How long after eating persimmon can you eat crab

How long can you eat crabs after eating persimmons, mainly related to the individual's digestive ability and the amount of food, generally after eating crabs, you should wait at least 2 hours before eating persimmons. Crabs are rich in protein, and the digestion time of protein-rich foods in the body is 2-4 hours, generally speaking, crabs can be eaten two hours after eating persimmons, but for the sake of safety, it is better to eat them after 4 hours. Crabs and persimmons are the same seasonal food, and they can't be eaten after the next season, so many people will eat a lot of them during the season, and they are easy to eat together, so you need to be careful when eating.

After eating persimmons, you can eat crabs every 4 hours, persimmons are soft and sweet, crab meat is tender and fresh, if the two are eaten together, it will cause food poisoning. Because persimmons have special ingredients, when they meet the protein in the crab meat in the stomach, a special chemical reaction will occur, forming an insoluble hard lump and leading to the danger of poisoning. After eating persimmons, you can eat crabs when the persimmons are almost digested, and persimmons and crabs are both cold foods, and eating the two together will also damage the digestive function of the spleen and stomach of the human body.

Crabs are foods that are high in protein and are good for the body. However, if you eat persimmons after eating crabs, the protein of persimmons will coagulate due to the tannin components in persimmons. It is necessary to pay attention to the symptoms that affect the absorption of nutrients, or cause stomach discomfort, and may also form gastric stones.

Therefore, if you eat persimmons, it is best to eat foods with high protein content after 4 hours. Crab meat is rich in protein, and persimmons contain a lot of tannic acid, and the protein will also coagulate when it encounters tannic acid. Therefore, under normal circumstances, it is safer to wait for the persimmon to be completely digested, and the crab can only be eaten after the persimmon is completely digested.

To be on the safe side, it's best to keep the interval long. After about 4 hours, the food is late in the stomach, and then it takes 4 hours to leave the stomach, so the stomach is empty in 4 hours, and it is okay, persimmons are best not to eat with many foods with high protein content. Persimmon contains a lot of tannic acid, which can combine with the protein in crabs, which can cause symptoms such as nausea, vomiting, abdominal pain, and diarrhea.

After eating persimmons, it is best to wait more than two hours for the persimmons to be completely digested before eating crabs.

Since persimmons and crabs are both cold foods, it is also suggested that eating persimmons and crabs depends on personal digestion, and do not eat two foods on the same day, at least with an interval of more than 12 hours.

However, if the gastrointestinal function is good and the number of persimmons eaten is not large, it is okay to wait more than four hours.

In real life, many foods are mutually restrictive and cannot be eaten together, such as crabs and persimmons. So, why can't crabs and persimmons be eaten together? What happens if I eat both foods together?

Let's start with crabs. Crab is a kind of seafood with very high nutritional value, and it is also a food that people like to eat at the dinner table. In daily life, whether it is spicy crab or stir-fried crab with ginger and shallots or steamed crab, it is loved by people, and eating crab is also a kind of enjoyment.

Let's talk about persimmons again. Persimmon is a kind of food that nourishes the heart, and the sweetness of persimmon is a fruit with a very high sugar content in the fruit, with a soft and sweet taste, and it is also one of the fruits that people love.

From this point of view, whether it is crab or persimmon, these two foods are very nutritious. However, it is important to note that these two foods should never be eaten at the same time. Why can't crabs and persimmons be eaten together? Mainly because crabs and persimmons are mutually reinforcing foods.

In fact, persimmons contain a substance called tannic acid, and crab is a protein-rich food, under normal circumstances, the protein is active, but once the protein encounters tannic acid, it will coagulate, resulting in the denaturation and coagulation of the protein. This greatly increases the burden on the stomach and intestines, therefore, it is better not to eat crabs and persimmons at the same time. Under normal circumstances, if you eat these two foods together, you will generally feel gastrointestinal discomfort and have certain harm to the human body.

Therefore, in daily life, you should try to avoid eating crabs and persimmons together.

Of course, although crab and persimmon are two kinds of food, but if the amount of food is not very large, the impact on the gastrointestinal tract is not very large, when the mixture of persimmon juice and crab enters the stomach, under the action of gastric acid, the condensation begins to become smaller, and it can begin to have fluidity. All in all, in real life, crab and persimmon are two foods that are mutually reinforcing, try not to eat them together, and if you want to eat these two foods, try to eat them separately at certain intervals.

You can eat crabs after eating persimmons for 2 hours, and you can digest them after eating persimmons for two hours, at this time eating crabs will not cause harm to the body, if you eat a lot of persimmons, you can slightly extend the interval if you want to eat crabs.

Persimmon contains a large amount of tannic acid, while crab contains a large amount of protein, and tannic acid can combine with protein to form a precipitate tannic protein with large molecules and insoluble in water.

Generally, it takes at least a day before you can eat crabs.

Persimmons and crabs should not be eaten together, at least one day apart.

No, it doesn't. It's good to like two of you eat together, understand?