How to make homemade fruit tea, how to make homemade fruit tea?

Fruit tea refers to the beverage made from certain fruits or melons and fruits together with tea, including jujube tea, pear tea, orange tea, banana tea, hawthorn tea, coconut tea, fruit tea, red heart tea, etc. For some health care purposes, people make some fruits that are beneficial to the human body alone or together with tea to make drinks with a certain effect.

Method. 1.Prepare the required materials.

2.Wash the fruit, peel the peel and remove the stem, cut into small cubes, slice the lemon (2 slices).

3.Small diced fruits, lemon slices, and black tea bags are placed in the teapot.

4.Pour in boiling water.

5.Cover and simmer for three minutes to allow the tea to release, then remove the tea bag. (Set aside, put it in the teapot for a few minutes when the next brew is made).

6.Wait for the fruit tea to cool to a temperature that is not hot, add honey and stir well before drinking.

How to make your own fruit tea:

Step method: 1. Kiwi fruit, dragon fruit, lemon, cantaloupe bought in the fruit store.

2. Wash and peel.

3. Take a basin and put a little salt in it.

4. Slice the fruit (the same thickness) and soak it in salt water for 5 minutes, then pick it up and put it in the grid of the dryer.

5. Drain the fruit in a grid tray and put it in the dryer.

6. Turn on the dryer and set it to 58 degrees and dry for about 2 hours.

7. After about a day, the fruit has lost its moisture and has become shriveled.

8. Put the baked fruit in a bag for easy carrying.

9. When drinking, take boiling water and soak it, and then add rock sugar according to your preference, so that a cup of additive-free fruit tea is ready.

1. Prepare your favorite fruits, wash them and cut them into small pieces or slices. 2. Prepare a black tea bag, put it in the teapot with the fruit, pour in boiling water, and close the lid. 3. Wait for the fruit tea to cool, add an appropriate amount of sugar or honey according to personal taste, stir well and drink.

Fruit tea is a drink made from fruits or melons and fruits together with tea, and fruit tea is one of the daily favorite drinks of people.

In summer, adding an appropriate amount of ice cubes to the fruit tea is conducive to cooling off the heat and relieving fever.

Kiwifruit is known as the "king of fruits", and a large amount of vitamin C can make ** white. It is also rich in soluble dietary fiber, which can promote gastrointestinal peristalsis and detoxify.

Papaya can not only whiten and quench thirst, but also quench heat and thirst, and is a necessary holy product in summer.

Rose can lower lipids**, moisturize the skin and nourish the skin, and its charming fragrance is more refreshing.

This fruit tea is a blend of two whitening products, which can make you resist ultraviolet rays from the inside out on this hot summer day, and slowly turn into an enviable non-tanning physique. While whitening, it can also enhance the elasticity of the skin, making your complexion rosy and radiant.

Ingredients: 1/2 papaya, 1 kiwifruit, 10g rose, 10g rock sugar.

Steps:1Wash the kiwifruit and papaya, peel and remove the seeds, and cut them into cubes, the thickness can be slightly thicker;

2.Put mineral water in a pot and bring the water to a boil;

3.Put the kiwifruit, papaya and rock sugar in boiling water and cook for about 5 minutes;

4.Finally, add the roses and turn off the heat.

Teach you to make your own fruit tea, learn it in one minute, the cost is only a few yuan, cool and delicious.

Preparation of fruit tea:

Ingredients: 1 orange, 1 pear, 1 apple, 2 passion fruit, 1 bag of black tea Seasoning: 5 grams of rock sugar.

Preparation steps: 1. Cut 2 slices of oranges and 2 slices of pears.

2. Cut the apples into 2 slices.

3. Cut 2 passion fruits and take the pulp.

4. Add 5 grams of black tea bags and rock sugar, and bring to a boil over high heat.

6. Add all the ingredients, bring to a boil, pour out of the cup and enjoy.

High-value fruit tea, the most beautiful "Internet celebrity" tea.

How to make honey yuzu tea:

Ingredients: grapefruit, honey, 1 bag of black tea, 5 grams of rock sugar, white sugar (the material is not fixed, depending on what you want to drink).

Steps: Add salt to the surface of the grapefruit, scrub it clean, remove the residue of the epidermis, and then scrape the skin to remove the white parts, the white scoop must be removed, it is bitter, cut the grapefruit peel into shreds and put it in clean water, add a spoonful of salt and soak for 20 minutes.

Cut the grapefruit, remove the pulp and set aside, add rock sugar, water, add the flesh and skin of the grapefruit after boiling the water, boil slowly for one hour, boil the water until transparent, stir to room temperature, and finally add honey.

It's time-consuming, but it's delicious!

Get ready to peel the mango and learn together!

The fruit tea preparation is as follows:

1. Prepare the ingredients used (4 strawberries, 1 apple, 8 kumquats, 1 orange, 5 hawthorns, 1 pear, 9 red dates, 40 grams of rock sugar, 1 bag of black tea, 2 lemons), soak the fruits with skin in salt water, soak them for 8 minutes and then clean them.

2. Slice the fruit, put it on a plate and set aside, remove the core of apples, pears, hawthorns and kumquats.

3. Put the cut fruit slices into the milk pot, add half a pot of water, and pour in rock sugar.

4. Put the milk pot on the gas stove, cover the lid, and turn on medium heat to heat.

5. After boiling to boiling, turn to medium-low heat and cook for another 3 minutes, the fruity aroma wafts out, at this time you can taste the juice and put it into the sweet and sour level, if it is too sour, you can add some rock sugar.

6. Put the packed tea bag into the black tea bag, put it in the milk pot, boil for 1 minute, turn off the heat, simmer for 1 minute, and open the lid.

7. Pour the filled fruit tea into a glass pot and pour it into a teacup while it is hot, it is full of fragrance, sweet and sour.

Tips: 1. The ingredients in the fruit tea can be matched according to your own fruits, no need to deliberately use to buy, I often put what there is at home, the amount of rock sugar, according to the sweetness of the fruit and personal taste, adjust at will.

2. The time of boiling fruit tea should not be too long, boil the water for two or three minutes after boiling, and after drinking a pot, you can add water and re-boil it to drink again.

3. Lemon slices can prevent the oxidation of the fruit, but also reconcile the taste of the fruit, and it tastes more refreshing.

The preparation of fruit tea is as follows:Ingredients: 1 orange, 1 peach, 1 kiwi fruit, 1 lemon, 1200ml black tea, appropriate amount of honey.

1. Boil 1200ml of pure water in a health pot, put about 5g of Zhengshan small black tea in the tea filter, stuff for 5-10 minutes, not too strong, and the tea color will become a faint dark red.

2. Wash and slice the oranges.

3. Slice the lemon, peel and slice the kiwi and peach.

4. Strain the tea from the health pot and put in the fruits in turn.

5. Select the fruit tea program, and the health pot can start working.

6. Wait until the health pot beeps, and you're done.

7. Wait for the fruit tea to cool slightly, add honey and mix well, and then you can drink it in a cup. Fruit tea has a sour taste, and the amount of honey is added according to personal taste preferences.

8. In summer, you can also put it in the refrigerator first, and it is also a wise choice to bring it when you go out.

The steps to make fruit tea are as follows:

Ingredients: red heart dragon fruit, 1 half lemon.

Excipients: 1 passion fruit, 6 kumquats, 10 grams of jasmine tea, 10 grams of honey.

1. First of all, rinse the jasmine with boiling water, drain the water, pour it into the teapot, pour in boiling water and soak for 5 minutes.

Please click to enter **Description: Brew the jasmine tea.

2. Strain the brewed jasmine tea into a kettle and put it in the refrigerator for 2 hours.

3. Rub the skin of the lemon with salt, cut it into thin slices after scrubbing, pick out the lemon seeds and throw them away, otherwise there will be a bitter taste. Kumquat is also rubbed with salt, and after scrubbing it clean, cut it in half and set aside. Rinse the surface of the passion fruit, cut it in half and set aside.

4. Jasmine tea is refrigerated and taken out, add an appropriate amount of honey and mix thoroughly, the sweetness is adjusted according to your favorite taste, add a little more if you like sweet, and add a little less if you don't like sweet.

5. Now start making fruit tea, squeeze the juice of lemon and kumquat into the utensil, then put the lemon and kumquat in, and then scoop the flesh of passion fruit into the utensil with a spoon, and then slowly put the red heart dragon fruit in, and then pour in the jasmine tea that is funny, and stir well.

6. Finally, the delicious fruit tea is ready.

Preparation of fruit tea:

Ingredients: 1 orange, 1 pear, 1 apple, 2 passion fruit, 1 bag of black tea.

Seasoning: 5 grams of rock sugar.

Preparation steps: 1. Cut 2 slices of oranges and 2 slices of pears.

2. Cut the apples into 2 slices.

3. Cut 2 passion fruits and take the pulp.

4. Add 5 grams of black tea bags and rock sugar, and bring to a boil over high heat.

6. Add all the ingredients, bring to a boil, pour out of the cup and enjoy.