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Boil water in a washbasin, and when the water boils, put the buckwheat husks in and stop for a few minutes to take them out;
Put it in another basin of cold water that you have prepared in advance, stop for a few minutes and then remove it.
Pay attention to several problems in the treatment process: 1. Do not remove the fire from the hot water basin at all times; 2. Cold water will quickly turn into hot water, it doesn't matter, add it to the hot water basin at any time, and then make a basin of cold water again.
This process is repeated until all the buckwheat husks are fully processed.
I put the finished buckwheat husk in a gauze pocket and shake it off with a washing machine.
For one or two minutes, find a suitable place to dry.
If you have a lot of buckwheat kernels in your pillow, it is recommended to throw them away.
Or try exposing yourself to the sun.
Buckwheat pillow has the effect of aromatic opening, blood circulation, calming and calming the nerves, intellectualizing and awakening the brain, regulating the viscera, and regulating yin and yang. This method of treatment is the specific application of the theories of traditional Chinese medicine, such as the four qi and five flavors, the rise and fall, and the return to the meridians. During sleep, the head temperature makes the active ingredients of the drug in the pillow slowly emanate, and the aroma condenses around the pillow.
Its smell is light but not thin, long but not weak, clear but not turbid, quiet but not faint, scattered but not gone.
Cheap buckwheat pillows are mostly filled with buckwheat husks, which are incomplete, easy to break, and the health treatment effect is slightly worse. Buckwheat is divided into bitter buckwheat and sweet buckwheat, and buckwheat pillows are best made of pure cotton coarse cloth. High-quality buckwheat pillows are more ergonomic, adjustable pillow height, more thoughtful, stylish and beautiful design.
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1. When cleaning buckwheat husks, you must prepare a relatively large basin, fill the basin with water, and then put the buckwheat husks that need to be cleaned directly into the water and wash them repeatedly by hand.
2. The cleaned buckwheat husk should be put in the sun to dry in time, and the drying process should be turned frequently, so that he can dry it as soon as possible, and then collect it after he is completely dried, and put it directly into the pillow, so that the cleaned buckwheat husk will be relatively clean, and can effectively kill the bacteria on their surface.
Option II. 1. Buckwheat husks can be cleaned with clean gauze, you can put the buckwheat husks that need to be cleaned into clean gauze and wrap them directly in clean water to soak, after soaking for two hours, rub the gauze repeatedly in the water with your hands, and then the dirt in the buckwheat husks will precipitate into the water through the gauze.
2. Wash it repeatedly for about 10 minutes, take out the gauze, pour out the dirty water inside, replace it with clean water, and then put the gauze wrapped with buckwheat husk into the clean water, rub and wash it repeatedly, and then wash all the buckwheat husks inside after repeating many times, and then spread the buckwheat husks on it to dry, and then get the washed buckwheat rice after drying. Summary.
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1. Take the buckwheat husk out of the pillow case and set aside.
2. Make a pocket out of gauze to hold the buckwheat husks to be washed. It is pocketed to prevent the buckwheat husk from getting everywhere. The gauze is also very breathable.
3. After that, put the packed buckwheat bag in the washing machine and wash it.
4. Take out the buckwheat bag after washing.
5. Take out the buckwheat husks and let them dry in the sun.
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Pour out the buckwheat husks and wash them. Wash and dry before putting it in. I've always been this clean. Hope it helps!
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1. Find an extra piece of gauze to make the size of a cloth bag on the outside of the buckwheat husk pillow, so that you can avoid the buckwheat husk from running out when cleaning.
2. Divide the buckwheat in the buckwheat husk pillow into three parts, and put them in the cloth bag just made in three times.
3. Put the cloth bag containing the buckwheat into the washing machine and wash it, of course, you can also wash it by hand.
4. After washing, put it in the dehydration bucket for dehydration, so that it will dry faster, repeat the above steps to know that the three parts are washed and dehydrated;
5. Take the dehydrated buckwheat to dry in the sun, which will dry relatively quickly, and prevent the buckwheat from being damp and moldy;
6. Put the dried buckwheat back into the pillowcase, and the washed buckwheat husk pillow is done.
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Buckwheat husk pillow: Clean up debris regularly. Buckwheat husk pillow core, tea pillow core, medicine pillow, etc., generally have the effect of health care and calming the nerves, if washed, not only affect the health care effect, but also very easy to mold.
However, this kind of pillow core will be used for a long time, and it will produce some debris and dust, which is easy to cause allergies. Therefore, every once in a while, buckwheat husks, tea leaves, etc. can be poured out, sifted out of the crumbs, and spread out to dry in the sun.
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Just dry it, you don't need to wash it.
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Buckwheat husks can be washed, and the method of cleaning is as follows:
First of all, you need to find a piece of gauze to make a bag the size of a pillowcase, put the buckwheat husk into the bag and wash it. Wash the buckwheat in a washing machine with a bag sealed and wash it by hand (the water temperature is controlled below 40 degrees Celsius).
After washing, put it in the dehydration bucket to dehydrate, so that it will dry faster, repeat the above steps to wash, dehydrate, and clean the remaining buckwheat husk Put the dehydrated buckwheat husk in the bright sun, so that the buckwheat husk can be thoroughly dried. In summer, it can be dried at noon.
As the name suggests, buckwheat husk is the husk of buckwheat. Buckwheat is native to the north-central part of Asia, and China is one of its native places. There are 15 species of buckwheat in the world and 11 species in Yunnan. The stems are erect and branched, and are soft.
Advantages of buckwheat husks:
1. Elasticity: buckwheat husks are prismatic, hard but not hard. And when it is made into a pillow, the rebound effect of the pillow is very good.
2. Breathability: A perfect ventilation channel is naturally formed between the shells, which is completely cool and comfortable. It can be said that it is warm in winter and cool in summer.
3. Applicability: It is used to fill the pillow, and can automatically adapt to the contour of your head and neck in various sleeping positions.
4. Durability: Buckwheat husk can be buried underground for 100 years without deterioration, and often does not deteriorate after sun exposure and washing.
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Summary. Buckwheat is a herbaceous plant, its fruit is triangular in shape, relatively hard, with the way of wheat hulling, does not work, buckwheat hulling, in addition to the use of machines, is to manually push the stone mill (mill) to dehull, and finally use a sieve and dustpan to remove the shell.
How do you remove the husk of buckwheat?
Buckwheat is a herbaceous plant, its fruit is triangular in shape, relatively hard, with the way of wheat hulling, does not work, buckwheat hulling, in addition to the use of machines, is to manually push the stone mill (mill) to dehull, and finally use a sieve and dustpan to remove the shell.
You can wash the buckwheat before peeling.
I hope mine can be of little help to you.
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Buckwheat husks are hard and need to be hulled, here's one way to do it:
Pour the buckwheat into a clean saucepan over medium heat, stirring constantly, and roast until the buckwheat husks are browned.
Pour the roasted buckwheat into a large bowl or bucket and constantly turn and knead it with a spoon or palm to crack and crumble the buckwheat husk.
Pour the broken buckwheat husks into a pan and roast over low heat until the buckwheat husks are crispy, then pour the roasted buckwheat into the flat**.
Sift out the buckwheat kernels by hand or in a net mesh bag and remove the cracked buckwheat husks. If the buckwheat husk is not easy to separate from the wheat grains, you can use a fan to blow the wind or brother fight to pour the buckwheat grains into the basin, and constantly turn and shake them with your hands or stirrer to make the buckwheat husks leak out and the wheat grains are left.
Rinse the sifted buckwheat kernels with cool water and use them for cooking.
It should be noted that buckwheat husks are harder, and it takes a certain amount of patience and strength to remove them. If you don't have experience in shelling or don't have enough energy, it is recommended to buy buckwheat that has already been shelled to avoid wasting time and energy.
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Clause. 1. Spreading.
In the sunny days, the ripe fig acacia celery and harvest, according to its variety and level to put in a breathable container, and then put it in the sun to dry, of course, it can also be placed in a ventilated place to dry it, in the process of drying to often turn and flatten, and wait until the moisture disappears after the sugar content will increase by about 50%, then you can put it in the bag to preserve.
Clause. 2. Slicing.
If there is no way to ripen in the late growth stage, such figs can choose to be dried by slicing, slicing is divided into manual slicing and slicer slicing, the specific choice of which way depends on the yield of figs in your home, and the dried figs can be used as preserves or drinks later.
Clause. 3. Dehydration.
For some fruits with low sugar content but relatively high water content, you can dehydrate and dry the fruit when it is ripe to eight to nine layers, the operation is to clean the fresh figs, then peel them with steam, dry them with vacuum, and then pack and store them, which is suitable for making pastries or putting them in soups.
Clause. 4. Drying.
In the humid production areas with high summer temperatures, you can choose this method, you just need to pick the figs, then clean and peel them, dry them on a plate, and then shape and pack and preserve the fruits, the figs made in this way are suitable for use as raw materials for preserved fruits or pastries, of course, you can also choose to eat them directly.
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