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To prepare the sesame peanut syrup.
Prepare sesame seeds, peanuts, washed.
Put in a blender and stir up.
Stir the sesame peanuts and put them in a pot to cook, and add an appropriate amount of sugar.
Sweet potato flour is boiled in cold water, added to the pot, boiled again, and allowed to cool before eating.
The finished product, delicious.
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Ingredients: fried sesame seeds, 1 pound of white sugar, 3 taels of maltose, 2 taels of lard.
Method: 1. Pour in white sugar and maltose, add a small amount of water (high white sugar is appropriate), and boil;
2. When the sugar particles in the pot are burned, the water is basically evaporated, and the syrup is thickened, you can use a chopstick to pick up a little syrup and put it into a bowl with cold water, the sugar becomes hard after cooling, and the brittle can be put into the lard, and then add sesame seeds (if the sugar is sticky after cooling in cold water, you need to continue to boil), after the sesame seeds are put into the pot, the pot should be stirred evenly from the furnace, and poured into the prepared plate (the plate is oiled to prevent sticking) flattened;
3. Cut into pieces or strips while hot, pay attention to the white sesame seeds cut into 1 cm square and 4 cm long strips, and cut the black sesame seeds into 3 cm long, 2 cm wide and half cm thick slices.
In addition, often eating sesame seeds can keep ** soft, delicate and smooth. People with habitual constipation will have toxins in the intestines that will harm the human liver and will also cause roughness. Sesame seeds can smooth the intestines **constipation, and have the effect of moisturizing**.
People who use dieting will become dry and rough due to their insufficient nutrient intake.
Sesame seeds contain substances such as egg lutein, choline, and muscle sugar that prevent the human body from gaining weight, so eating too many sesame seeds will not make you fat. At the same time as dieting**, if it is eaten with sesame seeds, the roughness** can be improved.
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Ingredients. Serves 3.
1 piece of tofu and 2 cups of kimchi.
Accessories. 5 slices of bacon.
Seasoning. Appropriate amount of stock, a little white sesame seeds, 1 tablespoon of chili paste, 2 dried chili peppers, an appropriate amount of salad oil, 2 green onions, 1 small piece of ginger, 1 small handful of Sichuan peppercorns.
How to make white sesame soup Step 1
Cut the tofu into cubes, fry in a pan until golden brown on both sides, remove and set aside.
Step 2: How to make white sesame soup.
Take another pot, add Sichuan pepper and an appropriate amount of oil, and boil out the aroma of Sichuan pepper. Take the oil and strain off the peppercorns.
Step 3: Add spring onion and ginger to pepper oil and stir-fry slightly.
Step 4: Add the bacon and kimchi (for how to make it, click on the home version of Korean kimchi) and stir-fry until the bacon is oily.
Step 5: Add chili flakes, stock and Korean chili paste.
Step 6Add the tofu and cook over medium heat for a few minutes to let the tofu absorb the flavor. Sprinkle with white sesame seeds at the end.
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The raw materials for making honey white sesame soup are: 200 grams of honey and 100 grams of white sesame seeds. Method: Grind the white sesame seeds, add honey to mix and fry until boiling.
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Cut the twist into sections, put it in boiling water, boil for 3-5 minutes, put some greens, beat an egg flower, and boil for another 3 minutes, a pot of fragrant twist soup is ready.
1.On the day before frying the twist flowers, add 500 grams of old fertilizer with kilograms of flour, stir evenly with 4 liters of warm water, and ferment to become old fertilizer for the next day.
2.Use 2 liters of water to simmer kilograms of sugar, 135 grams of alkaline noodles and 5 grams of saccharin into sugar water for later use. 3.Take kilograms of flour and blanch them with 550 650 grams of hot oil to make puff pastry for later use.
4.Take 750 grams of hemp seeds, scald them with boiling water, keep them not wet and dry, and prepare to rub hemp strips. 5.
With blanched puff pastry, add kilograms of sugar, 110 grams of green and red silk, 275 grams of osmanthus, 175 grams of ginger slices and 25 grams of alkaline noodles, then put in 1 750 ml of cold water and stir well, rub your hands with 500 grams of dry noodles, and stir the noodles to a soft and hard degree. In the process of rubbing the strip with 1000 grams of paving.
6.Put the remaining 16 kg of dry noodles into the dough mixer, then mix the old fertilizer that was sent the day before, add the molten sugar water, and then pour an appropriate amount of cold water according to the moisture size of the flour and different seasons, and mix it into large noodles for later use. 7.
Mix the noodles and cut them into large strips, then feed them into a strip press to form thin noodles, then knead them into short strips about 35 cm long and straighten them out. One part is used as a light strip, and the other part is kneaded with hemp seeds to make hemp strips. Then make the mixed puff pastry into puff pastry.
According to the light strip, hemp strip, crisp strip 5 3 1 matching, knead into a rope-like twist (pinch good mouth).
8.Pour the oil into the pot, simmer until warm, put the hemp peanut billet into the warm oil pot and fry for about 20 minutes, it is jujube red, the twist body is straight and not bent, and after taking it out, add an appropriate amount of rock sugar residue, melon strips and other small ingredients between the strips. The specifications of twist flowers are 100 grams, 250 grams, 500 grams, 1000 grams, 1500 grams and so on according to the weight of each root.
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Please wait for the ingredients: 500 grams of flour, 5 grams of salt, 5 eggs, 50 grams of cooking oil, and an appropriate amount of black sesame seeds. Steps:
1: First prepare a basin, pour 500g of flour, 5g of salt, 5 eggs, 50g of cooking oil and stir into a dough, put an appropriate amount of black sesame seeds and knead it into a hard dough, cover with plastic wrap and let the dough relax for 30-40 minutes. 2:
Put the dough on the cutting board, press it directly flat and roll it out with a rolling pin to form a thin dough, arrange the dough into a rectangle or square, and then cut it into long strips with a knife, the width is about 5 mm. 3: Put the cut strips, stack them together every 4, then twist the hands in the opposite direction, and finally fold in half and twist again, dip a little water on the fingers, and pinch the closing place tightly, so that our twist dough embryo is ready.
4: Pour cooking oil in the pot, put the oil temperature 5 into the heat and fry it, just get out of the pot, don't be in a hurry to turn it over, fry it to the bottom and then turn it over, so that the twist will not be loose, fry until the twist floats up and both sides are golden brown and then out of the pot. When making twist and noodles, do not put water and noodles, put cooking oil and noodles, which can block the formation of gluten, and the taste will be more crisp.
If you add water and noodles, the twist you make doesn't taste crisp!
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Sesame seeds have the effect of nourishing the liver and kidneys, nourishing sperm and blood, moistening the intestines and dryness, and clearing milk. It can be used for physical weakness, dizziness and tinnitus, high blood pressure, hyperlipidemia, cough, physical weakness, early gray hair, anemia and chlorosis, lack of fluid, dry stool, lack of milk, blood in the urine and other symptoms.
Note] People with chronic enteritis, loose stool and diarrhea, men with impotence, and spermatozoa should avoid eating.
1. Sesame japonica rice porridge:
30 grams of black sesame seeds, 60 grams of japonica rice. Add water and cook into gruel. It can also be tasted with sugar.
Derived from the "Compendium of Materia Medica". This recipe mainly takes fat and hemp to nourish the liver and kidneys to strengthen the muscles and bones. It can be used for liver and kidney deficiency, weak muscles and bones, soreness and weakness of limbs, etc.
2. Sesame rock syrup.
15 grams of raw sesame seeds, 10 grams of rock sugar. Put the sesame seeds and rock sugar in a bowl and drink with boiling water. It has the effect of moistening the lungs, invigorating the body, treating the night cough and not stopping, and coughing without phlegm.
Note: 1 handful of sesame seeds, 50 grams of ginger, mashed and boiled juice, also described as curative effect.
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Sesame seeds have the effect of nourishing the liver and kidneys, nourishing sperm and blood, moistening the intestines and dryness, and clearing milk. It can be used for physical weakness, dizziness and tinnitus, high blood pressure, hyperlipidemia, cough, weakness, premature gray hair, anemia and chlorosis, lack of fluid, dry stool, lack of milk, blood in the urine and other symptoms.
Note: People with chronic enteritis, loose stools and diarrhea, men with impotence, and spermatozoa should avoid eating.
1. Sesame japonica rice porridge:
30 grams of black sesame seeds, 60 grams of japonica rice. Add water and cook into gruel. It can also be tasted with sugar.
Derived from the "Compendium of Materia Medica". This recipe mainly takes fat and hemp to nourish the liver and kidneys to strengthen the muscles and bones. It can be used for liver and kidney deficiency, weak muscles and bones, soreness and weakness of limbs, etc.
2. Sesame rock syrup.
15 grams of raw sesame seeds, 10 grams of rock sugar. Put the sesame seeds and Pei Qianyu rock sugar in a bowl and drink with boiling water. It has the effect of moistening the lungs, invigorating the body, treating night cough, and coughing without phlegm.
Note: 1 handful of sesame seeds, 50 grams of ginger, a total of mashed boiled juice to regret the use, also described curative effect.
White sesame seeds. There are raw white sesame seeds and cooked white sesame seeds, cooked sesame seeds refer to fried bai, fried white sesame seeds are actually burnt yellow, more fragrant than when raw, can be added directly, especially cold dishes or bibimbap, not only delicious but also increase the appearance, raw white sesame seeds are suitable for baking or spreading cakes, that is, after you add it, it will take a period of time to heat, so that when the ripeness of the sesame seeds is just right, otherwise the cooked sesame seeds will be cooked directly, resulting in a burnt bitter taste.
Sesame seeds are divided into black and white, "the white one wins when the oil is taken, and the black one is good for the one." According to the "Shenjia Materia Medica", it is recorded: "Sesame seeds, nourish the heart, invigorate qi, grow muscles, fill the marrow and brain, and strengthen the body for a long time." >>>More
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