What is it called to go to dragon dishes?

Dragon's mustard is a plant of the lily family, Asparagus, also known as sea cabbage, melon seedlings, Zhengyan line vegetables, hair cabbage, Jiang Ju manuscript Yinli, etc., mature and listed in September and November in autumn, the main production areas are Hebei, Henan, Jilin, Liaoning, Shandong and other provinces.

Dragon's mustard is also known as sea cabbage, melon seedlings, line vegetables, hair cabbage, Jiangli, etc., mature and listed in September and November in autumn, and the main production areas are Hebei, Henan, Jilin, Liaoning, Shandong and other provinces.

What does dragon's beard look like.

The stem of the dragon's beard is erect, about 1 meter high, the leaves are narrow strips, the flowers are yellow-green, the whole plant has a strong aromatic smell, its nutritional value is rich, and it is suitable for most people to eat.

Recipe for dragon's beard.

1. Cold salad with dragon's mustard

Boil water in a pot, blanch the dragon's mustard for about 5 minutes, remove the dry water, add minced garlic, salt, sugar, light soy sauce, fish sauce, etc., and stir well to eat.

2. Egg soup with dragon mustache

Soak the seaweed in water for about 30 minutes, then blanch it for later use, beat the eggs in a hot pan, add the seaweed, salt, water, etc. and stir well.

The efficacy and function of dragon's mustard.

The crude fiber contained in it has a laxative effect, and it can also improve wrinkles and dark spots, and has the effects of ****, beauty and beauty, and immunity.

Dragon's beard is an edible wild vegetable. It is an erect herbaceous plant of the lily family and Asparagus, with slender roots, up to about 1 meter high, about 2-3 mm thick, leaf-like branches in clusters every 3-4, the diameter of the berries is about 6 mm, red when ripe, the flower cluster is from May to June every year, and the fruit period is from August to September.

It is mainly distributed in the three northeastern provinces, Hebei, Henan, Shandong, Shanxi, Shaanxi, Gansu and other places in China, and is mainly distributed in Japan, North Korea, Russia and other places abroad, and is commonly found in grassy slopes or underforests at an altitude of about 400-2300 meters.

Because the stems and leaves at the top of the dragon mustard are very similar to dragon whiskers, so it gets this name, and has different names in different regions, such as sea vegetables, melon seedlings, thread vegetables, hair cabbage, Jiangli and so on.

Dragon's mustard can be directly used for cold dressing, stir-frying, boiling soup and eating, blanching before eating, and waiting until it changes color and then takes it out.

Dragon's mustard is a green vegetable of the lily family, and Asparagus is an erect herb that can reach up to 1 meter in height. The roots are elongated, and the branches sometimes have very narrow wings. The leaf-like branches are narrowly striped, sickle-shaped, the base nearly acutely triangular, the upper part flattened, the scaly leaves nearly lanceolate, the flowers axillary, yellowish-green; The peduncle is very short, male flower:

The female and male flowers are nearly equal in size. The berries are red when ripe, bloom in May-June and bear fruit in August-September.

Rhizome and root are often used as a mixture of traditional Chinese medicine in Henan.