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Anonymous users2024-02-13What can't soybeans eat with :
Soybeans are eaten with pig blood, pork liver, pork, mutton, and bracken.
Pork and beans are mutually restrictive: forming bloating, qi and qi stagnation.
Shrimp skin and soybeans are compatible: eating the same food will affect digestion.
Soybeans and kefir: The chemical composition of soybeans can affect the absorption of the calcium rich in kefir.
Soybeans and pig blood are compatible: soybeans and pig's feet should not be eaten together, but they will not be poisoned, will destroy nutrition, and will have diarrhea.
Soybeans and honey should not be eaten together, as they will form precipitation, and eating too much will cause slight poisoning.
Avoid eating soybeans while taking tetracycline.
It is not advisable to add alkali to cook soybeans.
Do not eat more fried soybeans.
Black beans can't be eaten with what:
Black beans avoid tetracycline.
Black beans should not be eaten with gentian and five ginseng.
Black beans should not be eaten with castor beans and magnolia, which are generally not sold on the market.
Black beans should not be eaten with eggplant, it is not good for the body.
What red beans can't be eaten with:
Red beans + lamb liver: eating them together can cause poisoning.
Red beans + lamb tripe: Eating together will cause poisoning, and you can use chicken feces white**.
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Anonymous users2024-02-12What beans can't be eaten together.
Soybeans should not be eaten with other foods, and if you want to eat them, it is best to wait more than 2 hours.
1. Foods that cannot be eaten together: pig blood, pork liver, pork, mutton, and bracken are eaten together.
2. It is not advisable to add alkali to cook soybeans.
3. It is not advisable to eat more fried soybeans.
4. People who are allergic to soybeans should not eat mung beans.
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Anonymous users2024-02-11There are many types of beans, and some are inedible, such as croton, which can cause diarrhea after eating.
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Anonymous users2024-02-10The following groups of people should not eat legumes:
1. Children. Children should try to consume as little soy products as possible and not to overdo it. Because soy products are high-calcium foods, if consumed in excess, it will lead to excessive calcium content in the blood, which will hinder the body's absorption of zinc and cause a relative deficiency of zinc content.
Zinc deficiency in the human body can lead to loss of appetite and slow growth, which is not good for children's physical and mental health. In addition, excessive consumption of tofu can also cause precocious puberty in children. This was mentioned earlier in the article.
2. The elderly. The kidney function of the elderly is relatively weak, and if a large amount of soy products are consumed, they are bound to consume excessive plant protein, resulting in the production of more nitrogenous waste in the body, increasing the burden on the kidneys, and leading to the decline of kidney function.
3. Gout patients.
The pathogenesis of gout is a purine metabolism disorder, and soy products contain more purines, which will have adverse effects on the body. Therefore, gout patients should eat less or no soy products.
4. Patients with broad bean disease.
Fava bean disease is a deficiency of red blood cell enzymes, which is one of the most common genetic diseases in South China and Southwest China. Patients with broad bean disease will become ill if they eat broad beans, and patients with broad bean disease must avoid eating broad beans and their products.
5. People with renal insufficiency.
For people with renal insufficiency, it is also not advisable to eat more soy products. Soy products contain a lot of plant protein, if you eat too much, it will inevitably increase the nitrogenous wastes generated in the body, liver detoxification, kidney detoxification, and the increase of nitrogenous wastes will increase the burden on the kidneys and further decline kidney function. Therefore, people with renal insufficiency should eat less soy products to reduce the burden on the kidneys and avoid the accumulation of non-protein nitrogen in the body.
>1. Children and adolescents.
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It can be eaten by the general population, suitable for diabetic patients, abdominal distension, post-illness weakness, chronic nephritis patients, long-term diarrhea patients, yam has the effect of astringency, so it is not suitable for those with dry stool; In addition, there are real evil people who avoid eating yams.
"Snakeberry" is not that it cannot be eaten, and eating it under special circumstances will have the best effect.