What can a person with kidney stones not eat in the future

What can not be eaten for kidney stones, this should be analyzed according to the composition of the stones in the patient's body, for example, if the patient has oxalate stones in the body, it is good to have oxalate stones, then the patient should eat less oxalic acid content such as spinach, lettuce, strawberries, peanuts, oxalate content is high, you can take oral vitamin B6 to reduce the formation of oxalate stones, then for kidney stones such as reducing low-protein diet, you should carry out a low-sodium diet, which can reduce the formation of stones.

In addition, such patients with high urate stone content should reduce the food of animal offal and reduce the diet of high-purine food, which can reduce the formation of stones, and can alkalize urine, oral sodium bicarbonate to prevent the formation of stones, in short, stones should be treated according to the composition of the stones, and the specific diet should be conditioned, but for all stones, it is necessary to ensure that the daily water intake is ensured, and the water intake exceeds 2500, so that the urine volume reaches more than 2000, which can prevent the formation of stones.

Patients with kidney stones should pay attention to avoid eating rooster, beef, mutton, dog meat, pig's feet, donkey meat, turtle meat, and animal offal in the process. These foods are rich in animal protein, which can easily produce stones, resulting in a slow process. Therefore, patients with kidney stones must control the intake of this kind of food, and all fish, shrimp, crab and other seafood animals must not eat.

For the sake of your happiness and that of your family, please refrain from eating these foods.

What vegetables can not be eaten for kidney stones ?

Green vegetables such as beets, green peppers, coriander, and spinach contain a lot of oxalic acid and should not be consumed in excess. At the same time, bamboo shoots, pumpkin, eggplant, garlic, onions and other vegetables can not be eaten too much, leeks, mushrooms (including mushrooms, shiitake mushrooms, pop mushrooms, etc.) are the hair of kidney stones, must not be eaten. Legumes such as soybeans, including soybeans, large green beans and black beans, are rich in protein and are of great help in the formation of kidney stones, so they should not be eaten in large quantities.

What fruits can not be eaten for kidney stones ?

Do not eat oxalate-rich fruits and dried goods, including lychee, longan, mango, durian and jackapple, grapes, dried figs, stone fruits, etc. Acidic fruits such as apples can be eaten in moderation, but not too much.

Knowing what not to eat for kidney stones, patients should pay more attention to their usual diet to avoid aggravation of the disease. After getting sick, relying solely on diet to ** can not fundamentally solve the problem, can not achieve the first effect, must be timely with the correct **plan**, as long as the method is correct, with diet and living habits, ** is just around the corner.

Kidney stones are a common condition in urology, and stones can have different compositions. In general, patients with oxalate stones should avoid foods such as strong tea, spinach, tomatoes, asparagus, peanuts, etc.; Patients with uric acid and cystine stones should avoid foods high in purines such as organ meats, pork, beef, lamb, shellfish, anchovies, sardines, and tuna. In addition, you can also limit the intake of salt and protein according to your actual situation.

For patients with absorbent hypercalciuria, calcium-rich diets, such as milk, soy products, etc., should be avoided as much as possible.

It should be noted that dietary conditioning is only a part of the disease, and cannot completely replace it. Therefore, if there is any discomfort in daily life, it is recommended to actively seek medical consultation, and the doctor will formulate an appropriate ** plan according to your specific situation, and at the same time give reasonable dietary advice.

Kidney stones can not take in too much oxalic acid, too much oxalic acid accumulates, easy to form kidney stones, so such as spinach, beans, grapes, cocoa, tea, oranges, potatoes and other things that people generally love to eat, is the food with high oxalic acid.

There are many dietary contraindications for patients with kidney stones. Do not eat animal offal, seafood, broth, mushrooms, beer and other foods with high purine content, and do not eat high-calcium milk, bone broth, shrimp and other foods rich in calcium. You should drink more water every day, keep it above 2000 ml, eat more vegetables and fruits, and strengthen physical exercise.

Patients with kidney stones should also limit the intake of strong tea, spinach, tomatoes, asparagus, peanuts, etc., and patients with high uric acid should avoid high-purine foods, such as animal offal.

Patients with uric acid and cystine stones should avoid ingesting animal offal, pork, beef, mutton, shellfish, anchovies, sardines, tuna and other high levels of purines.

If you have kidney stones, you should pay attention to some foods that are high in protein and contain more purines, and you should eat less.

Nowadays, kidney stones are a common disease, and there are no obvious symptoms in the early stage of kidney stones, and many patients will ignore them, or deliberately ignore them, because kidney stones are generally not painful in the early stage.

In fact, it is a very irresponsible attitude to judge whether a disease needs to be ** based on the sense of pain. Many major diseases, such as cancer, have no obvious symptoms in the early stage, and there is not much pain. If you don't pay more attention to this, it is easy to make minor lesions and serious diseases, and regret it is beyond reach.

Therefore, once you find out that you have kidney stones, don't take it lightly, and go to the hospital for diagnosis and ** in time. Kidney stones are just starting to have small stones, and you can use Sycophra tea to drain the stones to promote the discharge of the stones as soon as possible, and the stones are larger and operated on as soon as possible**. In addition to science**, patients with kidney stones also need to pay more attention to their diet.

Today, I will tell you what four points need to be paid attention to in the diet of patients with kidney stones.

1 Don't drink carbonated drinks.

Drinking a bottle of "Happy Fat House Water" every day is the joy of life for many people, and some people even rely entirely on carbonated drinks to replenish their water. Nowadays, there is a trend of younger and younger patients with kidney stones, which is related to drinking drinks and not drinking water when they are thirsty.

Carbonated drinks contain a lot of carbonates and phosphates, which can accelerate the formation of kidney stones and aggravate the condition of kidney stones.

2 Don't drink milk before bedtime.

People with kidney stones can drink milk, but it is not recommended to drink milk at bedtime. After people fall asleep, they are generally not in a hurry and do not get up at night to go to the toilet. Various substances are easily stored in the kidneys, including calcium in milk. Over time, it may lead to worsening of kidney stones.

3 Eat less foods high in purines.

Patients with kidney stones must know that uric acid is a product of purine metabolism. Two-thirds of the body's uric acid is excreted through the kidneys. When uric acid is too high, it is easy to have a bad effect on the kidneys.

Patients with kidney stones, eating a lot of high-purine foods every day will only "make matters worse". Animal offal and seafood contain a lot of purines, so it is better to eat less.

4 Eat less foods high in oxalic acid.

Most kidney stones are calcium oxalate stones. Eating too much high-oxalic acid food may aggravate the condition of kidney stones, and colleagues will increase the burden on the kidneys and cause damage to the kidneys.

Foods such as spinach, bamboo shoots, beets, and celery contain more oxalic acid, so you must not eat too much.

In addition to paying attention to the above four dietary taboos, patients with kidney stones should also go to the hospital regularly for examinations to see the status of kidney stones, so as to carry out related **.

People with kidney stones should pay attention to the following food taboos.

1.Oxalic acid foods. Such as spinach, celery, lettuce and other foods.

2.Contraindicated fruits containing oxalic acid should not be eaten, such as grapes, dried figs, stone fruits, etc.

3. It is recommended that drinking patients should drink as little alcohol as possible in their daily life, as excessive research can easily induce kidney stones.

4.Avoid meat food, kidney stones during the illness** pay attention to eat less meat, such as beef and mutton and other foods contain a lot of protein, which is also not conducive to the health of patients.

What can't you eat for kidney stones? There are the following five kinds, in addition to the necessary dietary attention, if there are kidney stones, you can drink the tea as a tea, which can internally regulate the dissolved acid and diuretic stones. It can be drunk for a long time.

1. Oxalic acid foods: such as spinach, celery, callus white, lettuce, etc., as well as beans, beets, celery, green peppers, coriander and other foods.

2. Forbidden fruits: such as grapes, dried figs, stone fruits, etc.

3. Avoid drinks: such as milk, soy milk, etc., which not only contain high calcium but also have a large amount of protein, which is not conducive to the health of patients.

4. Avoid alcohol: Patients should also pay attention to drinking as little as possible in their daily life, as excessive drinking is easy to induce kidney stones.

5. Avoid meat food: Kidney stones should also pay attention to eating less meat food during the illness, such as beef, mutton and other foods, so as not to increase the burden on the kidneys.