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Pneumonia patients can eat crabs. Because pneumonia patients are weaker, and crabs are rich in nutrients and can be replenished.
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If the pneumonia patient is in the acute period, it is best not to eat crabs, because crabs are cold food, and pneumonia patients should try to eat less cold food, otherwise it will aggravate the condition.
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Seafood and crab are not eaten by many people, so can emphysema patients eat it? Can you eat crab with emphysema?
Can emphysema eat seafood.
Emphysema is not allowed to eat seafood. Fish is generally a low-calorie food, making it a good substitute for poultry and meat; Fish is also very good for minerals, protein and some vitamins**. Rich in protein eggs, vitamins and essential amino acids and trace elements, it is a typical high-protein, low-fat, high-calcium natural animal health food.
Emphysema should avoid eating fishy and greasy products, so as not to help the fire and produce phlegm.
Can you eat crab with emphysema?
Emphysema can not eat crabs, emphysema should avoid eating fishy and greasy food. For example, fish, shrimp, crab, fatty meat, etc., due to the excessive amount of oil, cause fire, easy to cause allergies, so as not to fuel the fire and produce phlegm.
Lung damage trivia.
1. Tobacco gas.
Although smoking does not necessarily lead to lung disease, smoking is very bad for the lungs. Especially second-hand smoke, whether at home or in public, many people have to smoke passively, which is also an important reason for the high incidence of lung disease in China.
2. Cooking fumes.
If you feel that the harm of oil smoke is not intuitive enough, then look at the cover of the range hood at home, which is all condensed by oil smoke, black and greasy and not easy to clean. Imagine if there is such a scene in your lungs, then how can you talk about health?
3. Formaldehyde gas for new house decoration.
Nowadays, a large number of synthetic plastics, chemical fiber products, adhesives, paints, coatings, etc. are used as home decoration materials in decoration. In the first 6 months of decoration, these materials will emit a large amount of formaldehyde and other harmful substances, which seriously pollute the indoor air and cause harm to human health, especially to our lungs.
4. Tantrums.
We often say "the lungs are blown up". Although the expression is a bit exaggerated, angry people will have shortness of breath, which will lead to qi reversal, lung distention, wheezing and coughing, which is harmful to the health of the lungs.
Tests for emphysema.
Line check. The thoracic cage is dilated, the intercostal space is widened, the ribs are parallel, the diaphragm is lowered and flattened, and the translucency of the two lung fields increases.
2.Electrocardiogram.
There is usually no abnormality, but sometimes there may be limb conduction low voltage.
3.Respiratory function tests.
It is of great significance for the diagnosis of obstructive emphysema, and the residual volume to the total lung ratio is 40%.
4.Blood gas analysis.
If there is significant hypoxic carbon dioxide retention, the arterial partial pressure of oxygen (PAO2) decreases, the partial pressure of carbon dioxide (PACO2) increases, and decompensated respiratory acidosis may occur, and the pH value decreases.
5.Blood and sputum tests.
There are generally no abnormalities.
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The lungs are cold, and the lungs are used for breathing, and there will be a lot of bacteria and dust in them, which is not good to eat.
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There are two theories that the lungs of crabs should not be eaten.
1 According to the theory of traditional Chinese medicine, it is the coldest thing, and if you eat it, you will definitely get cold.
2 According to Western medicine theory, crab lungs are filters that contain a lot of microorganisms and germs.
It's better not to eat it.
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Hairy crabs are a nutritious food, which can be eaten in general, but must be eaten fresh, and dead hairy crabs will be poisoned. Hairy crabs grow in dirty river ponds, and there are a lot of germs inside and outside the crabs. Live crabs can excrete bacteria through the metabolism in the body, once they die or are about to die, the bacteria in his body will multiply in large numbers, decompose crab meat, and some bacteria also produce toxins, if cancer patients eat such crabs, they will cause food poisoning, common manifestations are nausea, vomiting, abdominal pain, diarrhea; In severe cases, dehydration, electrolyte imbalances, convulsions, and even shock, coma, and sepsis can occur.
Even if these conditions are controlled by hospital visits, the resistance of lung cancer patients drops to the extreme in an instant, and the cancer cells take advantage of the opportunity** and metastasize.
Hairy crabs are cold, and people with spleen and stomach deficiency should also eat less to avoid abdominal pain and diarrhea. In addition, if you have a cold, fever, stomach disease (stomach cancer patients or stomach metastasis), and people with diarrhea should not eat crabs, otherwise it will aggravate the condition. If the patient is accompanied by high blood pressure, coronary heart disease, and arteriosclerosis, try to eat less crab roe to avoid high cholesterol.
Foods that should not be eaten at the same time as hairy crabs are: crabs should not be eaten with sweet potatoes, pumpkin, honey, oranges, pears, pomegranates, tomatoes, melons, peanuts, snails, celery, persimmons, rabbit meat, nepeta, and soft-shelled turtles, which will cause food poisoning; Eating crabs should not be drunk cold drinks, which can cause diarrhea.
Hairy crabs are high, and some lung cancer patients will eat the whole when they eat hairy crabs, but there are actually four places that are not suitable for eating:
Crab gills: that is, two rows of soft things that grow on the belly of the crab like eyebrows, commonly known as crab eyebrows, are the respiratory organs of crabs, used to filter water quality, and are very dirty. Don't eat the triangular crab white under the gills either;
Crab intestines: There is crab excrement in it, after breaking the crab body, you will see that there are black things in the crab roe and crab meat, and you should remove them;
Crab stomach: The triangular bun hidden in the crab roe also has crab excrement. Hide in the pile of crab roe on the crab lid, eat the crab roe and discard it;
Crab heart: also called crab hexagonal plate. It is hexagonal in shape, hidden in the middle of the crab belly where the yellow paste is thickest, and it is the coldest, so it must not be eaten. When you open the shell, you can see a black membrane coating, and the crab heart in white flakes is between the yellow paste and the black membrane coating.
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First of all, the nutritional value of hairy crabs is very high, the crab roe is very sufficient, and the protein content is sufficient, the taste of hairy crabs is slightly better than that of other crabs, but it is slightly more expensive, and it is just a little more expensive before and after the Spring Festival.
I heard that crabs are cold, and pregnant women will miscarry if they eat them?
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