Do bitter almonds really kill? Can bitter almonds be poisoned Do bitter almonds cause cancer

Eating too much bitter almonds can lead to poisoning and even death.

Bitter almonds are easy to be poisoned when taken orally in large quantities. The vomiting, respiration, vagus and vascular movement centers that first act on the brain cause excitement, and then enter coma and convulsions, and then the entire central nervous system is paralyzed, and death is caused by paralysis of the respiratory center.

Almonds are divided into two kinds, one is sweet almonds, also called southern almonds, non-toxic, slightly sweet, delicate, more edible, can also be added as raw materials to cakes, cookies and dishes, with the effect of moistening the lungs, coughing, slippery intestines, etc., has a certain relieving effect on dry cough without phlegm, lung deficiency and cough for a long time, and can be eaten with confidence.

If the bitter almond is spoiled, there is a large amount of cyanide The lethal amount of cyanide is very small, so this is a highly toxic thing, but what you buy online is fake.

Bitter almonds will be poisoned if you eat too much, so you should eat less when you eat them every day, and you shouldn't eat them blindly because they are delicious, which is very dangerous.

Consuming too much can lead to poisoning and even death. Bitter almonds are easy to be poisoned when taken orally in large quantities. First act on the vomiting, respiration, vagus and vascular movement centers of the brain, all of which cause excitement, and then enter coma, convulsions, and then the entire central nervous system is paralyzed, and death due to paralysis of the respiratory center.

Bitter almond is often used in Chinese herbal medicine, it has high medicinal value and has many benefits for people's health, but there are also concerns that bitter almond can cause poisoning. then Do bitter almonds really get poisoned? Do bitter almonds cause cancer?

Can bitter almonds be poisoned.

Bitter almonds contain cyanogenic glycoside toxins, which can cause poisoning if consumed in excess. Its toxic components are located on the tip and skin, and when hydrolyzed in the gastrointestinal tract, it releases the highly toxic component hydrocyanic acid. Hydrocyanic acid is rapidly absorbed into the blood circulation and acts on various parts of the human body, causing tissue cells to be unable to use the oxygen carried by red blood cells, resulting in tissue hypoxia and tissue asphyxia.

Toxic hypoxic disease is produced in the cells, which excites the central nervous system first and then paralyzes.

Do bitter almonds cause cancer.

Bitter almond can not cause cancer tumors, but also has a certain anti-tumor and anti-cancer effect, although it contains some toxins, but the effect on the body is relatively large, the benefits outweigh the disadvantages, must be under the guidance of the doctor, standardized use.

Do bitter almonds cause diarrhea.

Bitter almonds may cause diarrhea, because bitter almonds contain some toxicity, and eating too much may also cause poisoning, causing abdominal pain, diarrhea, and even life-threatening. Bitter almonds can not be eaten raw, it is best to fry or cook it before using it, which can reduce some toxicity, and the effect on the human body is still more, which can play a role in supplementing the body's vitamins and trace elements, and can also moisten the intestines and laxative, and prevent constipation. Be sure to pay attention to the principle of eating smaller, more frequent meals.

Do bitter almonds go back to milk.

Almonds can be eaten during breastfeeding, and there will be no milk return. During breastfeeding, mothers have a higher demand for nutrients, and eating some almonds appropriately can also play a role in supplementing protein and enhancing the nutrition of breast milk.

Bitter almonds are mildly toxic, and excessive consumption can inhibit cellular respiration, causing tissue hypoxia. If you find poisoning, you must immediately induce vomiting, then take mung bean soup, and if the problem is serious, immediately send it to the hospital for treatment**. Bitter almonds also have certain medicinal properties and have the effect of suppressing cough and asthma.

In addition to not being used in large quantities, people with yin deficiency cough and loose stool should not take it.

Bitter almond is the seed of the Rosaceae plant apricot, bitter almond has slight toxicity, and its toxicity is mainly due to amygdalin, which can decompose amygdalin and produce hydrocyanic acid. Once consumed in excess, bitter almonds can lead to hydrocyanic acid poisoning.

Excessive consumption of bitter almonds will inhibit cellular respiration, causing tissue hypoxia, which is mainly manifested in nausea, vomiting, abdominal pain, diarrhea, headache, increased blood oxygen and other symptoms, and in severe cases, it will lead to dyspnea, dilated pupils, and coma.

Once it is found that the edible bitter almond is poisoned, it must be immediately induced to vomit, the bitter almond eaten must be spit out, and then the radish is mashed, the juice can be taken, and mung bean soup can also be taken.

Although bitter almond is poisonous, its medicinal value can not be ignored, and the hydrocyanic acid in bitter almond can inhibit breathing and have the effect of suppressing cough and asthma. In addition, bitter almond also has anti-inflammatory, analgesic, anti-tumor, hypolipidemic, hypoglycemic and other effects.

In addition to not being used in large quantities, bitter almonds should not be taken by those with yin deficiency cough, deficiency heat, and loose stool; Patients with tuberculosis, bronchitis, and chronic enteritis should not consume it.