What to do if you eat crabs and persimmons, what to do if you eat persimmons and crabs together

We all know that persimmon Shu cold should not be eaten more, eating too much will cause serious discomfort in the stomach, and even the appearance of stones. Crabs are also cold, and if the two are eaten together, the cold in the body will increase dramatically, which will cause great discomfort to the stomach and intestines, and more serious cases need to seek medical attention in time. So what should you do after eating crabs and persimmons?

Don't worry, let's take a look at the answer.

1.Eat some ginger or vinegar to ward off the cold.

If you want to eat persimmons after eating crabs, it is best to wait more than 3 hours apart. However, it is generally recommended not to eat on the same day, that is, at least 12 hours apart. Of course, if the gastrointestinal function is good and you don't eat many crabs and persimmons, then you can do it every 4 hours or more.

In addition, when eating crabs, you can add ginger and vinegar to ward off the cold, so that it will be better to eat persimmons after a while.

2.Take some easily digestible medicines.

The reason why you can't eat persimmons after eating crabs is that crabs contain more protein, and persimmons contain a certain amount of tannic acid, which is not conducive to the digestion and absorption of protein and is easy to form stones. Don't worry too much, you can eat some foods or medications that help your digestion.

If you really feel unwell, you can go to the hospital for treatment and do it in time**.

3.Drink mung bean soup.

Persimmon is cold, contains a lot of pectin and persimmon phenol, unripe persimmon also contains red tannin, persimmon phenol and red tannin can coagulate into a lump when it encounters gastric acid. Crab meat is rich in protein, and persimmons contain a lot of tannic acid, and the protein will also coagulate when it encounters tannic acid. It affects the absorption and utilization of protein, and poisoning will not occur, but eating too much will cause stomach pain or diarrhea.

Drink mung bean soup in time to detoxify, if there are other discomforts, allergies and other unexpected conditions, please go to the hospital in time.

4.Preferably at least 3 hours.

If you want to eat persimmons after eating crabs, it is best to wait more than 3 hours apart. However, it is generally recommended not to eat on the same day, that is, at least 12 hours apart. Of course, if the gastrointestinal function is good and you don't eat many crabs and persimmons, then you can do it every 4 hours or more.

In addition, when eating crabs, you can add ginger and vinegar to ward off the cold, so that it will be better to eat persimmons after a while.

Both of them are cold, and the others have no effect, if you have rheumatic stomach problems, drink some ginger syrup.

Generally, if you eat less, you should be fine.

What to deal with, what to eat is not poison. Just drink water after a while. Be careful not to eat persimmons hungry, eat and drink hot water, it's okay to eat one or two occasionally, often don't pay attention to cause stones. Don't get entangled, persimmons are a good thing, and it is good to eat them often.

It's good that nothing has gone wrong so far. Go to the hospital as soon as you feel unwell, no joke.

Crabs usually can't go with fruit. If you don't get it right, you will be poisoned. I can't say why I was poisoned. But our school doctor has talked about it before.

And it is best to eat fruit half an hour after eating. If you eat fruit or drink water after eating, it is not good for the digestive tract, and you will get sick after a long time.

Will have diarrhea, drink more water!

Hello landlord: It will be poisoned: Because the tannin and other ingredients in persimmons will coagulate the meat protein in the crab, and the coagulated substances will stay in the intestine for a long time, which will ferment and rot, causing vomiting, abdominal pain, diarrhea and other reactions.

Crabs are cold, and if eaten with foods that are also cold, it will harm the health of the stomach and intestines, such as pears and loaches. In addition, crabs and peanut kernels should not be eaten together, the fat content of peanut kernels is as high as 45%, and greasy things are easy to cause diarrhea when they are cold and profitable, so crabs and peanut kernels should not be eaten at the same time, and people with weak stomach should especially avoid them. The melon, which can remove heat and laxative, has a sweet and cold taste, and is smooth and smooth, and eating it with crab is harmful to the stomach and intestines and is easy to cause diarrhea.

After eating: Eat more foods that are good for the intestines.