soft-shelled turtle also has a good blood purification effect, because of soft-shelled turtle, cooler, insomnia patients can not eat.

People with hepatitis are not suitable for soft-shelled turtles because of edema of the gastric mucosa. People with insomnia are also not suitable for eating soft-shelled turtles, and those with maternal diarrhea should not eat it. Because after all, soft-shelled turtle is seafood, eating too much will aggravate diarrhea, and soft-shelled turtle is cold, eating too much will lead to miscarriage.

First of all, people with spleen and stomach deficiency and cold, fear of cold, and poor gastrointestinal function are not recommended to eat soft-shelled turtles, because soft-shelled turtles are very greasy and high-protein, so people with the above symptoms must pay attention.

People with weak spleen and stomach, the elderly, children, and people with poor physical fitness, because eating like this is not only not beneficial, but also not good for the body.

Soft-shelled turtles can't be eaten, that is, people who are too positive and too heavy, people who are yang and yang deficiency in the body, or people who are too positive, can't eat soft-shelled turtles, so the big tonic thing itself is easy to get hot in your oxygen, and if it doesn't rain, it's easier to bleed from the nose.

1.Patients with hepatitis should not consume it.

Hepatitis patients themselves due to gastric mucosal edema, small intestinal villi thickening and shortening, bile secretion disorders and other reasons, resulting in a decline in digestive function, so hepatitis patients eating soft-shelled turtle will increase the burden on the liver, easy to cause abdominal pain, nausea, vomiting and other symptoms, in severe cases, will increase serum bilirubin, increase blood ammonia concentration, and transmit hepatic coma.

2.People with weak stomach should eat with caution.

Soft-shelled turtle is greasy, long-term food spoilage and stomach injury, not easy to digest and absorb, so patients with gastroenteritis, gastric ulcer, cholecystitis and other digestive diseases should not eat.

3.Not suitable for pregnant women.

The soft-shelled turtle has a salty and cold taste, has a strong effect of clearing blood and dispersing habits, and has the disadvantages of abortion. The abortion power of soft-shelled turtle shell is stronger than that of soft-shelled turtle meat, and it is easy to cause gastrointestinal discomfort and other symptoms after eating.

Pregnant women should not eat soft-shelled turtle because some ingredients have an impact on the health of the pregnant woman's fetus.

The soft-shelled turtle is greasy, and the stomach hurts after a long time, resulting in indigestion, so people with loss of appetite, decreased digestive function, pregnant women or postpartum deficiency and cold, weak spleen and stomach and diarrhea should not eat; People with chronic enteritis, chronic dysentery, chronic diarrhea and loose stools should avoid eating; Consumption of hepatitis patients will increase the burden on the liver, and in severe cases, it will induce hepatic coma, so they should eat less; Pregnant women eating it will affect the health of the fetus; In addition, those who have a strong phlegm should eat with caution.

Who is not suitable for soft-shelled turtles? People with spleen deficiency, dampness, pregnancy and postpartum diarrhea should not eat, because it is easy to cause gastrointestinal discomfort and other symptoms after eating.

People with loss of appetite, decreased digestive function, pregnant women or postpartum cold, weak spleen and stomach and diarrhea should avoid eating; People with chronic enteritis, chronic dysentery, chronic diarrhea and loose stools should avoid eating; Consumption of hepatitis patients will increase the burden on the liver, and in severe cases, it will induce hepatic coma, so they should eat less; Pregnant women eating it will affect the health of the fetus;

Pregnant women and postpartum people should not eat soft-shelled turtle. Because pregnant women will cause accidental miscarriage after eating, and postpartum women are not conducive to physical recovery after eating, mainly because soft-shelled turtles have the effect of invigorating blood circulation. Secondly, people with weak gastrointestinal function and indigestion should not eat, because it is easy to increase the burden on the gastrointestinal tract after eating, resulting in aggravated symptoms of abdominal pain and diarrhea.

In addition, patients with frequent insomnia should not eat it, because eating may affect the quality of sleep and cause insomnia to worsen. In addition, children are not allowed to eat soft-shelled turtles.

1. The digestion and absorption function of hepatitis patients is greatly weakened due to factors such as gastric mucosal edema, small intestinal villi becoming thicker and shorter, and bile secretion disorders. The soft-shelled turtle is rich in protein, which is not only difficult for patients to absorb after eating, but will increase the burden on the liver, and in severe cases, liver cells will also have a large amount of necrosis, serum bilirubin will increase dramatically, and plasma concentration will increase, inducing hepatic coma.

2. Insomnia, pregnant women and postpartum diarrhea should not be eaten. Although it has the effect of nourishing yin and benefiting the kidneys, the soft-shelled turtle has a salty and cold taste, and has a strong effect of clearing blood channels and dispersing stasis, so it has certain disadvantages of abortion, especially the abortion power of the turtle is stronger than that of the turtle meat.

Pregnant women, people with disharmony in the spleen and stomach, high blood pressure, and heart disease are not suitable for eating soft-shelled turtles, which are easy to get angry and not good for their health!

Which groups of people are not suitable for eating soft-shelled turtles.

Soft-shelled turtle is a very good nutritious fish, especially in summer, it is definitely good to eat more, because he can cool the blood and can also shoot the fire in the human body, so that the body can clear heat and detoxify, and can also tonify the kidneys, and there is a reputation as the king of nutrition in fish, but you know, such nutritious fish is not suitable for everyone to eat, many people are not suitable for eating soft-shelled turtle, otherwise there will be discomfort, let's take a look at those people who are not suitable for eating soft-shelled turtle.

Step Method:

1. Pregnant women and children should not eat soft-shelled turtles, because children's own resistance is relatively weak, the nutrients contained in soft-shelled turtles are too large to be better absorbed, pregnant women during pregnancy, the body's resistance is the weakest, so they should also be cautious about eating soft-shelled turtles.

2. Patients with hepatitis and other diseases can not eat soft-shelled turtles, because patients with such diseases are basically gastric mucosa edema, and the small intestinal villi in the body have begun to become shorter and shorter, and their own digestive function is not strong, so it is not recommended to eat soft-shelled turtles, even if they can eat, they should try to eat as little as possible. So as not to increase the burden on many organs in the body and cause lesions.

3. Some people have poor gastrointestinal digestion function, and they should also pay attention not to eat soft-shelled turtles, because some trace elements in soft-shelled turtles may make these patients suffer from intestinal and stomach diseases after eating.

1. People with gastrointestinal diseases, soft-shelled turtles are rich in protein and are not easy to digest when eaten, while people with gastrointestinal diseases should eat more easy-to-digest and light foods.

2. Liver and kidney diseases, people with liver and kidney diseases, their digestive and metabolic functions will be weakened, although the diet should be given nutritional support, but it is not suitable to eat soft-shelled turtle, which is difficult to digest, otherwise it is also not good for the condition.

3. People who are allergic to eating soft-shelled turtles, soft-shelled turtles contain allogeneic proteins, and some allergic people are prone to skin redness, swelling and itching, vomiting, diarrhea, chest tightness, palpitations, throat blockage, dyspnea and redness of the face and other allergic symptoms after eating soft-shelled turtles, so people who are allergic to eating soft-shelled turtles should avoid eating soft-shelled turtles.

4. For young children, soft-shelled turtles are too warm and replenished, which is easy for children to overnourish and cause physical discomfort; In addition, soft-shelled turtle is not easy to digest, young children's spleen and stomach function is weak, and eating too much can easily cause gastrointestinal discomfort, so children under the age of 10 are not recommended to eat soft-shelled turtle.

1. Patients with gastrointestinal diseases.

Soft-shelled turtle is rich in protein and is not easy to digest when eaten, and people with gastrointestinal diseases should eat more easy-to-digest and light food, such as soft-shelled turtle, which is too nourishing, nutritious and difficult to digest food, to avoid eating as much as possible, otherwise it is easy to aggravate the condition and is not conducive to the body.

2. Patients with liver and kidney diseases.

People with liver and kidney diseases will have weakened their digestive and metabolic functions, and although nutritional support should be given in the diet, it is not advisable to eat hard-to-digest foods such as soft-shelled turtles, otherwise it is also not conducive to the disease.

3. Those who are allergic to soft-shelled turtles.

Soft-shelled turtle contains allogeneic protein, and some allergic people are prone to allergic symptoms such as redness, swelling and itching, vomiting, diarrhea, chest tightness, palpitations, throat blockage, difficulty breathing and redness after eating soft-shelled turtle, so people who are allergic to eating soft-shelled turtle should avoid eating soft-shelled turtle.

4. Young children. The soft-shelled turtle is too warm and replenished, which is easy for young children to overnourish and cause physical discomfort; In addition, soft-shelled turtle is not easy to digest, young children's spleen and stomach function is weak, and eating too much can easily cause gastrointestinal discomfort, so children under the age of 10 are not recommended to eat soft-shelled turtle.