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I think one of the most popular coffees among white-collar workers is lattes; Choose what suits your taste, what is more delicious, choose what you like, choose what is more affordable, and choose what meets your economic strength.
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Ice American, at this time, you should choose the right type according to your taste, and you should also choose the right type according to the bitterness you can accept, and you can choose a latte.
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It should be black coffee. It is better to choose one that is not instant. The beans must be ground a little evenly. It's better to be thirsty.
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1.Blue Mountain Coffee. This coffee has all the characteristics of a good coffee, the taste is rich and mellow, and the sweet, sour and bitter flavors of the coffee are perfectly matched, it does not make people feel bitter, only a moderate and perfect sourness. The first choice for novices to enter the pit.
2/32.Mandheling coffee. The flavor is very intense, fragrant, bitter, mellow, with a hint of sweetness.
Since Mandheling coffee beans have no sour properties, the special brewing methods are generally based on Mandheling coffee beans, and there is no annoying sour taste when holding heat or making iced coffee for a long time.
3/33.Brazilian coffee. Mild and smooth, low acidity, moderate body and a hint of sweetness, all of these soft flavours are a test of the taste buds to distinguish them all, which is why many Sandoz fans love this coffee.
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Macchiato: Add two tablespoons of milk foam to your espresso to make a macchiato. Macchiato means imprint, brand in Italian, so it symbolizes the imprint of sweetness;
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I think the best coffee is cat poop coffee. Because cat poop coffee has a long history, the fermentation process is quite complex, and the yield is very small, but its taste is the best, not only moderate bitterness and acidity, but also rich in trace elements, but the yield of this coffee is very small, ** is more expensive, so if you like to drink coffee, it is best to choose cat poop coffee.
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If it is a single source coffee, the coffee smells no bitterness, it can drink obvious fruity acidity, and it is sweet and not bitter or astringent.
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The craft aspect of good coffee boils down to two things: roasting and brewing. During the roasting process, when the temperature reaches about 400 degrees, the beans start to produce oil.
The more oil, the stronger the flavor. The longer the extraction time when brewing coffee, the higher the caffeine content, so regular coffee has a higher caffeine content than espresso or cappuccino.
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First of all, I think it's best to drink it well. But if it comes to professional tasting. Then you need to consult which professional coffee judges...
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In fact, I think that for people who like to drink coffee, he must think that the kind of coffee that is directly ground with coffee beans and freshly ground coffee tastes the best and most authentic.
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What kind of coffee is good coffee? Generally we say that the delivery is very fast, to see her abandoned my city and the taste and Tan Hmmm, we can feel what considerations this is for when we look at the fragrance, whether it is good or not.
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Cat poop coffee, such coffee with some milk, is particularly delicious and attracts them.
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Cappuccino, caramel latte, black coffee, both of which are the favorites of white-collar workers. When you choose, you can choose according to your own dietary preferences, if you like something sweeter, you can choose a caramel latte.
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I think it should be black and red bean coffee, generally choose according to the taste, but also consider the nutrition of the coffee, generally black and red bean coffee can be refreshing.
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White-collar workers are busy, convenient, and fast-making coffee is more likely to be favored by them, on the contrary, coffees with many fancy styles and complex production steps are not suitable for white-collar workers, such as coffee Frappuccino, cappuccino, etc.
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Nescafe. Because Nescafe has a strong flavor and is very refreshing, the coffee that is most popular among white-collar workers is Nescafe.
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The favorite coffee of white-collar workers is Starbucks, because white-collar workers feel that drinking Starbucks is very face-saving, and Starbucks coffee tastes particularly good.
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Nescafe. This kind of coffee is very cost-effective and tastes very good, so it is very popular with white-collar workers.
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It's a drink, and the taste of this thing is relatively good. Because this thing can make people's mental state a little better, and it can make people's brains very excited.
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It is a drink that can be refreshing. Because coffee can refresh their minds, they will fall asleep after sitting in the office for a long time, and drinking a cup of coffee can make their mental state better.
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The most popular coffee among white-collar workers is latte, because latte has a mellow taste. So white-collar workers love to drink.
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Now white-collar workers like to drink coffee at work, how should coffee beans be chosen? Work and life are fast-paced and stressful. A lot of people will want to have a cup of coffee for a pick-me-up.
A cup of coffee for coffee energizes the day; In the afternoon, I felt very sleepy, so I drank coffee to refresh myself and improve my work efficiency. Relax your tired body and mind with a cup of coffee when you are extremely stressed; It can be seen that coffee plays an important role in daily work and life, and specialty coffee is gradually becoming popular on the streets, "Yega Snow Coffee, Kenya, Green Label Rose Summer, Golden Manning...."Faced with these names on the cafeteria menu, the average consumer will be confused and will try to order a drink, but it may not be your favorite flavor.
<> stared at the computer for too long, but I couldn't focus on my work. You need a cup of coffee to wake yourself up. You can choose to buy coffee beans directly and drink a cup of coffee.
Freshly ground Italian coffee is rich in oil and can even be used in the company for latte art performances. Ethiopia is recognized as the origin of coffee in the world, and its subordinate producing regions are also very famous. Coffee shops often write the names of domestic production areas such as sidamo, yega snow coffee, and guji on their menus.
The coffee can be brewed directly in the copo. Very convenient. Good ground coffee also makes a great cup of coffee, and it's even better if there is a coffee maker in the office.
The coffee you want to drink is terra direct. I think this alliance will be more effective! As a result, the taste of coffee with the relevant attributes will deviate from the traditional public understanding of the place of residence and have its own characteristics.
Coffee is usually labeled with the name of the place where it was grown.
Instant coffee is a dry coffee extract made by evaporating the water from the coffee extract. The biggest feature of instant coffee is that it is fast and convenient. It dissolves quickly in hot water, is small in size, and is easy to store.
Another example is the Panamanian rose summer, with delicate floral aromas and fruity elegance. Among the many coffee-producing regions, Ethiopia is the genetic basis of coffee varieties, with more than 2,000 varieties, some of which do not have names, and the country's coffee beans are also often referred to as "native varieties".
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Hello, what suits you is the best. Generally, the premise is that there is no problem with roasting, and the flavor of the origin of the beans can be brought into play, and secondly, the beans must be fresh, roasted, and drunk within 5-30 days.
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