can you eat potatoes with nephrotic syndrome, can you eat potatoes with nephrotic syndrome

What can't you eat with renal insufficiency? This is what many people with renal insufficiency want to know. Because many patients are aware of dietary precautions about renal insufficiency, but they do not know what to eat and what not to eat.

Therefore, nephrologists from authoritative nephrology hospitals will talk about what patients with renal insufficiency cannot eat. Experts say that the kidneys are one of the most important organs in the human body, and they are closely related to people's diet. Therefore, if you have renal insufficiency, you must pay attention to your own diet.

Next, I will tell you what patients with renal insufficiency cannot eat. Contraindications of vegetables: Most vegetable foods are high in potassium, and the following vegetables are not suitable for patients with renal insufficiency

Potatoes, carrots, bamboo shoots, amaranth, celery, corn flakes, lotus root, lettuce, enoki mushrooms. (can eat all kinds of radish, bamboo shoots, cabbage, greens, lettuce, cabbage, amaranth, celery, green garlic, coconut white, winter melon, pumpkin, cucumber, loofah, eggplant, tomato, green pepper, potato, etc.)

Contraindications for soy products: Soy products contain high quality protein, so they should not be eaten, such as soybeans, mung beans, red beans, broad beans, vegetarian chicken, fried tofu, dried tofu, and gluten. (You can choose soy milk, cold powder, vermicelli, green beans) condiment taboo:

Patients with renal insufficiency generally have edema and high blood pressure, so patients should not consume salt, monosodium glutamate, chili, sesame, sesame paste, bean paste and other condiments. (Brown sugar, white sugar, honey, etc.) fish and meat taboos: many seafood and meat are foods with hair, so patients should not eat, such as all kinds of meat floss, brain, liver and lungs of various animals, beef milk powder, dried shark, dried squid, dried scallops, soft-shelled turtle, herring, dried saury, open ocean, shrimp skin, whitebait, carp, hairtail, river crab, etc.

Lean pork, lean mutton, chicken, duck, large yellow croaker, eel, pomfret, crucian carp, yellow eel, loach, river shrimp, ham, pig heart, chicken gizzard, mussel, etc.) Egg taboos: patients should not eat egg yolks. (edible egg whites).

Staple food contraindications: Patients should not eat Jiangsu standard three glutinous rice and Beijing special rice millet. (You can choose Jiangsu standard rice, medium white rice, Fuqiang powder, lotus root powder, etc.).

Experts also said that the diet of patients with renal insufficiency is very important, so patients can refer to the food introduced above and choose food according to their own condition according to the doctor's instructions, so that the two-pronged approach will help to better alleviate the condition and defeat the disease! Through the above introduction to what can not be eaten for renal insufficiency, I hope to help you, experts remind that patients with renal insufficiency must pay attention to their usual diet, so as not to cause adverse consequences. If you still have any questions or want to know more about it, you can click to consult our experts.

I am sure that they will bring you the most authoritative and satisfactory answers.

Nephrotic syndrome is a combination of kidney diseases, foods that are too high in potassium cannot be eaten, on the contrary, potatoes can be eaten because potatoes can strengthen the body, and the potassium in potatoes can prevent high blood pressure. However, potatoes can not be eaten too much, eat some appropriately, patients with nephrotic syndrome can achieve twice the result with half the effort under a reasonable diet.

It is not possible to generalize. Min Sui.

The main component of potatoes is starch, which is rich in potassium.

It can be consumed in patients with normal urine output; It is recommended in patients on peritoneal dialysis with hypokalemia and chronic renal failure; In dialysis patients with oliguria, hyperkalemia, and hemobridge, it should be restricted.

The chemical composition of vinegar is acetic acid, which contains high hydrogen ions. In renal failure, renal acid excretion disorders, reabsorption of alkaline stockings is reduced, and almost every patient has metabolic acidosis, so it is not suitable for consumption; Similarly, patients with renal tubular acidosis should not consume it; Acetic acid can reduce the solubility of uric acid and inhibit uric acid excretion, so it is not suitable for patients with hyperuricemia and gouty nephropathy.

Hello landlord, potatoes are OK.

Chestnuts are good for the kidneys, and when a friend of mine was sick, I often ate them, and it was okay to eat less potatoes.

It should be combined with the specific condition.

Is protein loss severe at the moment?

The benefits of eating sweet potatoes are many: they will not harm the kidneys.

Benefits of sweet potatoes.

1. Sweet potatoes contain unique bioflavonoids, which can promote smooth bowel movements and effectively inhibit the occurrence of breast cancer and colon cancer; It can improve the function of digestive organs, nourish the liver and kidneys, and can also be effective in hepatitis and jaundice.

2. Sweet potato protein is of high quality, which can make up for the lack of nutrients in rice and white flour, and regular consumption can improve the utilization rate of nutrients in staple foods by the human body, so that people can be healthy and prolong their lives.

3. Sweet potatoes are rich in dietary fiber and have the special function of preventing sugar from being converted into fat; It can promote gastrointestinal peristalsis and prevent constipation, and is used for hemorrhoids and anal fissures, etc., and also has a certain effect on the prevention of rectal cancer and colon cancer.

4. Sweet potato has a special protective effect on the mucous membrane of human organs, which can inhibit the deposition of cholesterol, maintain the elasticity of blood vessels, prevent the atrophy of connective tissue in the liver and kidney, and prevent the occurrence of collagen disease.

I hope you are satisfied.

Hello, you can eat less, what are your symptoms now, how much protein occult blood is, and have you taken hormones?

Hello, patients with diabetic nephropathy are generally not recommended to eat sweet potatoes because sweet potatoes are relatively high in starch and sugar.

Diabetic nephropathy (DN) is a common and frequent complication of diabetes in clinical practice. In other words, diabetic nephropathy is one of the most serious complications of diabetes and the leading cause of end-stage renal disease.

Diabetic nephropathy is the main microvascular complication of diabetes, mainly referring to diabetic glomerulosclerosis, a glomerular lesion dominated by vascular damage. In the early stages, most of them are asymptomatic, and blood pressure may be normal or high. Its incidence increases with the prolongation of the duration of diabetes.

The nutritional and health effects of sweet potatoes are certain, and it contains excellent quality dietary fiber and trace elements, which can prevent the occurrence of diabetes. However, if you suffer from diabetic nephropathy, you need to control the total calories in your diet, and sweet potatoes contain a large amount of starch and polysaccharides. But that doesn't mean people with diabetic nephropathy can't eat sweet potatoes.

Within the range of total calories not exceeding the standard, 2 taels of sweet potatoes can be exchanged for half a tael of staple food, and the same amount of staple food and sweet potatoes, eating the latter is more beneficial to the body.

After reading the above introduction, I believe you have understood whether diabetic nephropathy patients can eat sweet potatoes, I hope it will help you.